Bar Nacional in Docklands Menu

None

Nearby Sample Menus

  • Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce $13.50
  • Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
  • Soup of The Day - served with sourdough roll & butter $8.50
  • Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips & salad $17.50
  • Mushroom Risotto - sautéed mushrooms, creamy garlic sauce, pumpkin, spinach, parmesan & white wine $15.50
  • Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
  • Vegetarian - Snow peas, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, a touch of garlic & parmesan $15.50
  • Roasted almond home-made granola, served with fresh fruit & yoghurt $9.50
  • Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
  • Steak & Chips $9.00
  • Chips $9.50
  • Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
  • Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
  • Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
  • Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
  • Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
  • Berth's french toast served with berry compote & honey yoghurt $10.00
  • Breakfast B.L.T – bacon, lettuce, tomato, fried egg, mayonnaise & a spicy tomato relish $12.00
  • Apple Martini - belvedere citrus vodka, apple juice & sour apple liqueur $15.00
  • H.C.T – ham, cheese & tomato with cracked black pepper $12.00
  • Toasted almond muesli parfait layers of roast almond muesli with honey yoghurt & berry compote $12.00
  • Hennessy Cognac XO $15.00
  • Smoked salmon fettuccine with broccoli, cherry tomatoes, fresh herbs in a creamy sauce $24.00
  • Long Black, Short Black, Café Latte, Cappuccino, Flat White, Macchiato $3.50
  • See Krong Mooh Tod Gra Tiam - Deep-fried marinated pork ribs atop with crispy fried garlic $10
  • Hor Mok Talay - Fragrant seafood set mousse with coconut milk and Thai curry served in young coconut shell $28
  • Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with minced chilli and galic $23.5
  • Tom Kha Gai - Chicken and galangal simmered in mildly spicy and sour coconut soup E: $7 / M: $18
  • Choo-chee Gradook Mooh - Slow cooked pork ribs simmered in thick curry with coconut cream $20
  • Coconut Prawns - Deep fried prawns coated with shredded coconut serve with Thai sweet chilli sauce $10
  • Satay Gai - Grilled marinated chicken skewers served with homemade peanut sauce $8
  • Khao Gai Yarng - Grilled marinated chicken thigh fillet $15
  • Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
  • Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
  • House salad $6.00
  • Onion rings $9.00
  • Chips with tomato sauce $8.50
  • Rump 400g $36.00
  • Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
  • Fish and Chips of the Day $24.00
  • Deep Fried Crispy Skin Chicken $24.80
  • Honey Pepper Beef Fillet $30.80
  • Steamed or Deep Fried Gold Leaf Dumplings (Money Bag) $8.80
  • Pork Cutlets Spicy Salt & Chilli $24.80
  • Noodle in Soup (Short Soup) $8.50
  • Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
  • Egg Custard Pan Cake $12.80
  • Charcoal Grilled Pork with Sweet Chilli Sauce $25.80
  • CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
  • CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
  • RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
  • RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
  • POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
  • GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
  • THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
  • SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
  • Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
  • Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
  • Bruschetta Marinated rooasted peppers and goats cheese with garlic, thyme, spring onion on olive bread $13.50
  • Hash Brown $3.00
  • Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00
  • Croissant with jam / shaved ham & cheese $5.00/$8.00
  • Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
  • Smashed Avocado, lime & goats cheese on sourdough, thyme buttered mushrooms, topped with 2 poached eggs $16.90
Bar Nacional

Bar Nacional

location

Address

Collins Square, 727 Collins Street, Docklands, Melbourne

phone

Phone

0392527999

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Gluten Free , Spanish , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Waitstaff ,  Bar

Location
Collins Square, 727 Collins Street, Docklands, Melbourne