Bar Napoli in Melbourne Menu

None

Nearby Sample Menus

  • 8pcs $8.00
  • SE6. Kung PO Prawn $19.80
  • P18. Sliced Pork Belly with Pepper and Chilli $17.80
  • S23. Beef Brisket Noodle Soup $7.50
  • S44. Plain Noodle Soup $5.00
  • P1. Kung Po Chicken $17.80
  • D7. Boiled Pork & Vegetable Dumplings
  • P12. Mongolian Chicken with Peanut Sauce $17.80
  • Spaghetti alla marinara $23.50/$31.50
  • Beef wellington: for two, baby potatoes, peas & cos $74.00
  • Tart of the day $8.50
  • Seasonal fruit with organic yoghurt $13.50
  • Stuffed tomato, garlic $12.50
  • Stuffed tomato, garlic $12.50
  • Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
  • Spinach $4.00
  • ALOO KO ACHAR SET $8.50
  • ALOO DUM SET $8.50
  • PLEASE ORDER AND PAY AT THE COUNTER
  • VEGETABLE MOMO $10.50
  • PORK MOMO $10.00
  • WAI WAI SADEKO $4.50
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • PORK MOMO $10.50
  • $7.50 (3 Rolls)
  • Step 2 Select Noodle
  • Roast Chicken & Prawn
  • Rice Noodle
  • Fish Ball
  • $5.50 (2 Rolls)
  • (Small) (Large)
  • $3.00 (Small)
  • 17. Grilled Salmon Belly Nigiri $5.80
  • 132. Tuna Roll (GF) $5.80
  • 98. Tofu Soba Salad $4.80
  • 3. Grilled Salmon Sashimi Mexican Style $6.80
  • 4. Tuna Sashimi (GF) $6.80
  • 64. Negitoro Ship (Chopped tuna belly & spring onion) (1pc) $5.80
  • 13. Grilled Scallops Nigiri $5.80
  • 88. Crab Creamy Croquettes $4.80
  • SAN CHOI BOW
    • Minced delicacies, wrapped in crisp lettuce leaf
  • Home Made Almond Jelly Served with Mixed Fruit Salad $8.00
  • - Garlic, Plum & Chilli
  • KING PRAWN
    • Shelled king prawns in szechuan sauce
  • Law Hon Jai $28.00
    • a traditional Chinese vegetarian dish, containing vegetables, Chinese mushrooms, black moss, fungus & bean curd
  • Roasted Squab $42.00 each
    • Baby pigeon (under 28 days) roasted to perfection, served with five spice salt & Worcestershire sauce
  • Black Sesame Ice Cream $8.00
  • CALAMARI
    • Deep fried with garlic & chili
  • Crusty Toasted Bread, jam or vegemite $5.50
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • -Egg custard bao
    • Sweet egg custard bun
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Lamb bao
    • Lamb, onion & coriander bun
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Teriyaki Chicken Soba $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Turn Rice & Salad $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • $12.50
  • Vegeterian Udon $10.00
  • Eel Rice & Salad $12.50
  • Chicken or Vegetarian Curry $10.00
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • - Seafood $13.90
  • - Beef $12.90
  • 65. Papaya Salad with Oven-Dried Fish $8.90
  • 212. Ice Kacang $6.50
  • - Beef $12.90
  • 123. YourThai Curry Chicken & Coconut Rice $12.90
  • Honey Pepper Seafood $14.90
  • 188. Green Curry with Vegetable & Rice $12.50
  • Spicy Chicken with Vermicelli soup - Szechuan style soup served with vermicelli soup $9.90
  • Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in Abalone s $11.90
  • Grilled Chicken Chop Rice Set - Grilled chicken chop marinated with a traditional recipe $10.50
  • Fish Ball and Wonton Dry Noodle - Another combination for your selection! $10.90
  • Asian Roast on Rice - The perfect roast! N/A
  • Beef and Lettuce Fried Rice $9.90
  • Xiao Long Bao (6 pieces) - Steamed juicy pork dumpling $7.50
  • Double Egg & Ham Sandwich (Available Toasted) $5.00
  • A la carte Sushi & Sashimi
    • Speak to our friendly staff / chef on availability
  • Tori (chicken) $19.80
  • Black Cod Nitsuke/ Moro-Misoyaki $36.80
  • Yasai Udon $19.80
    • Selection seasonal vegetables in hot soupy udon
  • Asahi Soft shell crab $19.80
    • Asahi battered Soft shell crab w/ Spicy Mayo
  • Mixed Green Salad $10.80
    • Mixed green salad with Japanese sesame dressing
  • Buta Kimuchi Bento Set $20.80
    • Spicy Pork Belly, Sashimi, Sides, Salad, Miso & Rice
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • 012. Cocount Juice with Sago $6.90
  • 036. Fish Fillet with Sliced Cucumber in Soy Sauce $20.80
  • Banana Fritters with Ice-cream
  • 017. Stir-fried Prawn and Scallop with Scrambled Egg White $23.90
  • 003. Spicy Won Ton - 8 pcs $8.90
  • 026. Deep-fried Prawn in Dry Hot Chilli & Herbs $23.90
  • 074. Deep-fried Diced Chicken in Chilli and Curry Leaf Flavour $19.90
  • 013. Fish Fillet in Szechuan Hot Chilli Oil $23.90
Bar Napoli

Bar Napoli

location

Address

Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne

phone

Phone

0390204302

email

Email

None

clock

Opened hours

10 AM to 7 PM (Mon-Wed, Sat-Sun), 10 AM to 9 PM (Thu-Fri)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Food Court

Location
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
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