Bar Pulpo in Melbourne Menu

None

Nearby Sample Menus

  • Fish & oyster sauce with rice $10.00
  • Prawn dumpling noodle soup $7.50
  • Satay prawn & veg with rice $11.00
  • Combination special with fried noodle $10.00
  • Pork & veg chow mein $7.50
  • Sweet & soup pork with rice $7.50
  • Curry prawn & veg with rice $11.00
  • Beef & veg with rice $7.50
  • Sweet & Sour battered Pork 14.80
  • Sesame Prawn 2 pieces 6.80
  • Roast Pork Omelette 16.00
  • Chicken & Vegetables in Teriyaki Sauce 16.00
  • Beef Fillets Honey & Pepper 24.00
  • Satay Chicken 16.00
  • Duck battered Sweet & Sour 20.00
  • BBQ Pork Spare Ribs 8.00
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • -Eggplant $24.00
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Original
    • Double smoked leg ham, napoli & cheese
  • Make your choice of either
  • -Veal $28.50
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Penne Carbonara $12.00
  • FOOD ALLERGIES
    • Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Caesar Salad $19.00
    • Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
  • Greek Salad $13.00
    • A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
  • Hot Chocolate Fudge Sundae $13.50
    • Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
  • Bruschetta $10.00
    • Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
  • With Chocolate Hot Fudge $15.00
  • Beef Burger
  • Roasted Chorizo with Red Grape Dressing 16.00
  • Crispy Skin Pork Belly with Spring Vegetables 24.00
  • Char-Grilled Zucchini 12.00
    • With marinated feta, toasted almonds
  • Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
  • Tomato & avocado tossed with olive oil on toast 10.00
  • STARTERS
  • Rotolo of Baked Ricotta 24.00/32.00
    • Baby spinach,‏ pumpkin, sage brown butter sauce
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Veggie Spring Rolls (3) $7.80
  • Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
  • House Made Pan Fried Spring Onion Pancake (1) $5.80
  • Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
  • XO Scallop Dumplings (3) $11.80
  • PENNE CALABRESE (v) 16.90
    • Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • LAZY GRINGO 15.00
    • Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Crab Meat N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Grilled Prawn N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • French Dragon N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Vietnamese BBQ pork $7.50
  • American BBQ pulled pork $7.50
  • Toasted ham, cheese & tomato sandwich $7.00
  • Avocado, sea salt & lime on toasted sourdough $8.00
  • Hot salami, goats cheese, tomato, capsicum & olive tapenade $9.00
  • Almond chicken, whole egg mayo on mixed greens $7.50
  • Soy Milk $0.50¢
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • 1/4 rack pork ribs plus 1 regular side $21.00
  • Jumbo (6) $15.00
  • Peanut buffer cream pie with chocolate ganache
  • Pulled lamb shoulder $17.90
  • 1/2 Rack $31.00
  • Wings 'n Ribs $49.00
    • Feeds 1 - 2 Regular wings and 1/2 rack of your choice of ribs with 2 regular sides
  • 1/2 Rack $31.00
  • Jumbo $7.95
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Szechuan Spicy & Sour Soup $6.50
  • Combination Fried Rice S $12.00 / L $ 15.00
  • Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
  • "Deluxe " Bird's Nest $26.00
    • Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
  • Special Deep Fried Ice cream $7.00
  • Seasame Prawn (2 Pcs) $8.80
  • Seafood Combination in Satay Sauce on a Sizzling Plate $26.00
  • -Main $18.00
  • California roll $10.00
    • Crab meat, tobiko, avocado cucumber and vinegar rice in seaweed (6pcs)
  • Tama Unadon $15.50
    • Smoked Eel cooked with egg on rice
  • Unagi fried rice $14.50
    • Special fried rice with tasty smoked Eel
  • Gyu curry don $12.80
    • Japanese style curry beef on rice
  • Unagi maki $12.50
    • Smoked Eel roll (8pcs)
  • Katsu ramen $13.50
    • Crumbled pork cutlet and vegetables ramen in miso soup
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
  • Garlic and parsley chicken $12.80
    • With steamed rice
  • Red chilli pork dumpling(6 pcs) $9.50
  • Bok choy in garlic sauce $14.80
  • -12pcs $60.00
  • Vegetarian goose $11.50
  • Crystal noodles salad $9.50
    • With cucumber and sesame spicy peanut sauce
  • Salt and pepper scallop and prawn $28.80
  • Sung's fried rice $18.80
    • With dry scallop and prawn
  • Sushi and Sashimi Combination
  • Gyu Teriyaki
    • Pan grilled beef in teriyaki sauce
  • SUSHI & SASHIMI COMBINATION with miso soup
  • OTHER STYLE OF SUSHI
  • Agedashi Tofu $18.00
    • Deep fried bean curd topped with vegetable and mushroom sauce
  • (minimum two people) $70.00 per person
  • Main Dish
  • Unajyu $38.00
    • Grilled eel with sweet soya sauce, served on a bed of rice
  • Eggplant frites $13.00
    • cumin dip
  • Fettuccine veal ragu $25.00
    • parmesan
  • Feta parcels $16.00
    • thyme honey, black sesame seeds
  • Chicken skewers $18.00
    • tahini dip
  • (gluten free pizza base available)
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Zucchini $23.00
    • napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
Bar Pulpo

Bar Pulpo

location

Address

Melbourne International Airport, Melbourne, Victoria, Australia

phone

Phone

0393105091

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Wheelchair accessible ,  Seating ,  Waitstaff

Location
Melbourne International Airport, Melbourne, Victoria, Australia
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