Bar Pulpo in Melbourne Menu

None

Nearby Sample Menus

  • MUFFINS & PASTRIES
    • Please see our display cabinet gluten free options available
  • Herb garlic focaccia bread 7.90
  • Chicken 16.50
    • breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
  • add poached egg 3.00
  • add salmon 5.00
  • CLASSIC 15.50
    • Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
  • TOMATO 3.50
  • FRUIT SOURDOUGH $7.50
    • Served w/ preserves
  • 41. Salmon Cream Cheese Roll $5.80
  • 35. Tuna with Black Tobikko (black caviar)(GF) $6.80
  • 45. Chicken Tartar Roll $3.80
  • 151. Wagyu Burger $6.80
  • 110. Black Sesame Ice Cream (2 scoops) (V)(GF) $4.80
  • 62. Octopus Salad Ship $5.80
  • 31. Toro (Super Tuna Belly) Nigiri (1pc) (GF) $5.80
  • 130. Salmon with Sea Urchin $6.80
  • Gourmet rolls & sandwiches - choose your roll or sandwich
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Beetroot $0.50
  • Chicken schnitzel salad $7.80
  • Beef & cheese $4.80
  • Beef & mushroom $4.80
  • Sausage roll $3.80
  • Egg salad $6.40
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • Sides
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • -Honey & walnut gluten free toast available
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • -Add yoghurt & homemade granola $4.50
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Seasonal Fruit Salad $8.50
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Green Salad with a French Dressing $7.00
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Chicken Leek and potato Pie N/A
  • Steak and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • Cracked pepper Pie N/A
  • Chicken and Mushroom Pie N/A
  • Potato Pie N/A
  • Cornish Pastie N/A
  • Egg and Bacon Pie N/A
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • Chicken $6
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Garlic Focaccia $13
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Fish of the day
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • -Members $16.80
  • -Members $16.80
  • -Members $9.00
  • -Non members $16.00
  • -Non members $3.00
  • Bangers & mash with onion jam + house gravy (GF)
  • -Members $5.00
  • Alabama chicken pieces with chipotle mayo
  • Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
  • Grilled vegetables, ricotta & spinach $9.00
  • Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
  • Roma tomato, fontina cheese & basil $8.00
  • Chocolate, hazelnut & double cream
  • Nutella w/ coconut $7.50
  • Nutella
  • Jam Crepe w/ hot drink OR juice* $8.50
  • Combination Fried Rice S $12.00 / L $ 15.00
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Seasame Prawn (2 Pcs) $8.80
  • Dessert of the Day (when Available) $7.00
  • Pan Fried Scallops with Minced Prawn Meat $32.00
  • "Deluxe " Bird's Nest $26.00
    • Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
  • Sweet & Sour Pork $24.00
  • Seafood & Combination with Fried Noodle $28.00
  • 025. Stir-fried Pipi in Spicy XO Sauce (Served with Chinese Donut) $23.90
  • 004. Banana Fritter with Ice-cream $7.90
  • 027. Sweet & Sour Fish Fillet $19.90
  • Delta Pinot Noir (1 bottle)
  • 114. Stir-fried Shredded Potato in Spicy and Vinegar Sauce $14.80
  • 007. Deep-fried Prawn with Shell in Dry Hot Chilli & Nuts $23.90
  • 042. Stir-fried Diced Beef in Goose Liver Sauce $23.90
  • 064. Stir-fried Sliced Lamb with Cumin Powder $22.90
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Bar Pulpo

Bar Pulpo

location

Address

Melbourne International Airport, Melbourne, Victoria, Australia

phone

Phone

0393105091

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Wheelchair accessible ,  Seating ,  Waitstaff

Location
Melbourne International Airport, Melbourne, Victoria, Australia
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