Bar Pulpo in Melbourne Menu

None

Nearby Sample Menus

  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
  • MIANG OF SCALLOPS 16.50
    • CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • (S) 15.50
  • AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
  • STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
  • DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Miso Soup $2.00
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • L.A $4.80
    • Frankfurter with American mustard
  • Beef & onion $4.80
  • Sausage roll $3.80
  • Semi - dried tomato $0.80
  • Cheese salad $6.50
  • Spinach $0.50
  • Pork loaf $7.00
  • Beef & curry $4.80
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • with your Noodle Shabushabu
  • Salad $2.00
  • Large $45.00
  • 27 Japchae $13.00
    • Stir-fried sweet potato noodle, vegetables and beef in special soy sauce
  • Bento $15.00
  • $16.00
  • Frying fish roe on fish with vegetables with hint of soy sauce
  • Fried Ice Cream - Dragon Boat Version 8.00
  • King Prawns Oyster Sauce 25.00
  • Coconut Jelly & Ice Cream 7.00
  • Chilli Scallops 25.00
  • Pork Ribs Honey & Pepper 14.80
  • Crispy Roast Pork Belly 16.00
  • Fish Vegetables 19.00
  • Laksa Seafood & Meat Combination Soup 8.00
  • Veal ragu 27.00
    • Penne pasta, veal, tomato and rosemary ragu
  • Fruit toast 6.50
    • sultana, raisin, rosemary, orange, currants
  • Formaggio
    • Selection of cheese from Italy & Australia
  • Italian fried potatoes, rosemary, garlic 8.00
  • Italian scrambled eggs 15.00
    • pancetta, roma tomato, basil and parmesan
  • 32.00 : share
  • Polpo alla Grilia 19.00
    • Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
  • Pasta e risotto
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • House made cakes, muffins & desserts daily specials N/A
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Crusty Toasted Bread, jam or vegemite $5.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Perfect to pair with a Hot Chocolate
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Trio of dips (V) $12.00
    • With turkish bread
  • Steak sandwich $26.00
    • Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • Chicken & leek pie $22.00
    • Mash potato, green beans, gravy
  • Imperial $24.00
    • Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
  • Pulled pork slider $14.00
    • Red cabbage, apple slaw & chipotle mayo
  • Peri peri chicken $26.00
    • Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli
  • M $12.50
  • 14. Beef & Sausage (GF)
  • 8 rolls $11.00
  • 302. Prawn
  • 303. Chargrilled Chicken
  • 207. Spring Rolls & Chargrilled Pork $13.50
  • S $11.50
  • 2 rolls $5.50
  • -Creamy Mushroom
  • Beef Brisket Noodle Soup $11.30
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • Sizzling Chicken Chop (Choice of sauces) $14.30
  • -Steam Rice
  • -Fried Rice
  • -Any 1 or 2 Sauces
  • Choice of sauces
  • La Mongolfiere $13.00
    • Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
  • ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
  • Croissants
  • La Chococo $9.50
    • Shredded Coconut, Melted Chocolate & Bananas
  • Les Tartines $4.00
    • Toasted French Baguettes Served with Butter & Jam
  • Plain Croissant $3.50
  • La Suzette $13.00
    • Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
  • ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
  • Berries / Pistachio n/a
  • Autumn Horiatiki n/a
  • Berries / Pistachio $15.00
  • Almond / Prawn / Whitebait n/a
  • Suckling Pig / Side Salad n/a
  • Watermelon / Feta n/a
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • Thai jasmine white rice $3.00pp
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Large - 6 pieces sushi roll & 10 pieces of nigiri sushi $23.80
  • Ochazuke: Ume plum pickle $7.00
  • Ochazuke: Sake grilled salmon flakes $7.00
  • Diet Coke $4.00
  • Buta shogayaki don - Pan fried pork with ginger sauce on rice $11.50
  • Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
  • Korokke - Home made potato croquettes $6.60
  • Avocado roll 6 pieces per serve $7.00
Bar Pulpo

Bar Pulpo

location

Address

Melbourne International Airport, Melbourne, Victoria, Australia

phone

Phone

0393105091

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Wheelchair accessible ,  Seating ,  Waitstaff

Location
Melbourne International Airport, Melbourne, Victoria, Australia
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