Baraki Upo Mezethes in Melbourne Menu

None

Nearby Sample Menus

  • 186. Deep Fried Bean Curd with Spicy Salt & Chilli $18.00
  • 179. Chinese Broccoli with Oyster Sauce $18.00
  • 157. Deep Fried Prawn with Spicy Salt & Chilli $28.00
  • 115. Deep Fried Boneless Duck With Taro Puree $22.00
  • 191. Pi-Pa Bean Curd $24.00
  • 49. Stir Fried with Sweet B.B.Q. Pork $18.00
  • 45. Crab Meat Noodles Soup $20.00
  • 103. Satay Chicken $22.00
  • All you can eat $28.00 P/p
  • Soybean pot with tofu $14.00
  • Tofu $8.50
    • Lightly simmered tofu with soy base sauce
  • •BBQ
  • Seafood in hot pot $22.00
  • Ox tail soup $18.00
  • -Fresh lettuce $3.00
  • Rice cake soup $14.00
  • Sichuan boiled fish fillets $28.00
  • Cumin pork $24.80
  • Prawn balls in duck yolk sauce $28.80
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Cumin pork ribs $24.80
  • Xiao long bao $9.80
  • Winter vegetable stir-fry $21.80
  • Honey Coated Battered Chicken $20.80
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • Baby Bokchoi with Wheat Gluten in Clay Pot $16.80
  • B2 Traditional Steamed Juicy Bao (Chicken & Prawn Xiao Long Bao) - 8pcs $12.80
  • B9 Steamed Vegetarian Dumplings - 15pcs $11.80
  • Stir Fried String Bean with Minced Pork $15.50
  • Shanghai Style Crispy Salted Duck Whole $39.80
  • Spare Ribs in Shanghai Style & Vinegar Sauce $22.80
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Fried oyster omelette $9.50
    • Oysters embedded in a chevy omelette topped with bokchoy the most popular of taiwanese shack
  • Fried rice with shredded pork & egg $11.50
  • Chinese savoury doughnut stick $2.50
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • Taiwanese famous three cup chicken $11.90
    • With noodle soup
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Steamed red bean bun (2 pieces) $3.80
  • Waldorf $14.00
    • Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
  • Caesar $16.00
    • Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
  • Pumpkin $17.00
    • Pumpkin, spinach & feta with mozzarella & dressed rocket
  • Served with steak chips
  • Margherita $15.00
    • Fresh tomato, basil & mozzarella
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • Sliders $20.00
    • a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
  • Spanish baked eggs $18.50
    • Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
  • Croissant by rustica $7.00
    • With spreads
  • Saganaki $14.00
    • With oven dried tomatoes/basil/lemon
  • Chorizo $17.00
    • Smoked paprika/dry sherry/oregano/cherry tomatoes
  • Kids crumpets with spreads $5.00
  • MAINS-please see board for daily specials
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • Mix Dips
    • homemade tzatziki, hommus, tarama & melitzanosalata
  • HOMEMADE MOUSSAKA 26.00
    • Greek traditional dish of baked layers of potatoes, minced beef & eggplant topped with bechamel cream sauce.
  • DIMITRA'S TRADITIONAL HOME-COOKING 28.00
    • Our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board
  • RUMP STEAK 34.50
    • chargrilled to your liking served with Greek salad & chips
  • MIXED SOUVLAKI 14.50
    • combination of marinated lamb and chicken giros from spit in pita
  • GRILLED CHICKEN FILLET SOUVLAKI 14.50
    • lean marinated chicken skewer in pita
  • MIXED SOUVLA ON SKEWER 34.00
    • One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
  • MIXED GIRO 18.50
    • marinated boneless lamb & chicken from the spit, served with Greek salad & chips
  • Dry-fried french bean minced pork $18.00
  • Egg hamburger $3.00
  • Eggplant & minced pork in hot-pan $17.00
  • Corn soup $4.00
  • Stir fried chicken with vegetable combination $16.00
  • Chicken & prawn wonton in noodle $9.50
  • Spiced salt whole prawn $26.00
  • Traditional hailin handmade noodle-seafood & mushroom sauce $12.00
  • Almond Bean Curd & Mixed Fruit Salad $7.00
  • Stri Fried Fresh Scallops in Ginger Sauce $7.50
  • Crispy Fried Seasame Chicken $25.00
  • Diced Seafood & Bean Curd Soup $6.50
  • Consomme of the day (for 2-4 Pax) N/A
    • Double -boiled with seasonal ingredients, soup for health enhancement.
  • Singapore Fried Noodle $25.00
  • Mango Sorbet $7.00
  • Barbecued Pork Spare Ribs with Perking Sauce $24.00
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
  • Sandwiches & burgers -available lunch only
  • Double cheese burger, two house ground patties, double bacon, double american cheese, tomato, red onion, special sauce, pickle, milk bun $23.00
  • ●Entrees
  • Seasonal green (V, GF) $12.00
  • Pork belly, spinach cream, pork croquette, port jus $29.00
  • Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • Green curry, char grilled beef, baby corn, Thai eggplant $28.00
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • Jasmine rice -
  • - Crisp whole baby snapper, tamarind, lime -
  • Your choice of: -
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • JAM
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • NUTELLA
  • VEGEMITE
  • BACON & EGG 6.90
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • HAM & CHEESE 6.50
  • BANANA CREAM CHEESE HONEY 7.50
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Full hot buffet breakfast $24
  • Smokey Baked Beans $3.8
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • Field Mushrooms $3.5
  • Salmon fishcakes with sorrel sauce $36
  • Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Baraki Upo Mezethes

Baraki Upo Mezethes

location

Address

168 Lonsdale St, Melbourne, Victoria 3000, Australia

phone

Phone

0396639971

email

Email

None

clock

Opened hours

Monday: 12:00-16:00, Tuesday: 12:00-22:30, Wednesday: 12:00-22:30, Thursday: 12:00-22:30, Friday: 12:00-22:30, Saturday: 17:00-22:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek

features

Features

Location
168 Lonsdale St, Melbourne, Victoria 3000, Australia
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