Barbeques Galore in Port Macquarie Menu

None

Nearby Sample Menus

  • PRAWN TOAST $8.00
  • FRIED PORK RIBS IN PLUM SAUCE $16.00
  • SATAY BEEF $14.80
  • MALAYSIAN CURRY A combination of pork, beef, chicken and prawns, marinated with Chinese wine, cooked in a true Malaysian curry powder with a carefully selected mixture of vegetables and coconut milk. $19.80
  • KING PRAWNS AND BLACKBEAN SAUCE $21.00
  • MINI SPRING ROLLS (8 per serve) $8.00
  • HOKKIEN FRIED RICE A combination of prawn, chicken, barbecue pork, ham, champignons, pea and onion cooked in a beautiful sauce over fried rice. A Malaysian surprise. $17.80
  • SALT & PEPPER KING PRAWNS Prawns, deep fried until golden brown, then tossed with pepper, salt and chilli. A beautiful dish. $21.00
  • Garlic & pepper prices above
    • Sauted green Asian vegetables & onions topped with garlic & pepper sauce served with crispy garlic & shallots
  • Thai fried rice $8.90
    • Stir-fried rice with eggs, peas, tomatoes, onions & carrots
  • Goong pad pong karee $18.90
    • King prawns cooked on thick creamy curry sauce with coconut milk, eggs & vegetables
  • Curry puffs (4 pieces) $7.90
    • Mix of potatoes, carrots, peas & onions, cooked with spice wrapped in puff pastry & deep fried
  • Vegetables and tofu $13.90
  • Spring rolls (4 pieces) $7.90
    • Sliced cabbage, carrots, shitake & other mushrooms & vermicelli wrapped in pastry & deep fried Served with sweet chilli sauce
  • Vegetables $13.00
  • Chilli prawns prices above
    • Stir-fried king prawns with onions, shallots, green beans, capsicum, basil & chillies
  • Kids Burger $5.00
  • Garden Salad $4.00
  • Corn Jack $3.00
  • Pluto Pup $3.00
  • Large $9.50
  • Tropical $7.80
  • Sea Food Basket - 4 Fish cocktails, 2 Seafood Sticks, 2 Prawn Cutlets, 6 Calamari, 2 Fishcakes, Sm Chips, 1.5 Litre Coke $25.50
  • Wraps - Sweet Chilli or Chicken Caesar $7.00
  • - Bacon $15.00
  • Eggs Benedict on organic sourdough with either: -
  • On organic gluten-free or toasted Turkish bread $9.50
  • Side of chips** $4.00
  • Steak sandwich - with beetroot relish, rocket, tomato, onion jam and seeded mustard mayonaise on grilled organic sourdough ** $15.50
  • - Smoked salmon, Spanish onions, capers, baby spinach & lemon ricotta -
  • Bacon & fried eggs on toasted turkish bread with our homemade tomato relish $12.50
  • - Smoked salmon $15.00
  • Fried Rice, Chicken Noodles Small: $4.00, Medium: $6.00, Large: $8.00
  • Bacon and Egg Roll $6.50
  • Squid Rings $0.60
  • No.5 Salad - 1 chicken, large chips, medium coleslaw, medium garden & medium potato salad $30.50
  • Hawaiian Pack - 1/4 chicken, chips, banana fritter & pineapple fritter $9.00
  • Panang Curry - Seasonal vegetables with creamy curry sauce, topped with ground peanuts Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Hamburger $7.00
  • Cheese Burger $7.50
  • Smoke Salmon $5
  • Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
  • Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Roasted Tomato/Beans $2.50
  • Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Breakfast Burger - Bacon,Free RangeEgg,baby Spinach,Swiss Cheese,and Tomato Relishon a Toasted Turkish Roll $10
  • Bowl of fries aioli $8.50
  • Crumbed Whiting Fillets - with chips, salad and tartare $23.00
  • Gluten free bread per serve $3.00
  • Omelette - see our Chef's Specials Board $18.50
  • Rivermark Big Breakfast - with eggs the way you like, bacon, sausages, roasted tomato and field mushrooms $18.00
  • Scotch fillet and chips $9.50
  • - with side salad, fries and tartare $23.00
  • Banana Bread $6.50
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Popcorn Chicken Go Bucket $3.75
  • Original Recipe Chicken 1 Piece - $3.00
  • Zinger Stacker Burger $8.95
  • Wicked Wings 6 pieces $5.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Napoletana Sauce (LG) $1.95
  • Béarnaise Sauce $1.95
  • Jalapeno Jelly (LG) $1.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Sliced Avocado (LG) $2.95
  • Strawberry $25.95
  • Tropical Glazed $28.95
  • Strawberry Fields Torte $30.95
  • A Little Sin $9.95
  • Strawberry Glazed $28.95
  • Boston Mudcake $28.95
  • Continental Eclairs $2.95
  • Profiterole Torte $34.95
  • El Mexicano Tangy guacamole topped w mild spicy salsa & Tabasco 1/2 $24.5 / doz $34.5
  • Spaghetti w Alaskan King Crab Skinny spaghetti lightly tossed w Alaskan King crab meat, white wine, garlic, chilli, shallots, lobster oil & fresh squeezed lime $36.5
  • Steak House Chips Lightly seasoned $7.5
  • Garlic King Prawns King Prawns sautéed w shallots, garlic and fresh parsley served w sabayon of cream & steamed rice $24.5
  • Milly Hill Fillet Steak Medallions Char Grilled served w duck fat potato stack, seared asparagus spears, wild mushroom ragout & rich red wine jus $38.5
  • Seafood Hot Pot Gumbo Fresh selection of seafood cooked in a pernod infused Bouillabaisse accompanied w cilantro, steamed rice & fresh chopped chilli $24.5
  • Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
  • Billionaire Alaskan King Crab meat, avocado & lemon beurre blanc 1/2 $28.5 / doz $39.5
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • - 600g $39
  • PAD NAM PIK POW a not so spicy stir fry with sweet chilli - soy, basil & veges -
  • KAO MUNG MUANG sweet sticky rice with mango, coconut cream & ice cream $9
  • PAD KHING with fresh ginger, mushrooms Tofu $16 / Chicken, Pork, Beef $18.5
  • PAD PET chili, kachi, peppercorns, basil & veges -
  • KLUAY TOD fried banana in orange source & ice cream or with sticky rice & Thai custard & ice cream $9 / $11
  • - Fish pieces $26
  • - Prawn $26
  • Banquet #2: A variety of pasta & all our sauces, pizza, garlic bread & salad. $27.00 p.p
  • CALAMARI: Using our traditional preparation methods, these generous sized calamari rings are served with chips, salad, tartare sauce & lemon. $26.50
  • (5pm-6:30pm): Spaghetti or Fettuccini with a sauce of your choice, salad, 3 slices of garlic bread & cake. S $17.00 / M $21.00
  • PRAWN CUTLETS 3 mouth watering prawn cutlets, served on a bed of lettuce with tartare sauce & lemon. $11.50
  • Chicken nuggets (4) & chips: served with tomato sauce . $8.50
  • LOVE OF MEAT Bolognaise, cabonossi, pepperoni, bacon, danish salami, diced tomato & bbq sauce. $19.00
  • SPINACH FETTUCCINI Fresh fettuccini made with freshly ground spinach. $1.50 extra
  • Lasagne : E $10.00 / M $15.00 / L $18.00
  • Add Prawns $4.00
  • Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
  • Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
  • Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
Barbeques Galore

Barbeques Galore

location

Address

30 Central Rd, Port Macquarie, New South Wales 2444, Australia

phone

Phone

0265811006

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 10:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque

features

Features

Location
30 Central Rd, Port Macquarie, New South Wales 2444, Australia
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