Address
37 Beaumont Street, Hamilton, Newcastle, New South Wales 2303, Australia
Barcito in Newcastle Menu
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Nearby Sample Menus
- CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
- CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
- CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
- - 3 Ways 1/2 $22 / doz $44
- HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
- - Kilpatrick 1/2 $22 / doz $44
- Bowl of Fries GF $8
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- Gravy $2.5
- Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
- Beer Battered Chips w Aioli $6
- Bloody Mary Oyster Shooter $5 each
- Lemon Pepper Calamari w Garlic Aioli $13
- Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
- Crumbed Calamari & Chips $8
- Parmigiana $4
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- French Toast w/ bacon & maple syrup $14.90
- Lamb Chipolata (2) $3.00
- Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
- Hollandaise $4.00
- Raisin or Cinnamon Toast $4.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
- Bacon (2) $4.00
- Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
- Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
- Banana brulee w/ scorched banana and salted caramel $14
- Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
- Flash Larry chips w/ grated parmesan and truffle oil $9
- Pistachio and walnut baklava w/ burnt honey ice cream $14
- Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
- Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
- CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
- TOMATO, BASIL & FETA SALAD $10
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- SYDNEY ROCK OYSTERS -
- PAN FRIED SNAPPER potato puree, burnt butter sauce $33
- 6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
- - Natural with red wine vinegar & eschallots $18/$34
- 200G GRASS FED EYE FILLET $33
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Grilled Onions (LG) $1.95
- Béarnaise Sauce $1.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Garlic Cream Sauce (LG) $1.95
- Dijonnaise Sauce $1.95
- Garlic and Three Cheese Pizza Bread $10
- Sides -
- *All kids meals served with complementary ice cream and topping -
- - Garlic prawn sauce $5
- Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
- - Onion rings $4
- - Side salad $6
- Scotch Fillet 300g very tender cut of steak $26
- Risotto with chorizo, Chicken & Corn $16.00
- Vegan Spring vegetable salad $15.00
- Green bean hazelnut salad $5.00
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Garlic bread $5.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
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Pla nieng ma now MP
- Steamed whole fish with chilli, ginger, shallots and lemon
-
Gaeng hung lay $18.90
- Traditional chiang mai pork curry with fresh ginger, garlic & tamarind sauce
-
Yum talay $24.90
- Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing
- -King prawns or mixed seafood $24.90
-
Gaeng som tha lay
- Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
-
Ka nom tit mor (dumpling) (6) $12.00
- Pan fried prawn & garlic chives dumplings served with chilli paste & soy sauce
-
Pad thai $17.90
- Stir fried rice noodles with chicken & king prawn, tofu, bean sprouts, egg & tamarind sauce
- -Chicken, beef or pork $18.90
- Beef noodle soup with your choice of selected meat cuts: Rare beef or beef brisket or beef balls. Served with bean sprouts and herbs $11.90
- Tofu and vegetables with steamed rice $10.00
- Bonfire: Your choice of marinated meats in special sauce with onions, tomato and shallots (Cook at the table) - Served with lettuce, herbs, pickles and vermicelli, to be wrapped in rice paper -
- Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
- Stir fried with vegetables and garlic sauce -
- Stir fried with vegetable and cashew nuts -
- Braised chicken or beef or pork in sweet and sour sauce $15.90
- Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
- Rum and raisin ice cream $7.90
- Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
- Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
- Com trang-steamed rice(per person) $3.00
- Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
- Cha cua-crabmeat pate -combination of crabmeat and pork steamed with an egg dorure,served with prawn carackers $9.90
- Go satay-satay chicken- chicken in the house's special satay sauce $16.90
- Mi-steamed egg noodles(two persons per serve) $6.90
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Chocolate Chip Cookies N/A
- Banana Bread Moist fresh bananas. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Barcito
Phone
0240234929
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:45 PM, Thursday: 11:30 AM – 11:45 PM, Friday: 11:30 AM – 11:45 PM, Saturday: 8:00 AM – 11:45 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Central American , Gluten Free , Latin , South American , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Television , Groups
37 Beaumont Street, Hamilton, Newcastle, New South Wales 2303, Australia
- Newcastle Central American Menus
- Newcastle Gluten Free Menus
- Newcastle Latin Menus
- Newcastle South American Menus
- Newcastle Vegan Menus
- Newcastle Vegetarian Menus
- City of Newcastle Central American Menus
- City of Newcastle Gluten Free Menus
- City of Newcastle Latin Menus
- City of Newcastle South American Menus
- City of Newcastle Vegan Menus
- City of Newcastle Vegetarian Menus