Address
14 Bruce Ave, Paradise Point, Gold Coast, Queensland 4216, Australia
Bare Food in Paradise Point Menu
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None
Nearby Sample Menus
- Karaage - Deep Fried Chicken $5.50
- Karaage Salad - Deep Fried Chicken $9.00
- Chashu Cold Noodle - Roast Pork $13.00
- Salmon Sashimi small 6p $7.00
- Chicken Cutlets Udon or Soba $12.00
- Tonkotsu Shoyu - Pork bone & Soy based soup $13.00
- Mini Chashu Rice Bowl - Roast Pork $5.00
- Tantan Tsuke men - Noodle with spicy sesame based soup $13.00
- Laksa - thai style medium curry noodles with chicken & prawns $18.90
- Gaeng Dang (Red Curry) - the traditional thai red curry cooked in coconut cream & vegetables (chicken•beef•pork/prawns•seafood•duck) $15.90/$18.90
- Steamed Rice - steamed jasmine rice (Small / Large) $2.50/$4.00
- Chicken Pad Sa Mun Pri - stir fried with lemongrass, lime leaves, ginger, basil leaf, coriander, grachai with seasonal vegetables cooked with homemade soy sauce $16.90
- Noodle Cashew - stir fried flat noodles with cashew nut, chicken & vegetables in thai special sauce $15.90
- Garlic Breads (2) $3.00
- Calamari Chilli - stir fried calamari with fresh chillies, garlic, onions, shallots, mushrooms, bamboo shoots & baby corn $17.90
- Pad Thai - thai style rice noodles in sweet & sour tamarind sauce, tofu, shallots (chicken•beef/prawn•duck) $16.90/$18.90
- Deep fried prawn rolls (4 pieces)Deep fried prawn rolls served with sweet chilli sauce $8.50
- Prawn Glass Noodle Stir Fry - Stir fried prawns with glass noodles , eggs, cauliflower shallots and carrots, snow Bees and bean spour $18.90
- Prawn or scallop num prik priow - stir fried with onions ,shallots ,basil ,soy bean sauce and chilli paste $22.90
- Duck with Mixed Vegetables - Stir fried duck with mixed vegetables in oyster sauce $20.90
- Steamed Jasmine Rice sml 2.00 Lrg $3.00
- Brown fried rice - Chicken/Pork/Beef, Prawn/Mixed seafood , Tofu and Vegetable $ 14.50 /$ 16.50 /$ 14.50
- Money bags(4 pieces) Small parcels of chicken , onions , carrot and water chest nut served with sweet chilli sauce $8.90
- Pad sa mun pri fillet fish - Stir fried battered fillet fish in garlic , water chestnuts ,lotus roots ,lime leaves ,lemon grass, pepper corn and Kachai $22.90
- - Chicken, beef or pork $14.00
- Garlic and Pepper Pork - Fresh Garlic, Shallot, Onion with Pepper Sauce $12.50
- Yum Beef - BBQ Beef with Spicy Garlic Sauce and Fresh Salad $12.50
- Calamari with Cashew Nuts - Stir Fried Onion, Bean, Shallot, Light Soya Dry Chilli Sauce $13.50
- Ginger and Shallot Beef - Mixed Vegetables with Ginger Sauce $12.50
- Sesame Beef - Cashew Nuts Topped Sesame and Shallots, Bangkok Cinatown's Flavour $12.90
- Money Bag - Minced Wrapped with pastry Served with Sweet and Sour Sauce $6.00
- Basil Dumpling - Grilled Dumpling Served with Soya Sauce $6.00
- King Prawn Cutlets (3) $7.00
- Chow Mein Chicken, Beef or Pork $14.95
- Viet. Hot & Sour Chicken Soup $7.00
- Fish with Special Chilli Sauce $18.95
- Crispy Chicken with Vegetables in Sweet Chili Sauce $14.95
- Sugarcane Prawns with Vermicelli $15.50
- Honey Prawns $18.95
- Sweet & Sour Chicken or Pork $14.95
Bare Food
Phone
0755641300
Opened hours
Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 6:30 AM – 3:00 PM, Sunday: 6:30 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Seating , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer
14 Bruce Ave, Paradise Point, Gold Coast, Queensland 4216, Australia
- Paradise Point Australian Menus
- Paradise Point Cafe Food Menus
- Paradise Point Gluten Free Menus
- Paradise Point Vegan Menus
- Paradise Point Vegetarian Menus
- Gold Coast East Australian Menus
- Gold Coast East Cafe Food Menus
- Gold Coast East Gluten Free Menus
- Gold Coast East Vegan Menus
- Gold Coast East Vegetarian Menus