Address
2/41 Market Lane, Manly NSW 2095, Australia
Bare Naked Bowls in Manly Menu
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Nearby Sample Menus
- Crispy Chicken $16.50
- Beancurd & Vegetables in Oyster Sauce $16.50
- Xiang Chilli Sauce - Beef $18.00
- Fried Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00
- Xiang Chilli Sauce - Chicken $18.00
- Steamed Fish Fillet with Ginger & Shallot $19.50
- Fried Rice - Vegetarian $8.80
- Fried Rice - Chicken $9.50
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SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
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PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
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CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
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MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
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SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
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ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
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SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
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CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
- - Pick up / Delivered
- Tandoori Fish $14.90 / $15.90
- VEGETARIAN THALI 4 curries, breads, condiments & dessert. $14.90 / $16.90
- Mixed Platter $13.90 / $14.90
- Cucumber Raita $2.00 / $2.50
- Platter of any four $6.90 / $7.90
- Seekh Kebabs $13.90 / $14.90
- VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables. $4.90 / $6.90
- Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
- Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
- Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
- Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
- Couscous $6.90
- Steamed Vegetables $10.50
- Mixed Entrée - brochette, briouat, sardine, spicy grilled calamari and king prawn on a bed of mixed salad $21.00
- Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
- GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
- POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
- CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
- CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
- CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
- SAUCES (25ML) Feisty BBQ Sauce A slightly smoky flavoured BBQ sauce with a little extra kick. N/A
- Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
- 3 scoops vanilla ice cream, liqueur and coffee $15.50
- Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
- Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
- Wood roasted vegetables w/ balsamic and parmesan $7.50
- Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
- Bowl of thick chips $7.50
- Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
- GIARDINO V G seasonal mixed garden salad $12.00
- TAGLIATELLE AL RAGU' housemade tagliatelle with slow cooked beef and pork ragù $24.00
- 2013 Livon Collio Pinot Grigio DOC Fruili, Italy $55.00
- EXTRAS - Soy $0.50
- organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
- PASSION – banana, mango, passion fruit + coconut water $9.00
- croissant - spelt + honey banana bread $6.00
- SUNKISSED orange, apple, pineapple, strawberry, ginger $8.00
- Combination Chow Mein $19.50
- Braised Mixed Vegetables in Curry Sauce (Hot) $15.00
- Braised Bean Curd with Vegetables $16.00
- Fried Rice Shredded Beef $12.00
- Fillet Steak Szechuan Style (Hot or Mild) - Pieces of fillet steak marinated in special hot Szechuan sauce, cooked with chilli, green pepper and shallot $21.00
- Chicken and Sweet Corn Soup $7.00
- Vegetarian Fried Rice $11.00
- Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
- Grilled chorizo sausage. $8
- High Country Pork cutlet - w/ parmesan crusted polenta & ham jam. $32
- Wagyu Sirloin - w/ fries, salad & horseradish. $52
- Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
- Goats cheese, pear, walnut & honey bruschetta. $14
- Western Australian marinated octopus. $9
- Boiled eggs with toast soldiers. $14
- Baked egg frittata - Tuscan style w/ tomato, basil, prosciutto, parmesan,rocket & artichokes. $19.9
- DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
- DIPPING SAUCE Sweet Chilli, Tomato $0.50
- BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
- NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
- TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
- TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
- LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
- LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
Bare Naked Bowls
Phone
0299771111
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
Cafe
2/41 Market Lane, Manly NSW 2095, Australia
- Manly Cafe Food Menus
- Manly Health Food Menus
- Northern Beaches Cafe Food Menus
- Northern Beaches Health Food Menus