Address
2/41 Market Lane, Manly NSW 2095, Australia
Bare Naked Bowls in Manly Menu
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Nearby Sample Menus
- Teriyaki (Japanese style) - Salmon Steak $20.50
- Honey or Honey + Pepper Sauce –Fillet Steak $18.80
- Braised Crabmeat and Broccoli $19.50
- Crispy Soft Shell Crab $15.80
- Kung Bao(Soy bean paste + chilli)(mild) Chicken or Beef $18.00
- Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Vegetables $15.80
- Salt + Pepper - Tofu $16.00
- Black Bean Sauce or Black Bean Chilli - King Prawn $20.80
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BBQ CHICKEN $22.00
- Chicken fillet, roasted mushroom, red onion w/ bbq sauce and oregano
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FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
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ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
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MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
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CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
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PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
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CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
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SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
- Tandoori Fish $14.90 / $15.90
- GULAB JAMUN Reduced milk dumplings served in a rose water flavoured syrup with green cardamom. $4.90 / $5.90
- MALAI KOFTA Home made cottage cheese and potatoes, dumpling cooked in a rich cashew nut sauce. $12.90 / $14.90
- GARLIC NAAN Naan flavoured with fresh crushed garlic $3.00 / $4.00
- PISTA KULFI A traditional home made Indian ice cream with crushed pistachio. $4.90 / $6.90
- PALAK – CHICKEN/LAMB/GOAT Diced lamb/chicken/goat and garden fresh young spinach cooked in tomatoes, onion and spiced sauce. $13.90 / $17.90
- TANDOORI CHICKEN An all time favourite, chicken pieces marinated in lemon juice, spices and chargrilled. $9.90 / $11.90
- PLAIN DOSA A thin crisp golden brown pancake. $10.90 / $12.90
- Kilpatrick 1/2 Dozen: $18.00, Dozen: $32.50
- Citrus Chilli Fish - perch fillets basted in a spicy citrus sauce, served with saffron rice $31.90
- Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
- Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter $7.00
- Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
- Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
- Penfolds Club $5.00
- Mixed Entrée - brochette, briouat, sardine, spicy grilled calamari and king prawn on a bed of mixed salad $21.00
- SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
- GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
- FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
- BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
- SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
- MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A
- BONDI BURGER™ Bondi Burger (Triple Fillet) with chilli Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's N/A
- CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs N/A
- Marinated ligurian black olives $5.00
- Oyster shot - w/ ‘bloody mary’ each: $3.90
- Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
- Fish & chips - crisp fish in aged beer batter w/ tartare and lemon $25.50
- Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
- Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
- Blackboard garnishes available as sides $9.00
- Selection of breads $5.50 / $11.00
- eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney $12.00
- CACAO – banana, raw cacao, honey, chia seeds + soy $9.00
- PATATINE FRITTE V beer battered fries $7.00
- 2013 Fat Sparrow Shiraz, Barossa Valley, South Australia $9.00 / $44.00
- TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala $10.00
- BRUSCHETTA V toasted sourdough with tomato, spanish onion, basil & garlic $9.00
- chai latte $4.50
- 2013 Mocandunda Vineyards Riesling Clare Valley, South Australia $40.00
- Combination Bean Curd $19.00
- Fillet Steak Cantonese Style $21.00
- Satay Fillet Steak $21.00
- Deep Fried Calamari with Spicy Salt - Small pieces of fresh calamari in light batter, deep fried and tossed with small pieces of chilli and fice spicy salt $21.00
- Deep Fried King Prawns with Chilli & Spicy Salt $22.00
- Vegetarian Grandma's Bean Curd (Hot) $18.00
- Wonton Soup (Short Soup) $7.00
- Crispy Skin Chicken with Shallot Sauce $19.00
- All served with warm French baguette. N/A
- Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
- Grilled field mushroom $4.5/ea
- Capocollo - Italian dry cured pork neck. $12
- Marinated artichokes. $8
- Jamon Serrano - Spanish, 15 months cured, pork leg. $14
- Goats cheese, pear, walnut & honey bruschetta. $14
- Iceberg lettuce, salad cream, walnut, celery, apple, gorgonzola. $19
- CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
- DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
- TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
- TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
- THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
- THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
- LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
- LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
Bare Naked Bowls
Phone
0299771111
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
Cafe
2/41 Market Lane, Manly NSW 2095, Australia
- Manly Cafe Food Menus
- Manly Health Food Menus
- Northern Beaches Cafe Food Menus
- Northern Beaches Health Food Menus