Bare Naked Bowls in Manly Menu

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Nearby Sample Menus

  • Salt Pepper White Bait $13.80
  • . Chicken Sang Choy Bau (4 pcs) $15.50
  • Prawn Dumpling (4 pcs) $8.00
  • Mee Goreng (Chilli Sauce) - Vegetables $16.00
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Vegetables $15.80
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Fish Fillet $18.00
  • Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
  • Miso Fillet Steak $19.50
  • OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
  • PROSCIUTTO $23.00
    • w/artichoke, truffle, asparagus, and rocket
  • EXTRAS $8.00
    • BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
  • MUSHROOM (V) $22.00
    • Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
  • BARRAMUNDI BURGER $18.00
    • w/ avocado, herb mayo, Spanish onion & roasted capsicum
  • BBQ CHICKEN $22.00
    • Chicken fillet, roasted mushroom, red onion w/ bbq sauce and oregano
  • DIRTY HAWAIIAN $22.00
    • Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
  • MANGO KULFI A traditional home made mango flavoured Indian ice cream. $4.90 / $6.90
  • CHAPLI KEBAB (Very popular in Peshawar) Marinated Chicken mince gently grilled on hot plate. $8.90 / $10.90
  • ALL SOUTH INDIAN DISHES ARE SERVED WITH SAMBAR AND CHUTNEY. -
  • RASMALAI Sweet cottage cheese dumplings flavoured with saffron and green cardamom. $5.90 / $7.90
  • - Pick up / Delivered
  • Tomato Chutney $2.00 / $2.50
  • JEERA ALOO Diced potatoes tossed with cumin seeds, green chillies, fresh ginger and corriander. $10.90 / $11.90
  • PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
  • Sud Afric Lamb Sosaties ~ signature dish tender lamb backstrap marinated, Chargrilled and served on a bed of dried fruit flavoured rice with sour cream and sweet madras apricot sauce $35.50
  • Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
  • Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
  • Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
  • Zambezi Prawns - king prawns filled with African spices served with a crunchy shredded sweet potato $33.50
  • Jazzy Jasmine Rice $5.50
  • Galway Pipe $8.00
  • Dried Black olives $5.00
  • CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. N/A
  • BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
  • GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
  • BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
  • MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A
  • OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
  • SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
  • Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
  • Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
  • Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
  • Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
  • Selection of breads $5.50 / $11.00
  • Blackboard garnishes available as sides $9.00
  • Wood roasted vegetables w/ balsamic and parmesan $7.50
  • Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
  • Menabrea, Italy $8.00
  • TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala $10.00
  • ice chocolate, gelato & cream $7.00
  • SCALLOPINE DI VITELLO AL LIMONE veal scallopini with lemon, capers, roasted kipfler potatoes, rocket + shaved parmesan $26.00
  • italian soft drinks – chinotto/ aranciata $4.50
  • SPRING – banana, mango, strawberry + coconut water $9.00
  • GNOCCHI ALLA SORRENTINA V housemade gnocchi with napoletana sauce, cherry tomatoes, basil & buffalo mozzarella $23.00
  • 2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
  • Vegetarian Fried Rice $11.00
  • Braised Chicken with Black Bean Sauce $18.00
  • Boneless Lemon Chicken $19.00
  • Combination Long or Short Soup (For 2) $16.00
  • Braised King Prawns with Garlic Sauce $22.00
  • Sambouy Chicken (Hot or Mild) - Marinated chicken thigh fillet with Chinese wine, sesame oil, and a hint of black pepper, served along side with basil and onion $20.00
  • King Prawn Fried Rice $12.00
  • Mini Spring Roll (2) $4.00
  • Wagyu Sirloin - w/ fries, salad & horseradish. $52
  • Boiled eggs with toast soldiers. $14
  • Chilli & garlic prawns w/ warm French baguette. $16
  • Mixed selection. $26
  • Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
  • Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
  • Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
  • Baked egg frittata - - Vegetarian w/ roasted butternut pumpkin, spinach,halloumi cheese & pine nuts. $19.9
  • FRIES with dipping sauce $5.00
  • BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
  • DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
  • DIPPING SAUCE Sweet Chilli, Tomato $0.50
  • COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
  • LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
  • PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
  • DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
Bare Naked Bowls

Bare Naked Bowls

location

Address

2/41 Market Lane, Manly NSW 2095, Australia

phone

Phone

0299771111

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Cafe

Location
2/41 Market Lane, Manly NSW 2095, Australia
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