Barista Sista in Cairns Menu

Grange scotch fillet350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
Thai inspired Morganbury beef fillet salad - Crisp noodles, rocket, , green papayasalad, coconut , cherry tomato $28
Fourme d’Ambert N/A
Natural Tasmainan Oysters - Served over ice with a chilli lime granita 1/2 doz $20 / 1 doz $38
Prawns in Salt House XO sauce - Daikon noodles, belvedere vodka, pak choy and jasmine rice $32
Baked eggs - eggs baked with sage, tarragon, cherry tomato and mozzarella served with chia seed rye toast $20
Coconut pancakes - fluffy coconut pancakes, pure maple syrup, Bowen mango and coconut gelato $19

Add Chicken $3.00
Calamari Rings - tender crumbed calamari rings, an old school favorite, with tartare sauce, fresh lemon and a side salad (Entree/Main) $16.50/$22.00
Catch of the Day - fresh local fish served with chips & garden salad (see board for today’s fish) Your choice: grilled fish with citrus beurre blanc battered fish with tartare sauce $26.00
Add Pork Belly $5.00
Asian Style Marinated Pork Belly - served with a lychee salad (Entree/Main) $16.50/$22.00
Fresh Grilled Fish Burger - fresh fish fillet, lettuce, tomato, onion Swiss cheese and tartare sauce $18.00
Rump 300gm $29.50
Whiting Fillets - parmesan crusted whiting fillets served with an italian salad, fresh lemon and aioli (Entree/Main) $16.50/$22.00

Spanish beans on turkish $16.00
- Cannellini beans, red onion, roast capsicum, cherry tomatoes & olives with eggs & chorizo
Braised field mushrooms $3.00
-Salami, eggplant, sundried tomato and provolone cheese
Fillet steak sandwich $12.50
- Caramelised onion, haloumi cheese, lettuce, tomato and aioli with chipotle or BBQ sauce
Penne all' arrabbiata (V) $11.50
- Classic 'angry' dish. Pasta with lots of chilli & lots of garlic
Eggs on turkish (V) $9.90
- Fried, poached or scrambled with oven roasted roma tomato
Bircher muesli (V) $8.50
- With seasonal fruit
Avocado $3.00

Pomodoro e basillico - tomato and basil $18 - $21
Tortelloni ricotta e spinaci - Navel shaped pasta filled with spinach and ricotta in a cream sauce. $22- $30
Ribeye alla griglia - prime grain fed ribeye grilled and served with balsamic glaze sauce $37
Agil olio e peperoncino - olive oil, garlic, chili $18 - $21
Pappardelle alla modenese - Pappardelle with prosciutto, sausage, peas, tomato and touch of cream $22- $30
Antipasto piccolo cucina - prosciutto, salame, mortdella, olives and grissini $14pp
Ragu di salsiccia - bologanese rich meat sauce $19 - $24
Insalata caprese - Bocconcini, sliced fresh tomato and basil, drizzled with extra virgin olive oil. $14

Be siap base kalas - balinese chicken curry $25.90
Perkedel jagung - sweet corn fritters with green papaya salad $15.00
Main - served with steamedjasmine rice & vegetables condiments besampi mebase bali / braised beef in coconut N/A
Tahu kalas - fried bean curd (tofu) mushroom & snowpeas in tumeric sauce $19.90
Sayur kalas - spiced vegetable curry with peanuts $19.90
Ikan bali - grilled fresh fish fillet in sweet & spicy chilli, tomato, soya sauce $28.50
Bebek kalas - braised duck curry with green papaya $29.90
Pesan be pasih - marinated grilled fish of the day in banana leaf $26.90

Curry puffs – served with Thai sweet plum sauce (4) $6.50
Tom yum – spicy sour soup with mushrooms, lemon grass, kaffir lime, galangal and coriander: Chicken, Pork / Prawn $12.95 / $16.00
Pad see eaw – stir fried noodles with beef, eggs and seasonal vegetables $13.50
Thai marinated chicken wings – served with Thai sweet chilli sauce (4) $7.00
Pad pak num mun hoy – stir fried vegetables with oyster sauce $10.95
Tom kha gai – coconut spicy soup with mushrooms, tomato, lemon grass, kaffir lime, galangal and coriander: Chicken / Seafood $12.95 / $16.00
Pad prik gang squid – deep fried squid with chilli paste, green beans, onion, carrot and capsicum $16.00
Khow pad boeu – stir fried rice with shallots, onion, cabbage, carrot, broccoli, egg and cashew nuts: Tofu, pork, chicken, vegetarian / Prawn / Seafood $13.50 / $16.00/ $16.50

HAND CUT CHIPS - w. house made aioli hand cut by us from real potatoes! $8.00
WARM ROAST VEGETABLE SALAD - w. persian feta & toasted almonds $17.00
BRUSCHETTA - w. roast capsicum, red onion & buffalo feta (2) $8.00
HOUSE MADE ICE CREAM SUNDAE - w. the lot $14.00
RUMP STEAK 300G - served w. salad or greens, hand cut chips or garlic whipped mash & your choice of creamy mushroom, pepper or red wine sauce $31.00
PIZZA - w. bacon, mozzarella & tomato $13.00
GRILLED CHICKEN WRAP - w. rommesco, fetta & avocado $16.00
TIGER PRAWN BAGETTE - w. shredded lettuce, carrot, celery & mustard mayo $17.00

Soft Drinks - Pepsi, Solo or Lemonade from$3.90
Short $3.60
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50

Fried Calamari - Tender breadcrumbed calamari rings lightly cooked until golden $27.20
Granita $4.70
Still Water 600 mL $3.90
Cassata - Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $7.10
Extra Toppings from S: $0.90, M: $1.00, L: $1.10
Juice $3.90
Pollo e Funghi - Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce E: $17.40, M: $21.50
Creamy Salmon - Smoked salmon with cream, capers, parmesan, parsley & spring onions E: $17.40, M: $21.50

Turkey w/ cranberry, brie & lettuce $12.7
Mushroom schnitzel w/ gorgonzola, walnuts, confit cherry tomatoes, watercress & lemon dressing V $19.0
Shaved ham, Swiss cheese & tomato $10.1
Sausages and chips w/ tomato sauce $9.5
Roast sweet potato & brie w/ caramelized onion, semi-dried tomatoes & kalamata olives $18.0
Japanese style chicken salad w/ crisp fried wanton $19.9
Lamb souvlaki skewers w/ Tzatziki, fried eggplant & rocket salad $21.5
Home-style Scones with strawberry jam & cream $7.2

Nearby Sample Menus