Address
422 Little Collins St, Melbourne VIC 3000, Australia
Baristar on Little Collins in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Any 3 mix = 13.00
- 53 Honey black pepper beef on rice 10.50
- 47 Beef and vegetables on rice 10.50
- 5 Garlic Roast Chicken on rice 10.50
- 41 Chicken omelette on rice 11.50
- 35 Thai red curry chicken with rice 12.00
- 14 Spicy black bean sauce with pork and beancurd on rice 11.00
- 27 Black pepper fish fillet on rice 10.50
-
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
- 24. Agedashi Tofu $3.90
- 3. Seaweed Salad $5.00
-
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
-
38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
-
18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
-
28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
-
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
- 50 pcs party pack
-
Coleslaw R$4.50/L$6.50
- Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
- -Large(8pcs) $17.95
- -18pcs $18.95
- -12pcs $12.95
- -Original $29.95
- Oriental green onion
- -6pcs $5.95
-
FILLET MIGNON
- Diced, honey glazed
- - Singapore Chilli
- Sliced Abalone & Sea Cucumber Baked in a Hot Pot $42.00
-
King Prawns $36.00
- With Chinese mushroom & greens
-
DESSERT
- Fresh fruit platter
- Pork Ribs with Sweet & Sour Sauce $28.50
-
Coral Trout Fillets $26.50
- Stir fried with seasonal greens
-
CREAMY CORN SOUP
- With fresh minced chicken
-
San Daniele Prosciutto 16.00
- Buffalo mozzarella
-
Chocolate Indulgence 17.00
- Combination of chocolate treats
- Pork Schnitzel
- San Daniele Prosciutto, Grissini 15.00
- Mushroom Arancini 12.00
- Iceberg, Avocado, Caesar Dressing 14.00
- Petits-Fours 10.00
- Potato Gnocchi with Housemade Bolognese 22.00
- BURGERS All served with chips
-
Dips platter (GFO) (VG) (V) $14.00
- Served with chips
- Cheesy garlic bread (V) $12.00
-
Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy
-
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
-
Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
-
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
-
Sauces(GF)
- Mushroom, peppercorn, gravy, garlic butter
-
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
-
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
-
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
-
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
-
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
-
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
-
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
- $10.00 (5 pcs)
- Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
- Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
- Steamed green beans, persian fetta, toasted almond $11
- Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
- Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
- Wok seared asian greens, baby corn and chilli, fragrant oil $11
- PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
- LARGE COMBO - Large chips & large drink + $6.90
- SCHNITZ DIPS - Ranch $1.00
- SCHNITZ DIPS - BBQ 50¢
- FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
- OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
- SCHNITZ DIPS - Tomato 50¢
- HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
- Crispy Egg Plant with Spiced Pepper Salt $17.80
- Stir Fried Sliced Beef with Black Bean Sauce $22.80
- Pumpkin and Dried Goji Berries Soup $9.80
- Steamed Vegetarian Dumpling (3 pcs) $6.80
- Crab Croquette $4.80
- Peking Toffee Apple / Banana $10.80
- Pan Fried Lemongrass Chicken $23.80
- Three Treasure Scallops (3 pieces) $12.80
- Pork sliders with apple slaw
-
200G steak of the day with mashed potato + spinach (GF)
- Choose from red wine, peppercorn or mushroom sauce
- -Non members $15.00
- Dips + bread (V)
- -Non members $10.00
- Slow cooked pork burger with apple slaw
- -Members $14.20
- Salt and pepper calamari with lemon pepper mayo
- - Jalapeno & Salsa
- Monday thru Friday, served until 2PM
-
Bul Nak Jeongol $38.00/$48.00
- Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot
-
Volcano Boneless Chicken with Cheese $30.00
- Deep fried spicy chicken with cheese
-
Yaki Udon with Beef $13.00
- Stir-fried Udon beef and vegetables
-
Kimchi Mandu Jeongol (M/L) $36.00/$47.00
- Combination of Kimchi, dumplings, and vegetables in hot and spicy soup served in hotpot
- 4. Sliced Pork Belly Set $52.00
-
Acorn Jellywith Salad $18.00/$27.00
- Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
- Vegetarian fried rice $9.50
- Braised beef with peking style sauce with rice $10.00
- Won ton noodle soup $9.80
- Braised beef fried noodle $12.80
- Spicy chicken chop with rice $10.00
- Braised chicken noodle soup $10.80
- Roast pork on rice $10.00
- Spare ribs with chinese broccoli fried noodle $12.80
-
Unagi $5.80
- Smoked Eel
-
Spicy salmon roll $10.00
- Spicy raw salmon on seaweed roll (8pcs)
-
Assorted sashimi (9 pcs)
- Sliced raw fish combination
-
Katsu curry don $12.80
- Japanese style curry crumbed pork cutlet on rice
- -Entree $11.00
-
Soft shell crab roll (6 pcs) $12.50
- Lightly fried soft shell crab with vinegar rice on seaweed roll
-
Tempura ramen $14.80
- Deep fried king prawns and vegetables ramen in soy soup
-
Tori curry don $12.80
- Japanese style curry chicken fillet on rice
-
Paella $35.00
- seafood, chorizo, chicken, green peas
-
Eggplant frites $13.00
- cumin dip
-
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
-
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
-
Calamari $16.00
- lemon pepper herb, capsicum, mayo
-
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
-
Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
-
Feta parcels $16.00
- thyme honey, black sesame seeds
Baristar on Little Collins
Phone
0396003373
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Sandwiches
Features
Cafe
422 Little Collins St, Melbourne VIC 3000, Australia
- Melbourne Cafe Food Menus
- Melbourne Coffee and Tea Menus
- Melbourne Sandwiches Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Sandwiches Menus