Baristar on Little Collins in Melbourne Menu

None

Nearby Sample Menus

  • Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
  • Darjeeling - A nutty note, mild greenness, hearty character N/A
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Dahl House - Black tea with ginger & peach N/A
  • Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • JAM FILLED 3.20 EA
  • FANCY FILLED 3.50 EA
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • HOT JAM 6 for $6.00
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
  • Long Black $3.90
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • add cream add$1.00
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • Chili Rice cake $14.50
    • (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
  • Spicy Cheese Chicken $21.50
  • 7. Seafood Flake Cheese Croquette - Home made $11.50
    • Fresh seafood flaked croqett
  • Small $21.00
  • Small $22.90
  • Small $21.00
  • Main $40.00
  • Main $43.00
  • Extra Vegetable $7.00
  • - Scotch Fillet
  • Pickled Radish $3.00
  • 49 Noodle Shabushabu Small $25.00
    • (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables and Seasoning in Broth
  • Black Sesame Ice Cream $6.00
  • 43 Spicy Pork Bulgogi Bibimbab
  • Extra bowl of steamed rice $3.00
  • 22 Spicy Seafood Bento
    • (NON SPICY available) Wok-fried Baby Octopus, Squid n Prawn with Vegetables in Spicy Sauce
  • Hokinese Fried Rice 22.00
  • White Baits in Spicy Salt 9.00
  • Crisp fried King Prawn Rolls 3 pieces 6.80
  • Fish
  • Pekinese Pork Ribs 14.80
  • Fried Ice Cream - Dragon Boat Version 8.00
  • Cantonese Beef Fillets 24.00
  • full (16 pcs) 55.00
  • Entree $15.00
  • King Island Lobster Seasonal Price
  • SPRING ROLL $8.50
    • Deep fried choice of minced pork, prawn & vegetables/vegetarian
  • QUEENSLAND MUD CRAB
    • Stir fried with ginger and shallot on bed of egg noodles (traditional)
  • CALAMARI
    • Deep fried with five spicy chilli
  • Duckling $7.00
    • With Chinese mushroom bamboo/shoot & fungus in a thick delicious stock
  • Honey Glazed King Prawns $36.00
  • - Scallop $8.50
  • $10.00 (5 pcs)
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Vanilla crème brûlée $16.50
  • Sautéed green beans, toasted almonds $9.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
  • Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
  • Veggie Spring Rolls (3) $7.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • Croque monsieur $14.00
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
  • -Prosciutto & tomato $9.00
  • -Avocado and lemon $8.50
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • Bruschetta
  • Sliced beef pastrami $16.90
  • Full Rack $59.00
  • Saucy pulled chicken $13.90
  • - cheese, tomato, beetroot, cucumber or coleslaw $1.00
  • Regular $2.00
  • - spice rubbed with BBQ sauce
  • Regular $1.50
  • - add coleslaw $1.00
  • Sweet potato fries, ranch sauce (V. GF)
  • -Add braised lamb $6.00
  • ●Sides
  • ●Pizza
  • From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
  • ●Mains
  • Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
  • Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
  • -300g king prawns Ea. $4.50
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • -150g clams $12.00
  • Half doz (GF) $20.00
  • Bloody mary shooter (GF) $6.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Natural (GF) $3.50
Baristar on Little Collins

Baristar on Little Collins

location

Address

422 Little Collins St, Melbourne VIC 3000, Australia

phone

Phone

0396003373

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Sandwiches

features

Features

Cafe

Location
422 Little Collins St, Melbourne VIC 3000, Australia