Baristar on Little Collins in Melbourne Menu

None

Nearby Sample Menus

  • 7. Grilled Eel $22.00
    • Marinated and Charcoal Roasted Eel
  • *Seaweed Soup: $2.00
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • 2. Oriental Spicy Seafood $42.90
    • Cook on the table with Variety of Seafood and Sliced Pork Belly in Special Oriental Spicy Sauce
  • 2. Kimchi Fried Rice with Loin Katsu $14.00
  • 08. Spicy Pork $19.90
  • 6. Grilled Beef Rib (LA Galbi) $18.50
    • Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
  • 8. Jam Bong Casserole $42.00
    • Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Flat White $4.10
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Iced Long Black $4.90
  • Passionfruit Tiro $4.60
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • A10 Spice Marinated Beef Shank $9.80
  • Stir Fried Beef with Spring Onion & Ginger $23.80
  • A17 Nanjing salted duck Half $21.80
  • Mapo Tofu - Tofu with Pork Mince in Szechuan Chilli Sauce $12.80
  • B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
  • A5 Sesame Prawns on Toast - 2pcs $6.60
  • Quarter $12.80
  • H17 Steamed Rice (per bowl) $2.00
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • Persian fetta $4.50
  • -Tofutti (VE)
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Matcha maple $16.00
    • A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Spreads (V / VE)
    • Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
  • Truffled duck liver parfait, pear chutney & toasted brioche $15.50
  • Spice roasted nuts $8.50
  • Warm baileys chocolate brownie $15.00
  • -3 $9.00
  • Spanakopita with sumac yoghurt $12.00
  • Gratin de cauliflower $14.00
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • Chocolate-coated almonds $7.50
  • DESSERT
    • Mango mousse & ice cream
  • Fresh Crab Meat $7.00
  • Duckling $7.00
    • With Chinese mushroom bamboo/shoot & fungus in a thick delicious stock
  • - Singapore Chilli
  • Sliced Braised Abalone & Sea Cucumber with OX Bone Marrow Baked in Hot Pot $42.00
  • Tasmania Morwong Seasonal Price
  • - XO Chilli Sauce
  • Long Beans $26.50
    • Lightly fried, stir fried with minced pork
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Beef $10.90
  • Grilled Chicken Fillets $11.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Crispy Chicken Noodle $12.90
  • Braised Spare Ribs Noodle $11.90
  • Seafood $13.90
  • Crispy Chicken $12.90
  • Dry Cooked Szechuan Chilli Beef $20.80
  • Fresh Spinach and Minced Beef Soup $6.80
  • Pan Fried Lemongrass Chicken $23.80
  • Coral Trout Fillet with Ginger and Spring Onion $20.80
  • Chicken Fried Rice (L/S) $14.80 / $9.80
  • Braised Osso Bucco in Red Wine Sauce $25.80
  • Sweet Corn Soup $4.80
  • Lo Han Vegetarian Mix with Bamboo Pith $24.80
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • -Oyster Sauce
  • Deep Fried Spicy Calamari on Rice $11.50
  • Beef Brisket Noodle Soup $11.30
  • Mixed Vegetabñes Fried Rice $11.50
  • Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
  • -Creamy Mushroom
  • Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
  • Regular $1.00
  • Jumbo $8.95
  • The Aussie Chicken $12.90
    • Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
  • Crunchy chips, lightly spiced
  • Jumbo $9.95
  • Imported $8.50
  • Jumbo $7.95
  • Dill pickles
  • Steamed Chinese broccoli, oyster sauce -
  • Your choice of: -
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • - Caramelised pork hock, five spice, chilli vinegar -
  • Your choice of: -
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • Japanese pumpkin, char grilled sweet corn, green curry $26.00
  • Crepe suzette made with liqueur $12.00
  • Croissant with smoked salmon and cream cheese $9.00
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Crepe with fruit salad $9.50
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
  • Monte Enebro, Avila Spain $15.00
  • Fruit Toast $7.00
  • Seared tuna Niçoise $27.50
  • Toasted Cheese & Tomato Sandwich $8.00
  • Saganaki w balsamic vinegar-poached wild figs $13.00
  • Ploughman’s board $14.50
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Baristar on Little Collins

Baristar on Little Collins

location

Address

422 Little Collins St, Melbourne VIC 3000, Australia

phone

Phone

0396003373

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Sandwiches

features

Features

Cafe

Location
422 Little Collins St, Melbourne VIC 3000, Australia