Barlissimo Restaurant in Wollongong Menu

None

Nearby Sample Menus

  • Salmon Teriyaki $17.80
  • Raw Tuna Avocado Roll $15.00
  • Pork Cutlet Curry udon $12.50
  • Miso Soup $2.50
  • Combination maki Roll Platter $38.00
    • around 30pcs sakura deluxe platter
  • Assorted Sushi Tray $14.00
    • 6pcs of cucumber roll and 5 pcs of nigiri sushi
  • Seafood Hot Pot (Large) $38.00
  • Chicken Cutlet Soup udon $11.00
  • Wedges $6.00
    • With sour cream and sweet chilli sauce
  • BLT $7.00
    • Bacon, lettuce, tomato and homemade mayo
  • Soup of the day (Winter only) $7.00 / TA $6.50
  • -Tomato $0.40
  • Turkey $4.00
  • -Salad $6.50
  • Grilled chicken salad $8.60 / TA $8.60
    • Chicken breast strips, lettuce, tomato, cucumber, carrot and italian dressing
  • Toasted wraps / Turkish rolls $8.00 / $8.80
  • Chicken Schnitzel small $14.00/$16.80
  • Garlic Pizza (v) $6.80/$8.20
  • Roast of the Day (GF) $15.00/$17.00
    • w. seasonal vegetables
  • Banger & Mash $9.00
    • Served with mash & gravy
  • Fried Chicken Burger $15.00/$17.00
    • w. slaw, colby jack cheese, Wilbur BBQ sauce & onion rings - Option to have chicken grilled
  • Supreme $16.00/$18.00
    • Tomato sugo, mozzarella, pepperoni, ham, mushroom, capsicum, onion & olives
  • Lamb Shank $24.00/$26.50
    • w. mash, peas & red wine & rosemary jus
  • Steamed Seasonal Veg (v) (GF) $3.50/$4.20
  • TOAST $6.00
    • with house-made jam, raw honey or vegemite
  • FRANKS MEDITERRANEAN WRAP $16.00
    • falafel, tahini sauce, tomato, rocket cucumber & quinoa tabouli on Lebanese bread with kumara chips
  • VEGAN BREAKFAST $17.00
    • vegan pattie, potato rosti, mushroom, avocado smash, hummus, roasted tomato & baby spinach on rye >>
  • LBF BIG BREAKFAST $19.00
    • with 2 eggs anyway, bacon, potato hash, tomato, mushrooms, chipolatas, baby spinach on sourdough >>
  • PALEO BREAKFAST $16.00
    • franks house salad w bacon & 2 poached eggs
  • GARLIC LEMON CHICKEN WRAP $16.00
    • grilled garlic & lemon chicken with rocket, mint, tomato, onion, avocado and creamy feta in warm Lebanese bread with kumera chips
  • SWEET CORN & RICOTTA FRITTERS $16.00
    • served with a poached egg, avocado, baby spinach & tzatziki
  • AVOCADO SMASH $14.00
    • franks famous guacamole…hint of chilli.. on sourdough with fresh tomato, crumbled feta & dressed baby spinach
  • Teriyaki chicken roll $14.00
  • Homemade Custard $6.00
  • Mix Tempura Udon $22.00
    • Prawn, fish, Vegetable Tempura and Udon
  • Seaweed salad $12.00
    • Seaweed and mixed leaf salad
  • Kingfish Nigiri (4p) $11.00
  • Tofu Salad $11.00
    • Fresh tofu and mixed leaf salad
  • Nasu Dengaku $12.00
    • Fried eggplant with special miso sauce and nuts
  • Salmon sashimi $17.50
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Please check our cake cabinets for dessert options made fresh daily
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Pumpkin Feta & Walnut Salad $16.90
    • mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Chai Latte - In a Pot With Steamed Milk + Honey $4.0
  • Benedict - Poached eggs with Smoked leg Ham, Spinach & Hollandaise on a Toasted Housemade English Muffin $15.0
  • Home-made Lemonade $4.5
  • Coke / Diet Coke $4.0
  • Breakfast Wrap - Scrambled egg, Grains, Ricotta, Kale Tabouli & Spiced Pumpkin $12
  • Granola Cereal - Housemade blend of coffee + golden syrup oat clusters, cinnamon roasted nuts, seasons fruit, yoghurt & milk $12.0
  • Monteiths Apple or Pear Cider $8.0
  • Salad Of warm braised lentils & roast beetroots, house pickled beans, shaved fennel, danish fetta, fresh herbs & leaves finished w pommegranate vinaigrette $14.0
  • Tom kha hed $7.90
    • Mushroom in coconut milk soup.
  • Lemongrass & peppercorns
    • Stir fried combination of fragrant , garlic, chilli, lime leaves, pepperCorns, lemongrass, basil leaves cooked with oyster sauce.
  • Crispy garlic soft shell crabs $19.90
    • Whole soft shell crabs battered and deep fried Cooked with garlic and black pepper.
  • Pad gra prow
    • Stir fried fresh chopped chilli with crushed garlic Combined with fragrant holy basil leaves
  • Green curry
    • A flavoured spicy green curry paste cooked with Bamboo shoot, capsicum, basil leaved and your choice of meat.
  • EntrĆ©e
    • -Prawn Cracker / Fish Cake / Spring Roll / Calamari Ring / Satay Chicken
  • Grilled pork neck $17.50
    • Grilled marinated pork neck fillet, Galangal, lemongrass And garlic served with chilli tamarind sauce.
  • Koh samui mussel $19.90
    • Stir fried half shell New Zealand mussel cooked with chilli jam, Garlic, basil leaves and milk served on hot plate.
  • MIXED SASHIMI PLATE - SERVES 4 $55.00
    • OFFERING WILL VARY BASED ON WHATS BEST
  • GREEN BEANS $9.00
    • RED MISO BUTTER + NUTS
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
  • NZ SAIKOU KING SALMON (MT COOK) $24.00
    • YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
  • ROAST SWEETCORN $10.00
    • TOGARASHI + GOMASHIO
  • CRISPY SKIN HIRAMASA KINGFISH $38.00
    • CARROT DASHI / SEA GREENS
  • HIRAMASA KINGFISH $25.00
    • CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
  • SEARED SCALLOPS $27.00
    • PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
  • Chicken Satay $9.90
  • Grilled Chicken Roll $7.90
  • Marinated Pork Chop
  • Crackling Pork Belly $8.90
  • Caramelised Chicken $6.40
  • Pulled Pork in Asian Spices $7.50
  • * Add 2 spring rolls to any salad for $1.00
  • Vietnamese BBQ Pork $6.40
  • - Beef $12.50
  • - Chicken Katsu $6.50 / $12.00
  • Crab Claw (3) Crumbed crab meat $7.50
  • - Caviar $5.00
  • - Prawn Tempura $7.00 / $12.50
  • - Tuna $4.50
  • Takoyaki (6) Japanese style octopus balls $6.00
  • - Fish $11.00
  • Bacon Cheeseburger $13.00
    • w pickles & house sauce
  • Nachos Beef $13.00
    • w guacamole sour cream & salsa
  • Sweet corn fritters $15.00
    • w mushies tomato relish spinach avo & hollandaise
  • Lamb & Feta Burger $14.50
    • sweet onion spinach beet beet relish & mint yogurt
  • Veggie Toastie $13.00
    • beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
  • Thai Beef Salad $16.00
    • w Roma cucumber mint coriander red cabbage fried noodles & sweet Thai dressing
  • Warm Chicken Salad $16.00
    • sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
  • Big Brekky $18.00
    • bacon chorizo hash Mushies tomato & poached eggs
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Just Bacon & Egg $8.00
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Ham Cheese tomato w mango mayo $7.50
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • K-Town BBQ Board $34.00
    • korean style BBQ platter w sticky pork ribs Bolgolgi Beef fried chicken slaw kimchi spiced wedges + steamed rice
  • Seared Tofu $19.00
    • w smoked miso eggplant choy sum sesame & scallions
  • Alabama Shakedown $16.00
    • 5oz wagyu beef patty served Medi jack cheese Bourbon onions bacon house pickles lettuce tomato Alabama BBQ sauce
  • Grilled Salmon Taco
    • w pico de gallo avocado salsa + lime
  • Jerk Chicken
    • w grilled capsicum salsa + white BBQ sauce
  • The Dagwood $10.00
    • pork frank wasabi cream cheese ranch mustard furikake crispy onions on a seeded long roll
  • Slow Braised pork
    • w salsa Roja+ smashed C.C.s
  • Asian Side Salad $8.00
    • w Nahm Phrik dressing
  • SWORD FISH (raw) $14.50 (8 slices) / $5.80 (2pcs) / $11.00 (12pcs)
  • - Sashimi / Sushi / Rolls
  • CHICKEN SKEWERS (2 SKEWERS) Chicken on skewers grilled with onion and capsicum, basted with BBQ sauce. Beef, prawn oooked the same. $6.50
  • BEEF CUTLET RICE $12.00
  • OCTOPUS (cooked) $13.80 / $5.50 (2pcs) / n/a
  • LEMON SQUASH (HOME MADE) n/a / n/a / $3.80
  • PORK CUTLET CURRY RICE $12.00
  • SEAFOOD CUTLET RICE Combination of deep-fried seafood cutlets, and a special sauce egg omelet, served with Miso soup. $14.50
Barlissimo Restaurant

Barlissimo Restaurant

location

Address

37 Foley St, Gwynneville, Wollongong

phone

Phone

0242293766

email

Email

None

clock

Opened hours

Mon 7 AM to 2 PM Tue 7 AM to 2 PM Wed 7 AM to 2 PM, 5:30 PM to 9:30 PM Thu 7 AM to 2 PM, 5:30 PM to 9:30 PM Fri 7 AM to 2 PM, 5:30 PM to 9:30 PM Sat 7 AM to 2 PM Sun 7 AM to 2 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Steak

features

Features

Takeaway ,  Serves Alcohol

Location
37 Foley St, Gwynneville, Wollongong
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