Address
406 Bells Line of Rd, Kurmond NSW 2757, Australia
Barrel 58 in Kurmond Menu
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None
Nearby Sample Menus
- California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
- Tuna avocado Salad (Raw & Cooked Tuna) $9.00
- Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Medium (8pcs & 8 mini roll) $14.00
- Large (8pcs each) $23.00
- Large (10pcs & 8 mini roll) $17.00
- Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
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King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
- *More Than 4 Toppings - $1.50 Extra Per Additional Topping
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Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
- *$1.50 Extra Per Additional Topping
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Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink
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Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
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Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
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Margherita $11.90
- Double Cheese & Tomato Sauce
- Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
- Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90
- Roasted Duck in Plum Sauce $21.90
- Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
- Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
- Truffle scented mash $5.00
- All childrens meals include your choice of meal, dessert and drink for $13.00
- Garlic bread $5.00
- De Bortoli Noble One Botrytis Semillon – 375ml $40.00
- Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
- Brown Brothers Orange Muscat & Flora – 375ml $18.00
- Baked camembert with garlic and herb bread $12.50
- Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
- Duck Curry - Roasted duck in red curry sauce with pineapple and tomato $15.90
- Garlic and Pepper - Stir fried with garlic and pepper sauce on steamed mixed vegetables $12.00
- Pad Ginger - Mixed vegetables stir fried with fresh ginger, garlic and oyster sauce $12.00
- Pad Thai - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00
- Pad Si Ew - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00
- Pad Pumpkin - Pumpkin stir fried with egg, garlic sauce and mixed vegetables $12.00
- Pad Thai $8.50
- Green Curry (Medium) $8.50
Barrel 58
Phone
0245732180
Opened hours
Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups