Barzushi in Darwin Menu

None

Nearby Sample Menus

  • BBQ chicken winglets $12.00
    • with ranch dip
  • DoubleTree by Hilton cookie based cheesecake $15.00
    • creamy baileys flavored raspberry cheesecake
  • Caesar Salad $21.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
  • Corn Chips with guacamole dip $8.00
  • Potato wedges with sour cream and sweet chili sauce $8.50
  • Lentil Salad $18.00
    • roast beetroot asparagus and baby carrots salad
  • Gnocchi $22.00
    • with cherry tomato spinach and tomato pesto sauce
  • Turkish bread with olive oil and vincotto $8.50
  • Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
  • Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
  • Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
  • Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
  • Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
  • Pad Thai Spring Roll (2 pcs) $6.00
  • BBQ Beef - sliced marinated beef served with house special sauce $18.00
  • Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
  • Chocolate Dipped Strawberries $1.5
  • Pavlova Dressed $28.95
  • Caribbean Dream $30.95
  • French Vanilla $23.95
  • Ascot $149
  • Babylicious $149
  • Black Forest Torte $29.95
  • Continental Eclairs $2.95
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Pork Dumpling 4 $4.00
    • pork garlic chive
  • BBQ pork omelet $22.00
    • onion, spring onion, oyster sauce
  • Salt-Pepper pork Ribs $26.00
  • Crispy Pork Ribs with Peking sauce $26.00
    • onion capsicum
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Seafood Ho Fun with Egg sauce $28.00
    • fish, prawn, scallop, squid, rice noodles, Pak choy
  • Stir Fried Prawns with Garlic Sauce $34.00
    • prawns, mushroom, onion, carrot, pork chop, leek, garlic
  • Cheese $4.00
  • Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
  • Baked Beans – served on toast with grilled tomato $9.50
  • Plain Steak $6.50
  • Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
  • - Add cheese $0.50
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Plain Nan $3.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Bhatluce $3.00
  • Prantha $3.00
  • pappadums $0.50 ea
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Refills $2.50
  • Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
  • T-Bone Big Fella T (600g) $39.95
  • Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
  • The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
  • Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
  • Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
  • Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
  • Diet Coke $5.00
  • Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
  • Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
  • Porterhouse 250g $29.95
  • Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
  • Oysters Kilpatrick 1/2 doz $21.50
  • Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
  • Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
  • Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Moorish vegetarian tasting plate $19.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • SOUP OF THE DAY $7.00
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • Money Bags $9.0
  • Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
  • Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
  • Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
  • Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
  • Bahn Thai Steamed Dim Sim $10.0
  • Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
  • - Barramundi fillets - Imported $28.0
  • Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
  • - Angus rump (200/400g) $24/$30
  • - Chargrilled piri piri chicken $5ea
  • Homemade soup of the day served with toasted sourdough $9
  • Gravy/cheese/sour cream $2
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • - Salt & Pepper calamari $5ea
  • - Sliced chicken breast $5ea
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
  • SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
  • LAMB - mediterranean lamb back strap -
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • 2 - Then add your favourite protein -
Barzushi

Barzushi

location

Address

Casuarina Square Shop Trower Rd Casuarina 0810 NT, Darwin, Northern Territory, Australia

phone

Phone

089457622

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Location
Casuarina Square Shop Trower Rd Casuarina 0810 NT, Darwin, Northern Territory, Australia
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