Address
Casuarina Square Shop Trower Rd Casuarina 0810 NT, Darwin, Northern Territory, Australia
Barzushi in Darwin Menu
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Nearby Sample Menus
- Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
- Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
- Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
- Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
- Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
- Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
- BBQ Pork served with sweet hoisin sauce $20.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Beef with Vegetables and Cashew Nuts $27.00
- Beef with Satay Sauce $27.00
- Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
- Barramundi with Bean Curd in Clay Pot $35.00
- Mud Crab with Ginger and Shallots Seasonal price
- Spicy Salted Barramundi in Chilli Flavour $35.00
- Lamb Cutlets in Tamarind Sauce $32.00
- Chicken with Vegetables in Oyster Sauce $27.00
- Continental Eclairs $2.95
- Number Cakes $46.95
- Chocolate Dipped Strawberries $1.5
- Caribbean Dream $30.95
- Carrot Cake $26.95
- Jamaican Chocolate $26.95
- Wildberry Baked $26.95
- The Chelsea $249
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Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
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Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
- Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
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Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
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Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
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Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
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Crispy Beef in Plum Sauce $28.00
- onion plum sauce
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Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
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Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Boiled egg $1.00
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
- Plain Steak $6.50
- - Add cheese $0.50
- Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
- Homemade Beef Lasagna – per slice $7.50
- Paskwari Nan $5.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Tandoori Chicken Pieces $3.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Raita (Regualr / Large) $2.50 / $5.00
- Briyani $14.00
- Rice (Regular / Large) $4.00 / $6.00
- indian Chapalti $3.00
- Rump Sparrows (300g) $24.95
- Rump Lump A-Rump (500g) $32.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
- Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Fanta Fanta $5.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
- Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- T-Bone 500g $35.95
- Beer Battered Chips with sauce $7.95
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Side of Vegetables $7.95
- House baked bread with dukkah and olive oil $4.0
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- - Grilled chicken, beetroot tzatziki & salad $19.5
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Moorish vegetarian tasting plate $19.5
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- SOUP OF THE DAY $7.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- - Aged Scotch fillet (400g) on the bone $36
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
- Chicken schnitzel $25
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
- Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
- Seasoned fries $7.5
- SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
- Side summer salad $8.00
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
- SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
- ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- Egg $1.50
- Streaky Bacon $1.50
- Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Couscous (Large) $5.95
- Portuguese Roll $0.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Barzushi
Phone
089457622
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Casuarina Square Shop Trower Rd Casuarina 0810 NT, Darwin, Northern Territory, Australia
- Darwin Japanese Menus
- Darwin Sushi Menus
- Darwin City Japanese Menus
- Darwin City Sushi Menus