Address
184/196 Elizabeth St, Sydney NSW 2000, Australia
Basket Brothers in Sydney Menu
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Nearby Sample Menus
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Poached Dutch cream potatoes in kelp and parsley $15
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Mizuna leaves, citrus sesame dressing $15
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Green beans, thyme and sake butter $15
- Spicy Hot Twister $6.95
- Kentucky Burger $7.95
- Zinger Bacon and Cheese Burger $6.95
- Popcorn Chicken Regular - $5.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Recipe Chicken 1 Piece - $3.00
- So Salad $4.95
- Nuggets Go Bucket $3.75
- Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
- House baked muesli cookie $3.50
- Crispy bacon or smoked salmon $4.00
- House roasted muesli topped with seaonsal fruit & yoghurt $8.00
- Sauteed baby spinach $3.00
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Avocado $3.00
- House baked banana bread $6.00
- - Vegemite / peanut butter / nutella / marmalade $2.00
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Smoked scamorza, sliced potato, rosemary, maple $21
- Spiced chicken wings, hot sauce $13
- Classic margherita, buffalo mozzarella $19
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- With lavosh, fruit compote, apple $14.50
- Crispy cider battered red emperor, fries, tartare $29
- Valentine 7 N/A
- Chocolate Sundae each: $2.50, dozen: $27.00
- Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 1 N/A
- Vanilla with Butterfly $50
- White Chocolate each: $2.50, dozen: $27.00
- Peppermint each: $2.50, dozen: $27.00
- Pineapple & Coconut each: $2.50, dozen: $27.00
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
-
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
-
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
-
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
- Prosciutto San Daniele $11.50
- Natural 1/2 doz $14.20 / 1 doz $24.80
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
- Home made bolognaise meat topped with romano cheese N/A
- Grilled Chicken w/ cream mushroom sauce $22.70
- Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
- Soft drinks $4
- Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Wagyu Beef Burger with cheese & tomato relish served with chips $18
- Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
- Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
- French Toast with berry compote $12
- Bruschetta $9
- Spiced chicken wings, hot sauce $13
- Classic margherita, buffalo mozzarella $19
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Italian sopressa, salami, black olive, artichoke $23
- Capsicum, fetta, herb arancini, tomato chutney $13
- Garden fries, aioli $9.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- - egg / cheese / pineapple $0.50
- - Roll $0.60
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- - Toasted $0.20
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- - bacon $1.00
- Don't forget to add your favourite sauce $2.00 extra
- Margherita Pizza fresh basil, garlic & mozzarella $11.00
- Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
- Thick Cut Chips w/ aioli $7.00
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Salmon Caesar Salad as above w/ grilled salmon $15.90
- 350gm Grainfed T·bone w/ creamy mash $16.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Mixed Salad $7.00
- Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
- SAVOYARDE - Cheese & Potato -
- Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
- PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
- Green Salad $5.00
- Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
- Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- Classic battered fish and chips with watercress and tartare $16
- French fries with tomato sauce $7
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Garlic, chili & tomato prawn pot with crusty bread $16
- Bacon, leek and gruyere tart with pesto and watercress $16
- Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
- Crepes with vanilla ice cream and berry compote $9
Basket Brothers
Phone
0292815198
Opened hours
Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Contemporary , Gluten Free , Health Food , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Free Wifi , Local cuisine , Child-friendly , Waitstaff , Takeout , Wine and Beer , Cafe
184/196 Elizabeth St, Sydney NSW 2000, Australia
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