Basket & Green in Hobart Menu

None

Nearby Sample Menus

  • Side serve of salad or vegetables $3.50
  • Creamy Garlic Prawns (6) $14.50
  • Soup of the Day $7.50
  • Steak Sandwich $22.00
  • Mushroom Risotto $17.00
  • Housemade Vegetable Lasagne $18.00
  • Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
  • Garden Salad $6.00
  • Side of Creamy Mash $3.00
  • Sausages and Chips $6.50
  • - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
  • Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
  • Surf & Turf Sauce $6.00
  • Soup In house soup of the day with a crusty bread roll $6.50
  • Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
  • Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
  • Soho garlic & herb buttered pub loaf $8
  • BBQ Texas - with smoked ham & cheese $24
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • Crumbed white fish $26
  • Crumbed scallops $27
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Traditional - shaved ham, cheese, tomato base $24
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Spaghetti w housemade pork & beef meatballs in napoletana sauce $24.50 / $29.50
  • Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
  • Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
  • Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
  • Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
  • Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
  • Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
  • Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
  • Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
  • Crumbed Calamari (six) $8.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • Salads: -
  • Half doz Oysters (natural) GF $14.00
  • - Blue Eye (Trevalla) $17.00
  • Crumbed Scallops (ten) $15.00
  • - Caesar GF $11.00
  • Pan Roasted Salmon $24.00
    • , coconut and cashew rice, green vegetables and light curry sauce
  • - 6 x $22.00
  • Crème Caramel $12.00
  • Smoked Salmon and brie $21.00
  • Storm Bay Seafood Chowder $15.00
    • freshly baked bread roll
  • Tasmanian Oysters (Natural or Kilpatrick)
  • BBQ Chicken and mushroom $19.00
  • -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
  • Sushi Whole Day Pack E $9.90
  • Sushi Whole Day Pack D $9.90
  • Whole Day Pack No.4 $15.80
  • Sushi Party Plate No.5 $58.00
  • No.24 Japanese Toridon Rice $9.50
  • No.14 Shanghai La-Mien $11.90
  • Sushi Party Plate No.7 $32.00
  • Sushi Party Plate No.6 $90.00
  • Apple & Blackcurrant $4.00
  • Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
  • Crispy Fries with garlic aioli $8.50
  • Orange $4.00
  • Mineral Water $4.30
  • Lemon Lime and Bitters $4.30
  • Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
  • Lemonade $4.30
  • Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
  • Makhan Chicken - the pride of our kitchen, boneless chicken half, cooked in the tandoor, finished in a spicy tomato & cream sauce (Entree/Main) $15.50/$18.50
  • Plain Naan - cooked in tandoor $4.00
  • Banana Split - with your choice of topping and nuts $7.50
  • Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
  • Tomato / Onion Salad $3.00
  • Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
  • Naan Makhani - multi-layered naan with a light garnish and butter $5.00
  • McFlurry with Cadbury Creme Egg Flavour n/a
  • M&M's Minis McFlurry n/a
  • English Muffin n/a
  • Frozen Coke McSpider n/a
  • Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible n/a
  • Ketchup Sauce n/a
  • Strawberry Mega Choc Waffle cone n/a
  • Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
  • Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Hash Brown $3.5
  • Thai Roast Vegetable Salad - with roast pumpkin, carrot & mushroom, brushed with a Thai infused dressing. $24.5
  • Cascade Beer Battered Fish - with chips & salad $18.5
  • Potato Wedges - with sweet chilli sauce & sour cream $10.50
  • Fresh Fruit Selection - with fruit yoghurt $13.5
  • Pancakes - with berry compote and cream or maple syrup and cream $12.5
  • Mures Marinade $19.90
  • All served with chips -
  • Australian Prawns $19.90
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Captain Cook’s Basket $10.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Crisp Italian style base -
  • Pinot Noir Jus $3.00
  • Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
  • Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
  • Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
  • Mustards N/A
  • Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
  • Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
  • Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
  • Mixed Seafood $14.00
  • Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
  • Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
  • Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
  • Prawns $15.00
  • Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
  • Vegetables and Tofu $11.50
  • - Vegetables / Chicken / Seafood / Prawns
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Garlic or Herb Bread $4.50
  • Vegetarian grilled vegetables with mozzarella Served with chips $10.50
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Mushroom $2.00
  • Risotto Served with wild mushroom & spinach $13.50
  • Steamed Vegetables $3.50
  • Mash $3.50
Basket & Green

Basket & Green

location

Address

179 Elizabeth St, Hobart TAS 7000, Australia

phone

Phone

0362315249

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: 8:30 AM – 2:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Cafe

Location
179 Elizabeth St, Hobart TAS 7000, Australia