Baskin Robbin in Darwin Menu

None

Nearby Sample Menus

  • Salt and Pepper Imported Calamari $8.00
    • with spicy mayonnaise
  • NT Barramundi $30.00
    • herb mash potato buttered baby vegetables and tomato and lemon butter
  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Caesar Salad $16.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
  • Corn Chips with guacamole dip $8.00
  • Homemade Beef Burger $19.00
    • Bacon melted cheese lettuce beetroot tomato egg and mayonaise
  • Braised Lamb Shank $27.00
    • creamy potato mash and seasonal vegetables
  • Green beans with toasted almonds $8.00
  • Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables $20.00
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
  • Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
  • Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
  • Laksa - mild curry soup with mixed vegetables, rice and egg noodles N/A
  • Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Spicy Salted Pork Ribs in Chilli Flavour $27.00
  • Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
  • Chicken and Pineapple Fried Rice $15.00
  • Barramundi with Bean Curd in Clay Pot $35.00
  • Combination Bean Curd in a Clay Pot $27.00
  • Sweet & Sour Pork $27.00
  • Sesame Prawn Toast (4) (imported) $8.00
  • Spicy Salted Calamari in Chilli Flavour (imported) $11.00
  • Double Choc Strawberry Torte $30.95
  • Profiterole Torte $34.95
  • Blueberry $25.95
  • Macarons $9.95
  • Jamaican Chocolate $26.95
  • Enchanted Forest $40.95
  • Strawberry Fields Torte $30.95
  • Boston Mudcake $28.95
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Cantonese Roast Duck $27.00
    • hoisin soya
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
  • Salt Pepper Bean Curd $24.00
    • spice salt, onion, capsicum, spring onion, garlic, pepper chili
  • Prawn Omelet $28.00
    • prawn, onion, spring onion, oyster sauce
  • Beef Rendang $28.00
    • curry spicy coconut butter coconut milk
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • pappadums $0.50 ea
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Tandoori Chicken Pieces $3.00
  • Cheese Nan $4.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • Briyani $14.00
  • Confit garlic oil sauteed seasonal greens with toasted almonds $11
  • Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
  • Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
  • Cranberry Juice $5.5
  • Bundaberg Ginger Beer $5
  • Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
  • Heirloom tomato, bocconcini & basil salad $9
  • House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • T-Bone Cattle Dogs True Blue (400g) $31.95
  • Refills $2.50
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Rump Lump A-Rump (500g) $32.95
  • Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
  • Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
  • Side of Vegetables $2.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
  • Diet Coke $5.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
  • Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
  • Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
  • Garlic Bread $6.50
  • Peppercorn and Whiskey N/A
  • Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
  • Beer Battered Chips With Gravy $8.95
  • Creamy Mushroom N/A
  • Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • House baked bread with dukkah and olive oil $4.0
  • + paprika fried potatoes +$4.0
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • - Choice of Barramundi or Snapper (whole fish) MP
  • Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • - Barramundi Fillets - imported $28.0
  • Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
  • Steamed Jasmine Rice Small $4.0 / Large $8.0
  • Pasta of the day see specials for today’s choice vegetarian option also available $24
  • - kilpatrick (w/marinated bacon) $16 / $28
  • Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
  • - Seared kangaroo loin $5ea
  • BBQ chicken wings $9.5
  • Trio of dips with olives and warm pitta $9
  • - Sauteed mushrooms $5
  • - add cheese $2
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
  • CHICKEN - herb roasted chicken breast -
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
  • TRIO OF DIPS - toasted focaccia $12.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
Baskin Robbin

Baskin Robbin

location

Address

Casuarina Square 247 Trower Rd, Shop GD 367, The Quarter - Casuarina Square, Darwin, Northern Territory 0810, Australia

phone

Phone

0889280996

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Location
Casuarina Square 247 Trower Rd, Shop GD 367, The Quarter - Casuarina Square, Darwin, Northern Territory 0810, Australia
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