Baskin Robbin in Darwin Menu

None

Nearby Sample Menus

  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Seasoned wedges $8.50
    • sweet chili and sour cream
  • DoubleTree by Hilton cookie based cheesecake $15.00
    • creamy baileys flavored raspberry cheesecake
  • Potato wedges with sour cream and sweet chili sauce $8.50
  • Baked Macarano and cheese pasta $12.00
  • Tempura imported prawn $12.00
    • served with lime aioli
  • Australia Cheese Platter $21.00
    • Quince paste water crackers and Grissini
  • Steamed Seasonal vegetables $8.50
  • Noodle Soup - clear soup with bean sprouts and thai herbs N/A
  • Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
  • Steamed Dim Sim (Pork) (3 pcs) $8.00
  • Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
  • BBQ Beef - sliced marinated beef served with house special sauce $18.00
  • Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
  • Beef with Vegetables and Cashew Nuts $27.00
  • Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
  • Prawns with Ginger & Shallots $35.00
  • Scallops with Vegetables $35.00
  • Mud Crab with Black Bean Sauce Seasonal price
  • Beef with Black Bean Sauce $27.00
  • Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
  • Beef with Ginger & Shallots $27.00
  • Carrot Cake $26.95
  • Tiramisu Torte $29.95
  • Double Choc Strawberry Torte $30.95
  • Babylicious $149
  • White Cherry $99
  • Enchanted Forest $40.95
  • Ascot $149
  • Continental Apple Cake $26.95
  • Green Vegetables with Wild Mushrooms $20.00
    • broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
  • Crab Meat Asparagus & Egg $13.00
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • dragon Court Mee Goreng $25.00
    • hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Pork Dumpling 4 $4.00
    • pork garlic chive
  • Mr. Wong's Chicken Curry $26.00
    • chili paste coconut cream candle Nut
  • Crispy Wonton 4 $9.00
    • prawn, chicken, sesame oil oyster sauce
  • - Add cheese $0.50
  • Mashed Potato $5.50
  • Steak & Kidney $6.50
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
  • Roast Sandwich w/gravy $9.00
  • Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
  • Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
  • Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
  • Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
  • Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
  • Cauliflower Gratin $9
  • Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
  • Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
  • Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
  • Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
  • Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
  • Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
  • The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
  • Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
  • Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
  • Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Moorish vegetarian tasting plate $19.5
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • SOUP OF THE DAY $7.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • Bacon $2.00
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • BOWL OF CHIPS $6.50
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • Garlic and herb bread $7
  • Chilli beef $5
  • Pasta of the day see specials for today’s choice vegetarian option also available $24
  • - Angus rump (200/400g) $24/$30
  • - Seared kangaroo loin $5ea
  • Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
  • Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
  • BBQ pork ribs seasoned wedges & homemade coleslaw $32
  • Coleslaw $5.00
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • SALMON - seared atlantic salmon -
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • PERi-PERi Chips (Regular) $3.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Portuguese Roll $0.95
  • Chips (Large) $5.95
  • Egg $1.50
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Baskin Robbin

Baskin Robbin

location

Address

Casuarina Square 247 Trower Rd, Shop GD 367, The Quarter - Casuarina Square, Darwin, Northern Territory 0810, Australia

phone

Phone

0889280996

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Location
Casuarina Square 247 Trower Rd, Shop GD 367, The Quarter - Casuarina Square, Darwin, Northern Territory 0810, Australia
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