Address
567 Crown St, Surry Hills NSW 2010, Australia
BaSuki Nepali Street Food in Surry Hills Menu
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Nearby Sample Menus
- Capsicum, fetta, herb arancini, tomato chutney $13
- Pan seared barramundi, carrot puree, fennel salad $39
- Garden fries, aioli $9.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- The garden’s baked mac and cheese $9.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
- Herb Bread $6
- Garlic Bread $6
- Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
- Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
- Thai Chicken Salad $12
- Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
- Wedges - w/ sour cream and sweet chilli sauce $8
- Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
- 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
- New Yorker - Italian pepperoni & mozzarella cheese $15.00
- Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
- Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
- 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
- Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
- Garden Salad $4.00
- Rocket Parmesan $9
- Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
- Grana Padano & Herb Bread $6
- Calamari - served with chilli salt & aioli $16
- Calamari - served with chilli salt & aioli $16
- Orecchiette Ricotta - broccolini garlic confit and chili $26
- Radicchio - radicchio with orange segments, walnuts & goats cheese $17
- Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
- Smoked salmon & Red caviar plate (Serves 2) $16.95
- Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
- Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
- Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
- Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
- Soup of the Day Chef’s choice $10.95
- Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
- Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
- Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
- Steamed green vegetables with olive oil and lemon N/A
- Semolina, pistachio and coconut cake $5.00
- Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
- - Half chicken $18.90
- Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
- Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
- 10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
- Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
- Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
- Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
- Fresh baked croissant from the Taste bakery with butter and jam $5.5
- Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
- Hanoi pho ga chicken noodle soup $11
- Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
- Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
- PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
- MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
- ACEITUNAS Marinated Olives $8
- CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
- TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
- POLENTA White Polenta with Gorgonzola & Walnuts $16
- ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
- EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
- Smoked scamorza, sliced potato, rosemary, maple $21
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Grilled chorizo, sherry, lemon $10
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Crispy cider battered red emperor, fries, tartare $29
- Garden fries, aioli $9.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Whole Chicken with 1 large side* $23.85
- Couscous (Large) $5.95
- Coleslaw (Large) $5.95
- 4 Grilled Tenderloins $8.95
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
- Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
- Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
- Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
- Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
- Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
- Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
- Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
- Caesar Salad $15
- Warm Chicken Salad $15
- Beer battered flat head tails $17
- Fish & Chips $8
- Porterhouse $25
- Pizza & Chips $8
- Scotch $25
- Hamburger with the Lot $15
BaSuki Nepali Street Food
Phone
0285416704
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: Closed, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Nepalese
Features
567 Crown St, Surry Hills NSW 2010, Australia
- Surry Hills Nepalese Menus
- Central Nepalese Menus
- Inner Sydney Nepalese Menus