Address
43 High St, Hastings, Victoria, Australia
Batey's Bakehouse & Cafe in Hastings Menu
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Nearby Sample Menus
- MARGARETIA - cheese, tomato, topped with basil (MED/LGE/FAM) $13.00/$15.00/$19.00
- Scallopino Hunter Style (Mushrooms, Capsicum, Tomato Sauce) $18.50
- Chicken Al Colosseo (Chilli, Mushroom, Capsicum, Tomatoes) $18.50
- AUSTRALIANA - tomato, cheese, ham, onion, eggs (MED/LGE/FAM) $14.50/$17.50/$22.00
- Prawn Optional $2.00
- Scallopino Vino Bianco (with Cream, Mushrooms) $18.50
- CARBONARA (Egg, Bacon, Onion & Cream Sauce) $16.00
- Special Italian Salad (with Sundried Tomatoes) $9.00
-
Goat Curry On Bones $16.90
- Chef's Special Goat Curry on the bone
- Lemon Rice $6.90
- - Half $9.90
-
Balti Beef $16.90
- Beef pieces tossed with ginger, tomato, fresh mixed spices and herbs
-
Butter Chicken $16.90
- Tandoori chicken fillets cooked in tomato and creamy sauce
- Jeera Rice $3.50
- Peshwari Naan $4.50
- Garlic Naan $3.50
- 400 gram rump steak $24.00
- Spaghetti bolognaise $9.00
-
Vegetarian $19.00
- Tomato base with mushrooms, tomato, spanish onion, olives, eggplant, capsocim, pineapple and mozzarella
-
Garlic $12.00
- Garlic with parmesan and mozzarella 12 inch
- -Add garlic prawns $6.00
-
Margherita $16.00
- Tomato base with basil pesto, fresh tomato and mozzarella
- Takeaway available
- STEAKS cooked to your liking and served with chips and salad or mashed potato and seasonal vegetables
- Crisp Wedges Sour Cream & Sweet Chilli $9
- French Fries w Aioli $8
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Daily Dessert Special (Please see the black board or ask our staff) $9
- -Vegetable $8.00
-
Pad khing sod
- A delicious sauce with special fresh ginger
-
Yum nua or gai $15.00
- Beef or chicken salad, grilled, sliced and mixed with thai herbs, chilli and lemon
-
Tom kah
- Tasty coconut soup with a slightly a sweeter taste than tom yum
- -Chicken $8.00
- Coconut curries with vegetables
- -Fish, king prawns $9.00
-
Yum pla $18.00
- Deep fried fish with a fresh side salad & thai style salad dressing
- Veggie Delight - basil pesto base, onion, tomato, basil, sweet potato, red capsicum, brie, mushrooms and cheese $20.00 / $24.00
- - All other items $2.00
- Side of Vegetables $6.00
- Morroccan - tomato base, lamb mince, onion, capsicum, sweet potato, morroccan sauce, mint, yoghurt and cheese $20.00 / $24.00
- Fish of the Moment (please see our daily specials board) N/A
- - Meat $3.00
- Curried Sausages - thick cut sausages and vegetables in a mild yellow curry with steamed rice $15.00
- Pasta of the Day - daily pasta (see our daily specials board) $11.00
- Fresh garden salad $5.90
- Beer battered boki with cheese, salad & tartare sauce $17.90
- - Hawaiian, grilled pineapple, bacon, tasty cheese & tomato napolitano sauce $20.90
- - Plain Jane $16.90
- Satay chicken with peanuts, vegetables & steamed rice $18.90
- Bago's Seafood basket for two - battered fish, salt & pepper squid, sauteed prawns & scallops, crab claws, prawn twists & natural oysters with chips & salad $41.90
- Natural 1/2 doz $12.00 / 1 doz $22.00
- Bowl of wedges with sour cream & sweet chilli sauce $9.90
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- Rolled Pork Stuffed with apple, bacon & thyme with cranberry jus $27
- - $30 Per Head
- Prawn Salad Garlic Marinated 1/2 shell prawns with mixed salad & balsamic $15
- 2 Course $40 per head
- - Rich chocolate mud cake w berry coulis & double cream -
- A selection of Mediterranean Tapas For 1 $12 / For 2 $20
- Soft Shell Baby Mud Crabs Served on a bed of green salad, with sweet chilli dipping sauce $15
- Surf & Turf MSA Grade Manning Valley Scotch Fillet, char grilled & topped with prawns, calamari & mussels in a creamy garlic sauce $35
- Lamb Saag - lamb & spinach cooked in master sauce $15.90
- Beef Vindaloo - highly spiced beef cooked in a tangy hot sauce $14.90
- Prawn/Fish Garlic Masala - fresh crumbed garlic, flavoured prawn sauteed with tomatoes, green chillies, capsicum in a medium thick sauce $17.90
- Shiraz Lamb - tender diced lamb blended with red wwine, spices of royal origin $15.90
- Aloo Ghobi - a dry dish of cauliflower & potato's $14.90
- Beef Rogan Josh - beef pieces cooked in a rich onion & tomato sauce $14.90
- Fish/Prawn Makhani - fillets of king fish barbequed in tandoori & simmered in tomato baked, royal sauce with a touch of fresh coriander $17.90
- Aloo Kulcha - naan stuffed with spices potatoes $5.00
- Local antipasto platter for 2 with local meats and cheeses, olives, Bent on Food condiments and locally baked sourdough $40.00
- Crispy fried baby calamari with lime and watermelon salsa $14.00
- House made Vanilla pancakes with warm maple syrup poached banana (v) $12.50
- Bent on Food hot dog with melted cheese, tomato sauce, chips and salad $10.00
- Fresh Salmon, zucchini and quinoa salad with mint and tahini yoghurt dressing [GF] $22.00
- Cheese of the day with crackers and Bent on Food condiments $14.00
- Bent’s “favourites” on baguettes - -
- Braised beef cheeks with cauliflower puree and mushroom jus $24.00
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
-
Marinated Lamb 23.00
- Lamb, Feta, Spanish Onion, Roast Pumpkin and Mozzarella, topped with a Balsamic Swirl
-
Apple and Cinnamon Crumbpie 12.50
- Served with Vanilla Ice Cream and Cream
-
Barramundi Fillets 16.00
- Lightly Battered OR Grilled Barra with Crisp Chips and Housemade Tartare Sauce
- Cheesy Garlic Pizza Bread 11.50
-
Meat Lovers 20.00
- Ham, chicken, bacon, pepperoni, onion, mozzarella and BBQ sauce on a tomato base
- Pasta with TASTE Tomato sauce 9.00
- Homemade Pastas Fettuccine and Spaghetti
-
Tiramisu 12.50
- Espresso coffee and Marsala soaked sponge fingers, layered with Mascarpone and topped with cream
- Tomato N/A
- Steak & Cheese N/A
- Tuna N/A
- Ham N/A
- Turkey N/A
- Chicken & Bacon Ranch Melt N/A
- Capsicum N/A
- Chicken Classic N/A
- Duck Curry N/A
- Yellow Curry N/A
- Red Curry( Chicken or Beef) N/A
- Pad Prik Khing(Chicken or Beef) N/A
- Namtok N/A
- Sweet and Sour(Chicken or Beef) N/A
- Spicy Cashew Nut(Chicken or Beef) N/A
- Mussaman Curry N/A
Batey's Bakehouse & Cafe
Phone
0359798828
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery , Dessert
Features
43 High St, Hastings, Victoria, Australia
- Hastings Bakery Menus
- Hastings Dessert Menus