Bathers Cafe in Newcastle Menu

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Nearby Sample Menus

Caesar Salad $8
- Main served with Fries & Slaw $29
SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189

Loaded Steak Sandwich Premium Scotch Fillet, Bacon, Caramelised Onion, Fried Egg, Cheese, Tomato, Lettuce & Smokey BBQ Sauce wedged between a Char-Grilled Sourdough Roll $17
Bloody Mary Oyster Shooter $5 each
- Add Salad $2
Parmigiana $4
Sun-Dried Tomato & Parmesan Sourdough $7
Boscaiola $4
Gravy $2.5
- Add Mozzarella $1

Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
Hollandaise $4.00
Plain Toast (2) $3.00
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90

Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
House marinated olives, garlic and bay leaves $7
Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22

GRILLED SOURDOUGH -
GRILLED BREAD with hommus & baba ganoush $12.5
200G GRASS FED EYE FILLET $33
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
SYDNEY ROCK OYSTERS -
HANDCUT CHIPS with aioli $8

Béarnaise Sauce $1.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Dijonnaise Sauce $1.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95

Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
- Chat potatoes $5
Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
- Onion rings $4
Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
NY Sirloin 300g thick cut sirloin steak $27

Risotto with chorizo, Chicken & Corn $16.00
Green bean hazelnut salad $5.00
Beer battered dory, chips, salad and tartare $16.00
Chips $5.00
Mash $5.00
Almond butter greens $5.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Garlic bread $5.00

Pad pho dak $25.90
- Stir fried mixed seafood with lemongrass, pepper corn, basil, bamboo shoot, chili, galangal & lime leaves
Tong agn (money bag) (4) $12.00
- Grilled thin pastry stuffed with chicken, crab meat, carrot & water chestnut with plum sauce
Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce
Soup poh dak $13.00
- Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup
Pad num pring pow
- Stir fried chilli ja & vegetable with
Poh pia tod (4) $9.00
- Thai vegetarian spring rolls served with sweet chilli sauce
Gaeng massaman $18.90
- Massaman beef curry with coconut cream, potatoes, peanut
Mixed entree (4) $10.00
- Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing

- Prawn $24.90
Soft shell crab sauteed in garlic and chilli $17.90
Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
BBQ Hot Plate with Marinated Beef (Cooked at the table) $26.90
Beef tamarind salad $13.90
Stir fried with vegetables, lemongrass and chilli -
Lemon and lime beef carpaccio salad $13.90
Bonfire: Your choice of marinated meats in special sauce with onions, tomato and shallots (Cook at the table) - Served with lettuce, herbs, pickles and vermicelli, to be wrapped in rice paper -

Hu tieu-steamed flat rice noodles(two persons per serve) $6.90
Heo dam-pork saigon style - pork braised with pineapple and tomato in a home made sweet and sour sauce $16.90
Bo rau cai- stir fried beef - with vegetables , wholesome vegetables tenderly braised with beef $16.90
Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce $17.90
Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce $16.90
Mi-steamed egg noodles(two persons per serve) $6.90

DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a

Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Chocolate Chip Cookies N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Custard Tart N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Banana Bread Moist fresh bananas. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A

Bathers Cafe

City of Newcastle > Newcastle > Bathers Cafe

Address

61 Shortland Esp, Newcastle Ocean Baths, Newcastle, New South Wales 2300, Australia

Phone

0249297799

Email

None

Opened hours

Sunday 07:00 - 17:00 Monday 07:00 - 17:00 Tuesday 07:00 - 17:00 Wednesday 07:00 - 17:00 Thursday 07:00 - 17:00 Friday 07:00 - 17:00 Saturday 07:00 - 17:00