Bawarchi the Chef in Prospect Menu

None

Nearby Sample Menus

  • Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Small (6pcs & 8 mini roll) $11.00
  • Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Teriyaki Chicken Salad $9.50
  • Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Grilled Salmon Nigiri (5pcs) $10.00
  • Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
  • Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
  • Byron Bay $13.90
    • Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
  • *$1.50 Extra Per Additional Topping
  • *More Than 4 Toppings - $1.50 Extra Per Additional Topping
  • Sicily $11.90
    • Tomato Base, Pepperoni, Bacon, Onion & Capsicum
  • Chicken Caeser $13.90
    • Tomato Base, Bacon, Onion, Chicken & Caesar Sauce
  • King Special $13.90
    • Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
  • Sauces
    • Tomato, Bbq, Garlic & Sweet Chilli
  • Seafood $13.90
    • Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
  • Thai Satay Chicken (4pcs) - marinated chicken, grilled & served with peanut sauce $9.90
  • Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
  • Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
  • Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
  • Roasted Duck in Plum Sauce $21.90
  • Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
  • Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
  • Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
  • MEALS - Crumbed fish and choice of chips or mashed potato / Rump steak and choice of chips or mashed potato. / Penne pasta with bacon in a creamy cheese sauce. / Crumbed chicken tenders and choice -
  • Pacific oysters - -
  • - Mornay- 1/2 dozen $17.50 / dozen $28.50
  • All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
  • Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50
  • Herb bread $5.00
  • Pad Ped (Medium) $8.50
  • Massaman Curry (Beef Only) (Mild) $8.50
  • Pad Hokkien $8.50
  • Pad See Ew $8.50
  • Green Curry - Spicy Thai curry cooked with coconut milk, basil and mixed vegetables $12.00
  • Salmon Rad Prig - Grilled salmon topped with special homemade chili sauce $17.90
  • Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50
  • Stir Fried Cashew Nuts (Mild) $8.50
Bawarchi the Chef

Bawarchi the Chef

location

Address

101 Prospect Rd, Prospect SA 5082, Australia

phone

Phone

0882695168

email

Email

None

clock

Opened hours

12 Noon to 2:30 PM, 5 PM to 10 PM (Tue-Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
101 Prospect Rd, Prospect SA 5082, Australia
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