Bay City Noodle & Cafe Minh in Geelong Menu

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Nearby Sample Menus

Chicken & Noodle $7.00
Napolitana - Tomato, cheese, olives, anchovies, spices and garlic. Sml $11.00 / Med $13.50 / Lge $17.00 / Xlg $19.
Four Corners - Your choice of four corners. Sml NA / Med NA / Lge $20.00 /Xlg $23.00
Apricot Pie $6.00
Turkish Mixed Kebab - Lamb And Chicken Fillets, Lamb Cutlet, Izgara Kofte All Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $25.00
Vegetarian - Tomato, cheese, mushroom,onions capsicum, olives, asparagus, artichoke hearts, Sml $10.00/ Med $13.50 / Lge $17.00 /Xlg $20.0
Tahini - Traditional Turkish dip $5.00
Beetroot - beetroot, sesame paste and spices $5.00

Sweet Corn Soup $6.00
Fluffy Lobster Omelette - A creamy delicacy of eggwhite and fresh cream lightly tossed with fresh lobster meat $28.00/2 people
San Choi Bao $7.00
King Prawns with Satay Sauce $32.00
BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
Scallops with Black Bean Sauce $32.00
Calamari with Chilli Sauce $24.00
Sautéed King Prawns with Ginger Sauce $32.00

Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
House made gnocchi with meatballs in a Napoli sauce… $26.50
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
Grilled banana & almond bread with mascarpone & blueberry butter… $9
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14

Curry/Slow cooked dish of the day with accompaniments MP
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50

Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Freshly Baked Ciabatta Garlic Bread $8
Steamed Vegetables $7
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29

Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Patatine Fritte Golden potato fries v/gf $8.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00

- Chicken, Beef or Pork $13.00
Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
Goong Tod (Battered Prawns) Prawns In batter served with Sweet Chilli Sauce $9.00
Khao Pad Traditional Thai fried rice with Egg, Onion and Spring Onion -
- Chicken $8.00
- Prawns and/or calamari $14.00
Khao Pad Phrik Spicy fried rice with Chilli Past -
Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00