Bay City Noodle & Cafe Minh in Geelong Menu

None

Nearby Sample Menus

Bread roll & butter portion
-Pork
1/2 chicken $8.00
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
Delivery charge will apply
smorgasbord
Beef $15.00
Potato, coleslaw, pasta & tossed

Izgara Kofte - spicy meat patties served with salad in Turkish Bread $10.50
Chinotto $4.00
Baklava $6.50
Zucchini Dolma $5.00
Turkish Delight $4.50
Chicken Burrina - Grilled Chicken Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with Vegetables. $23.00
Chilli - Fresh chilli specially prepared $5.00
TB-Cheese&Tomato Small $9.50 / Large $11.50

Eye Fillet with Szechuan Sauce $34.00
BBQ Pork with Vegetables $24.00
Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50
Diced Chicken with Satay Sauce $24.00
Egg Roll - A golden flute filled with chicken, celery and bamboo shoots $4.50/each
King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
Sautéed King Prawns with Ginger Sauce $32.00
Salt & Pepper Pork Chop $24.00

Open chicken sandwich with basil mayonnaise and avocado… $13
Ciabatta bread dukka & virgin oil… $3.50
Gingerbread cheese cake with rhubarb & strawberries…. $12
A selection of slices from our cabinet, all…. $4
Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
2 boiled free range eggs with vegemite soldiers… $9

Turkish lamb pizza Both with an ancient grain salad $14.50
On display @ the counter $2.50
Spinach & fetta borek or $11.00
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
Noisette fruit loaf toasted with butter $7.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Free-range eggs on toast (fried, poached or scrambled) $8.50

Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17

Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
- Add chicken $4.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -

Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
- Prawns and/or Calamari $15.50
Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
Pad Satay Stir fried Vegetables with Peanut Sauce -
Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
Geaw Tod (Wontons) Marinated Chicken wrapped in pastry, lightly fried and served with Sweet Chilli Sauce $8.00