Address
10 Middlemiss Street, Lavender Bay, North Sydney, Sydney
Bay Ten Espresso in North Sydney Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Pulled Pork Bun, Celeriac Remoulade & Compressed Apple $14
- Rib Eye Cutlet 350g - Angus Reserve, 120 days grain fed Darling Downs QSD $35
- Orange Mille Feuille, Mandarin Segments & Orange with Fois Gras & Macadamia Ice cream $12
- South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick 1/2 Doz: $18, Doz: $29
- Heirloom Tomato, Grape, Burata, Extra Virgin Olive Oil & Herb Pistou $22
- Salt & Pepper Eggplant $14
- Sticky Duck Hot Dog, Apple Coleslaw & Cherry Hoi Sin Sauce $6 ea
- Sirloin on the Bone 300g - Riverine 3+ Marble Score, Grain fed 120 days Central NSW $29
- Rengaya Premium BBQ Box BBQ wagyu beef: 2 kinds of wagyu beef BBQ seafood: oyster & king prawn, salmon sashimi, kingfish sashimi, wagyu beef tataki, spring roll, rice & miso soup. $35.90
- Premium Wagyu Short Rib 120g $39.90
- Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top. $13.90
- Outside Skirt -
- Kingfish Sashimi S 7pcs $12.90 / L 12pcs $20.90
- Premium Ox-Tongue (thick cut) 100g $33.90
- Prawn -
- Salmon & avocado roll Salmon, avocado & flying fish roe. $12.90
- Italian Grilled Sausages $9.45
- Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
- Vienna Grilled Chicken $9.45
- Vienna Beef Rissoles $8.95
- Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
- Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
- Chicken Breast Schnitzel $8.95
- Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
- Spinach pocket blended with onion & a drop of lemon juice, deliciously spiced & baked to perfection. $12.0
- Orange juice $3.0
- Labneh thick yogurt dip with mint & paprika, drizzled with olive oil. $11.5
- Olive pastry combination of green & black olives tossed with onions, mushroom & cheese, rolled in lebanese dough & baked till golden brown. $12.0
- Meat balls & rice marinated minced meat blended with parsley & onions, grilled till tender, served with crushed tomato sauce & rice. $18.0
- Shish taouk marinated chicken breast fillet, threaded closely together on skewers, served on a bed of lettuce, accompanied with garlic sauce. $19.0
- Lemon, pink grapefruit, red orange $3.5
- Falafel chick pea & broad bean patties, deliciously spiced & flavoured. $12.0
- SWISS CHOCOLATE AND HAZELNUT MOUSSE Moist chocolate sponge layered with a delectable rich chocolate & hazelnut mousse and finished with a smooth chocolate ganache N/A
- HIGH TOP LEMON MERINGUE PIE A deep short crust pie filled with a smooth freshly squeezed lemon custard and topped with a tall baked meringue. N/A
- APRICOT TART A shortbread base tart made with apricots and almondine. N/A
- BLACK SATIN MUD Four layers of rich, moist and dark chocolate cake layered and enrobed with a seductive dark chocolate ganache. N/A
- NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
- BLUEBERRY CHEESECAKE Our double baked cheesecake generously covered with blueberries. N/A
- CHOCOLATE STRAWBERRY Three layers of moist chocolate sponge with fresh cream & strawberry jam betweeen, decorated with chocolate buttercream & fresh strawberries on top and chocolate flakes around t N/A
- CHILLI CHOCOLATE MUD A moist enriching chilli mud cake with chilli ganache in the middle, and topped with fresh hot chillies. Available in winter only. N/A
- - Regular / Large
- House Wine Tyrrells Moore's Creek Semillon Sauvignon Blanc Hunter Valley By the glass $7.00 / By the bottle $28.00
- Mainbreak Cabernet Merlot Margaret River, South Australia $30.00
- James Boags Premium Light $6.00
- Mug $3.50
- Paracombe Pinot Gris Adelaide Hills, South Australia $32.00
- Taylors Cabernet Sauvignon Barossa Valley, South Australia $35.00
- CHICKEN A'LA KING WITH PENNE Fresh chicken pieces cooked with capsicums, onions, mushrooms and roasted almonds in a white sauce. $17.50
- - 1/2 ServE $7.90
- Stir fried vermicelli with prawns, lemongrass, bean shoots, cabbage, spring onion, carrots, onion and capsicum garnished with chilli, asian herbs, crushed peanuts, and a chilli fish sauce -
- - 1/2 Serve $7.90
- - Noodles in Black Bean Sauce $11.90
- - 1/2 serve $7.90
- - 1/2 serve $7.90
- - Vegetarian $11.90
- - Stir-Fry Noodles with Sweet and Sour Sauce $11.90
Bay Ten Espresso
Phone
0299250738
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Waitstaff , Takeout , Cafe
10 Middlemiss Street, Lavender Bay, North Sydney, Sydney
- North Sydney Australian Menus
- North Sydney Cafe Food Menus
- North Sydney Gluten Free Menus
- North Sydney Vegan Menus
- North Sydney Vegetarian Menus
- Lower North Shore Australian Menus
- Lower North Shore Cafe Food Menus
- Lower North Shore Gluten Free Menus
- Lower North Shore Vegan Menus
- Lower North Shore Vegetarian Menus