Baylis Grind in Wagga Wagga Menu

None

Nearby Sample Menus

  • Mixed Grill - Bacaon, Sausage, lamb chops, minute steak, grilled tomato, onions and eggs $29.00
  • Tomahawk Steak - 1kg rib eye steak wit chips must be eaten under 45 mins to win a tshirt $45.00
  • Chicken Dumplings $10.00
  • Beer Battered Flathead with sides $15.00
  • Blamey Beef - Home made beef patty lettuce tomato beetroot caramelized onion egg cheese bacon and BBQ sauce, $16.00
  • Large Chicken Schnitzel $18.00
  • One Sausage with chips $7.00
  • Small Chicken Schnitzel $14.00
  • Chicken Dippers (6 pcs) 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce 10 pcs for extra $2 $9.90
  • Beer Battered Flathead Fish & Chips with lemon wedge, tartare sauce & salad $17.00
  • Fruit Salad With berries and whipped cream $3.00
  • Pepe's Pizza Ham and pineapple pizza with mozzarella and tomato sugo $9.90
  • Spicy Beef Nachos layered with melted mozzarella cheese, sour cream, guacamole & salsa $12.00
  • Bangers & Mash 2 pork & fennel gourmet sausages atop a bed of creamy mash with onion gravy $19.00
  • Graziers Steak Flash grilled minute steak with gravy $9.90
  • Chicken Schnitzel tender 200g chicken breast butterflied and hand crumbed $20.00
  • Combination Oyster Sauce $ 15.80
  • Fish $ 15.80
    • In 5 Spice Salt & Chilli
  • Omelet
  • Garlic Chicken $ 13.80
  • Fried/Boiled Rice And Selection Of Meat + Sauces
  • Chilli Lamb $17.80
  • Szechuan Beef $13.80
  • Lamb Fillet In thai Curry $17.80
  • Beancurd in X.O sauce (6) $8.00
  • Combination wonton soup (chicken, beef, prawn, wonton & vegetables) $13.80
  • Laska soup (Chicken, prawn beansprouts and noodle) $6.50
  • Spring rolls (4) $6.00
  • Garlic king prawns (7) $10.80
  • Stir-fried mixed vegetables $13.80
  • Garlic king prawns $19.80
  • Steam fish fillets with mushrooms $24.80
  • Ham, Cheese & Salad (inc Mayo) $6.00
  • Seafood Basket N/A
  • Ham & Cheese $4.00
  • Barramundi $7.50
  • Fish - Cocktail $1.30
  • Barramundi, Salad & Chips $11.50
  • Ham, Cheese & Salad (inc Mayo) $5.50
  • Cheese & Tomato $3.50
  • Greece: oTTo's tomato sauce, fetta cheese, fresh tomato, olives, mushroom, mozzarella cheese -
  • Pepperoni: oTTo's tomato sauce, pepperoni, mozzarella cheese -
  • Spain: oTTo's tomato sauce, (Spanish salami) chorizo, onion, mushroom, capsicum, mozzarella cheese -
  • Chicken Pide: chicken, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
  • Caramel Banana Split $9.95
  • Chicken: oTTo's bbq sauce, chicken, onion, mushroom, capsicum, fresh tomato, mozzarella cheese -
  • Hot Chick: chicken, onion, mushroom, capsicum, cheese, sour cream $10.95
  • Cowboy: beef, tomato, onion, mushroom, cheese, sour cream $10.95
  • - Small $8.90
  • Herb $4.50
  • - small $5.50
  • - Turkish or Rye $4.50
  • Eggs Benedict - Poached Eggs, Smoked Salmon or Ham, Tomatoes, Sautéed Mushroom Fresh Asparagus and Hollandaise Sauce $19.50
  • - Buttermilk Pancakes with Banana, Crispy Bacon and Maple Syrup $16.00
  • UNION burger with bacon, pineapple, beetroot, tomato and caramelised onion served with fries $13.00
  • Salt and pepper calamari $15.00
  • Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
  • Slow Braised duck and chorizo salad with raspberry and balsamic Small $19.00 / Large $28.50
  • Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
  • Duck Breast oven roasted on a mushroom and truffle scented risotto finished with a shallot, chilli and candied lemon salad (gf) (lf) $36.00
  • Steamed vegetables (gf) (lf) Small $7.00 / Large $12.00
  • Thermidor prepared with a mornay and mustard sauce $3.90 each
  • Chargrilled flat bread Served with chefs selection of house made dips (v) $13.00
  • Soup of the moment served with warm panna di casa Small $15.00 / Large $20.50
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Sliced Avocado (LG) $2.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Pineapple Ring (LG) $0.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Satay King Prawn $18.00
  • Curry King Prawn $18.00
  • King Prawns & Black Pepper $18.00
  • Vegetables w/ Schuan $12.00
  • Beef & Sweet Chilli $14.50
  • Vegetables w/ Black Pepper $12.00
  • King Prawns & Vegetable $18.00
  • Garlic Beef $14.50
  • Emma & Toms Organic Juices: OJ, Cloudy Apple or Karmarama Smoothie $4.00
  • Tea: English Breakfast / Earl Grey / Green / Pepeprmint / Chai/ Camomile $4.20
  • Babycino 60¢
  • BREAKFAST BURGER - bacon, egg, spinach, cheddar cheese & tomato relish $13.50
  • Flavours 60¢
  • CLASSIC BENEDICT with CURED SALMON $16.50
  • Xshot 70¢
  • Cold Brew Coffee with Ice Cream $5.30
  • Shaved Ham & Gooey Cheese Croissant Bernard’s Artisian Baked Croissant. Our Ham is shaved in store for freshness & with your choice of Tasty or Swiss Cheddar $9.9
  • - with Smoked Salmon + $3
  • Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
  • Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
  • Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
  • Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
  • Moroccan Chicken Marinated Chicken Tenderloins, Seasoned Cous Cous, Oven Roasted Maple Sweet Potato, Rocket & Toasted Pine Nuts with Cumin Infused Greek Yoghurt * $16.9
  • Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5
  • Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Kids Pizza not available on Gluten Free base. N/A
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • LARGE COMBO - Large chips & large drink + $6.90
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • SCHNITZ DIPS - Aioli $1.00
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • Tom Kha (Medium) - Creamy Coconut Soup -
  • Yellow Curry (Karee) (Mild) - Yellow Curry Paste, Coconut Milk, Cashew Nuts, Onion and Potato -
  • Grilled Calamari - Calamari marinated with Garlic, Oyster Sauce and Coriander, Served with Sweet Chili Sauce $19.90
  • Basil (Medium-Hot) - A Famous Thai Dish with Garlic, Chili, Shallots, Capsicum and Basil -
  • Jungle Curry (Hot) - Jungle Curry Paste, Bamboo Shoots, Basil, Lime Leaves and Capsicum -
  • Duck Curry (Medium) - Boneless Duck, Red Curry Paste, Coconut Milk, Tomato, Pineapple, Beans, Capsicum, Basil, Lychees and Longan $19.90
  • Mixed Vegetables - Local Vegetables Sauteed in Garlic and Oyster Sauce $14.90
  • Red Curry (Medium-Hot) - Red Curry Paste, Coconut Milk, Bamboo Shoots, Eggplant, Beans, Basil and Capsicum -
Baylis Grind

Baylis Grind

location

Address

Shop 2 47 Baylis St, Wagga Wagga, New South Wales 2650, Australia

phone

Phone

69218130

email

Email

None

clock

Opened hours

Monday: 08:00-17:00, Tuesday: 08:00-17:00, Wednesday: 08:00-17:00, Thursday: 08:00-17:00, Friday: 08:00-17:00, Saturday: 08:00-17:00, Sunday: 09:00-14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout

Location
Shop 2 47 Baylis St, Wagga Wagga, New South Wales 2650, Australia
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