Bayside Cafe in Glenelg Menu

None

Nearby Sample Menus

  • Garden salad with seeded mustard dressing $4
  • Warm Thai Beef Salad In lemon grass, chilli and lime dressing with vermicelli noodles, crisp salad & roasted peanuts. $16 / $24
  • Steamed seasonal vegetables $4
  • Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
  • Garlic prawns Succulent prawn cutlets sauteed in a white wine garlic cream sauce, bok choy and jasmine rice. $19.90
  • Beef or Chicken Schnitzel (300gm) With beer battered fried & choice of sauce $17
  • Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
  • Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
  • Allapanna - smoked ham, mushroom, parsley in cream sauce $14.50
  • Veg Pasta - seasoned vegetable with spinach in rose sauce $14.50
  • Chicken Parmigiana - served with chips & salad $16.50
  • Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
  • Croissant - Plain $6.00
  • Avocado, chicken, cheese & tomato (Half/Full) $8.50/$13.50
  • Baked beans in creamy tomato & dill sauce $3.00
  • Broadway Breakfast - bacon and eggs, tomato & toast $12.00
  • Additional: -
  • Mighty Muffin bacon, egg, whole field mushroom and roasted tomato on english muffin $10.90
  • Zesty Eggs poached eggs or butter toast with a seeded mustard and orange zest creme, topped with Springs smoked salmon $13.90
  • Pancakes -
  • - Leg ham, matured cheese and seeded mustard $7.90
  • - Why not add greek style yoghurt $2.00
  • - Croissant with jam and cream $6.50
  • - Spinach with nutmeg butter $3.00
  • Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
  • Steamed Greens $13.90
  • Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) $19.90
  • Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange $16.90
  • Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
  • Greek Salad $10.90
  • House Chips $7.90
  • Mashed Potato $7.90
  • Mamma’s Brekkie Bruschetta Bacon, tomato, egg & cheese served on a focaccia base $10.9
  • Ham Ham, cheese & tomato $12.5
  • Primavera (GF) A selection of vegetables tossed in a napoletana sauce $20.9
  • Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast $12.9
  • Gourmet Chicken Chicken, mozzarella, sun dried tomato, avocado, capsicum, BBQ sauce, fetta cheese $16 / $23.5 / $33
  • - Sml 9” / Lrg 12” / Fam 15”
  • Calzone Rustico Pastry filled with mozzarella, salami, ham, olives, capsicum, mushroom, topped with bolognese sauce $18.9
  • Schnitzel with pepper sauce $21
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Garden Salad (GFO) $8.5
  • Dips Plate trio of dips served with grilled pitta $15
  • Antipasto $38
  • Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
  • Cheese Board sml $15 / lge $19
  • Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
  • Oysters Thai thai salad & sauce $16 / $27
  • Oysters Errol Flynn choose four styles of your own - / $32
  • LINGUINE AL GRANCHIO FRESH BLUE SWIMMER CRAB MEAT, GARLIC, A TOUCH OF CHILLI, TOMATO, CREAM & FLAMED WITH BRANDY $30
  • - SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
  • PASTA -
  • LINGUINE MONTE MARE PRAWNS IN GARLIC, MUSHROOMS, FRESH TOMATO, BABY SPINACH, FLAMED WITH BRANDY, CHILLI & ROSE SAUCE $27
  • TRIO OF DIPS A SELECTION OF HOME MADE DIPS SERVED WITH PITA BREAD $16
  • EUROPA ROASTED PUMPKIN, ROASTED CAPSICUMS, CHAR GRILLED EGGPLANT, CARAMELIZED ONIONS, FETTA CHEESE & WILD ROCKET $17 / $24 / $30
  • MARINARA PRAWNS, CALAMARI, BABY OCTOPUS & ANCHOVIES WITH MOZZARELLA CHEESE TOMATO & GARLIC $19 / $26 / $32
  • ROSEMARY AND GARLIC POTATOES $10
  • Add Garlic Cream Rock Lobster Tail (1) $12.0
  • Seafood Platter - Grilled NT Barramundi, Grilled Aust. Calamari & Grilled Aust. Gulf Prawns with Seared Scallops, Garlic Cream Rock Lobster Tail and Salt & Pepper Soft Shell Crab (minimum 2 people) $48.0 per person
  • Marinated Grilled Prawns, House Made Cocktail Sauce, Cos Leaves & Garlic Aioli $19.0
  • Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus $32.0
  • Free Range Chicken Breast, Prosciutto, Pumpkin Mash, Asparagus, Caramelised Onion & Rosemary Cream $32.0
  • Manchego (La Mancha, Spain) - Semi Firm, Sheep's Milk, Aged 6 months $15.0
  • Swiss Brown Mushroom & Roast Pumpkin Tart, Goats Curd, Roquette, Capsicum & Balsamic Glaze $30.0
  • Pappardelle, Blue Swimmer Crab, Chilli, Fresh Tomato, Roquette, Lemon & Extra Virgin Olive Oil $32.0
  • Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
  • ‘Funny Face’ biscotti $3.5
  • Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
  • Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
  • Spaghetti strands w ragu $14
  • Fish of the day $POA
  • Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
  • Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
  • Refills $2.50
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Original Tenders SoSalad $7.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
  • Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
  • Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
  • Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
  • Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
  • Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9
  • Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
  • Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
  • Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
  • Crispy garlic Buffalo bread $7.0
  • Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
  • Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
  • Buffalo chips $7.0
  • Battered whiting with chips, aioli & salad $26.0
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
  • 1. Croissant - lightly toasted served with jam and cream n/a
  • Nutella Banana Donut Sandwich - pure Nutella and a scoop of natural vanilla ice cream sandwiched between two freshly made cinnamon donuts topped with sliced banana, drizzled with maple syrup and finis $11.90
  • Hash Browns n/a
  • Donut Fondue - melted couverture milk chocolate fondue, served with freshly made hot cinnamon donuts, a generous portion of fresh strawberries, marshmallows and Scotch finger biscui (For two/For four) $20.00/$30.00
  • The Royal Fish & Chips - Coopers plae battered Hake (or grilled), garden salad, chunky fries and tartare sauce (add 6 calamari rings - $2.50) n/a
  • The Royal Breakfast - 2 free-range eggs (poached, scrambled or fried), gourmet wood smoked bacon, fresh grilled tomato, slow roasted field mushrooms and chorizo sausage & kransky w/ sourdough toast n/a
  • Mini Fondue - melted couverture milk chocolate shottie, served with a side of fresh strawberries and bananas $6.90
  • The Royal 'DOG' - your choice of mild or hot kransky in a fresh toasted 12 inch baguette served with salad and fries n/a
Bayside Cafe

Bayside Cafe

location

Address

9 Nile St, Glenelg SA 5045, Australia

phone

Phone

0882952800

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
9 Nile St, Glenelg SA 5045, Australia
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