Bayside Cafe in Glenelg Menu

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Nearby Sample Menus

Garden salad with seeded mustard dressing $4
- Add Chicken $19
Salt and Pepper Calamari With fries, pickled cucumber and lime aioli $14 / $21
Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
Panfried Gnocchi With char-grilled Mediterranean vegetables, haloumi, white wine garlic cream & parmesan. $16 / $22
Parmigiana Napoli sauce ham & cheese $3
Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
Kilpatrick six $14 / twelve $26

Chicken Nuggets - served with chips $8.50
Bircher Muesli - rolled oats soaked in apple juice, almond slithers, grated apple served with natural yoghurt & berry coulis $9.50
Salami, cheese, tomato & lettuce - served with salad or chips $13.50
Chicken Parmigiana - served with chips & salad $16.50
Veggie Variety - avocado, mushrooms, corn & cheese (Half/Full) $8.50/$13.50
Allapanna - smoked ham, mushroom, parsley in cream sauce $14.50
BLAT - bacon, lettuce, avocado & tomato toasted sadwich $9.50
Add Chicken or Prawns $5.00

Toasted or fresh bread served with butter or cream cheese $4.00
- Roast spiced chicken $14.50
- Oven roasted herb tomato $3.00
Rare Beef & Avocado Salad a mix of beef, avocado, roasted almonds, spanish onion, tomato & salad greens. replace with: $15.50
- Croissant with jam and cream $6.50
- Jam and cream $8.50
Hell's Eggs two eggs in a ramekin with a tomato, capsicum & rosemary salsa, topped with a dash of Tabasco, & grilled with cheese & Zest's in house BBQ sauce served with toasted baguette $13.50
- Pesto, marinated mushrooms & capsicums, cheese - toasted! $8.90

Greek Salad $10.90
Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
Mashed Potato $7.90
Baked garlic bread $7.90
Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange $16.90

Antipasto & Dip platter (2ppl) Served with Italian herb bread $27
Marsala (GF) Cream & sweet wine sauce $22.5
Steak with Dianne sauce $31
Veggie (V) Spinach, cheese, tomato, mushroom & onion $13.9
Al Vino (GF) White wine sauce $22.5
Carbonara Bacon, egg, cracked pepper, spring onions & cream $20.9
Pizza Cheese & Tomato Pizza (V) $8.3
Soup Of The Day (GF) Please refer to specials board or ask staff for assistance $9.5

B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Crispy Bacon Rashers $3.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Grilled Onions (LG) $1.95

Garden Salad (GFO) $8.5
Oysters Chilli & Cheese (GFO) $15 / $26
Cheese Board sml $15 / lge $19
Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
- 1/2 dozen / 1 dozen
Tuna Salad (GFO) $15
Spicy Wedges with sour cream & chilli sauce $8.5
Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12

SALSICCIE ARROSTE CHAR GRILLED ITALIAN SAUSAGE SERVED WITH SLOW ROASTED CAPSICUM & WARM CHILLI OLIVES AND WARM PITA BREAD. $17.9
OSTRICHE EUROPA COFFIN BAY OVEN BAKED OYSTERS FILLED WITH SMOKED BACON & EUROPA’S DIAVOLO SAUCE $24 / $32
PENNE AL’ RAGU TENDER PIECES OF BRAISED BEEF WITH CHILLI, TOMATO, AND MUSHROOMS $24
COZZE - 1KG POT OF BLACK MUSSELS AL POMODORI TOSSED IN GARLIC, CHILLI AND BASIL IN A RICH TOMATO SAUCE WITH CHAR GRILLED FOCCACIA BREAD. $32
RUCOLA ROCKET LETTUCE TOSSED WITH SHAVED PARMESAN, PEAR, LEMON AND EXTRA VIRGIN OIL. $14
QUEENSLAND BLUE PUMPKIN OVEN ROASTED WITH CRUMBLED BLUE CHEESE $12
VEGETARIANA ROAST CAPSICUMS, CHAR GRILLED EGGPLANT, MUSHROOMS, OLIVES WITH TOMATO & MOZZARELLA $15 / $21 / $28
LINGUINI MARINARA CALAMARI, PRAWNS, BLACK MUSSELS, BABY OCTOPUS, OLIVE OIL, GARLIC, CHILLI & TOMATO $28

Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
Roasted Garlic Butter & Flat Leaf Parsley $9.0
Gluten Free Bread & French Butter $4.0
Add Garlic Cream Rock Lobster Tail (1) $12.0
SA MSA Black Angus Sirloin (300gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $34.0
Cherry Tomato, Roquette & Woodside Goats Curd $15.0
Seared Scallops, Roquette, Fennel & Aged Balsamic $25.0
Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey $14.0

Crumbed fish fillets w crispy fries & greens $14
Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
Rocket, pear & parmesan & white balsamic [gf][v] $9
Bowl of crispy fries $7
Belgian chocolate pudding, chocolate mousse, hazelnut praline & chocolate sauce $15
Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
Arancini w lemon & goats cheese, tomato & basil sugo [v] $16

T-Bone Big Fella T (600g) $39.95
Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
Side of Vegetables $2.00

FETTUCCINE AL SALMONE Smoked salmon sautéed with red capsicum, Avocado, spring onion in a white wine cream sauce. $29.50
WHITING IN TURMERIC-POPPYSEED BEER BATTER Whiting ?llets in a turmeric beer batter, with poppy seeds. - / $33.50
- Entree / Main
RISOTTO CON POLLO E FUNGHI Tender chicken pieces with mushrooms, red capsicum, herbs & spices in a white wine cream sauce. $24.50
BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00
Profiteroles With Warm Custard and Choc Sauce $13.50
Zabaglione Classic Dessert, Made to order $15.00
PANSOTTI DI RICOTTA E SPLNACI Parcels of pasta ?lled with ricotta & spinach, Topped with tomato, cream & herbs. $23.50

Include chips & salad, choice of pan gravy, pepper or mushroom sauce -
Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
Hot Chips seasoned with spice and sea salt $6.9
Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
Veal Scallopini Veal Scallopini al Fungi with Chips, Salad and Lemon $20.9

Crispy garlic Buffalo bread $7.0
Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
Steamed vegetables $7.0
Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
Soup of the day served with crusty bread $7.0
Salt & Pepper squid with chips, salad & tartare sauce $20.0
Fresh garden salad $7.0
Buffalo wedges $9.0

Peanut Butter and Jam Donut - smooth peanut butter and strawberry jam sandwiched between two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with natural vanilla ice cream and fi $11.90
Donut Fondue - melted couverture milk chocolate fondue, served with freshly made hot cinnamon donuts, a generous portion of fresh strawberries, marshmallows and Scotch finger biscui (For two/For four) $20.00/$30.00
Triple Chocolate Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with the finest milk and dark chocolate chunks and finished with pure melted couverture milk chocolate, served with D $13.90
Green Eggs & Ham Crepe - a thin, fresh crepe, filled with ham, a free-range egg, basil pesto, baby spinach, sun-dried tomatoes and tasty cheese, served with sour cream and a fresh rocket salad with a $15.90
Banana Caramel Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with caramelised banana, served with natural vanilla ice cream and finished with a smooth caramel s $13.90
French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
Banana Nutella Crepe - a thin, fresh crepe, filled with freshly sliced banana an Nutella, served with natural vanilla ice cream $13.90
Royal Banoffee - warm chocolate brownie, topped with caramel bananas, Scotch Finger crumble and natural vanilla ice cream $11.90

Bayside Cafe

Southern Adelaide > Glenelg > Bayside Cafe

Address

9 Nile St, Glenelg SA 5045, Australia

Phone

0882952800

Email

None

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM