Bayswater Hotel in Bayswater Menu

None

Nearby Sample Menus

  • Vegetables with Oyster Sauce $11.50
  • Beef with Black Bean Sauce $15.00
  • Curry Chicken $15.00
  • Pork with BBQ Sauce $15.00
  • Szechuan Style Bean Curd $12.50
  • Black Pepper King Prawn $20.00
  • Mongolian Beef $15.00
  • Satay Vegetables $11.50
  • Honey Prawns (in batter) $19.00
  • King Prawn Omelette $18.00
  • Szechuan Chicken (in batter) $16.50
  • Beef Fried Noodles $14.00
  • Black Pepper Lamb $17.50
  • Chilli Prawns $19.00
  • Sang Choy Bow (2) $9.00
  • Satay Lamb $17.50
  • Prawn Crackers $3.00
  • Seafood Chow mein $24.00
  • Combination omelet $15.00
  • Garlic Prawns $13.00
  • Peking style spare ribs $16.00
  • Steamed Rice $3.30/$5.00
  • Chicken & Mushroom Soup $6.00
  • House Special Tofu $19.00
  • Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95
  • Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95
  • KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
  • Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
  • Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
  • Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
  • Fillet $1.50 extra
  • Sizzling Garlic Pork $14.50
  • King Prawns with Young Corn $19.50
  • Crab Meat and Shark Fin Soup $10.00
  • Beef with Mixed Vegetables $14.50
  • Fried Fish with Black Bean $10.00
  • Chilli Pepper Fried Bean Curd $13.00
  • King Prawns with Mango $19.50
Bayswater Hotel

Bayswater Hotel

location

Address

780 Mountain Highway, Bayswater, Bayswater, Melbourne

phone

Phone

0397296144

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 AM, Tuesday: 9:00 AM – 5:00 AM, Wednesday: 9:00 AM – 5:00 AM, Thursday: 9:00 AM – 5:00 AM, Friday: 9:00 AM – 5:00 AM, Saturday: 9:00 AM – 5:00 AM, Sunday: 9:00 AM – 5:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
780 Mountain Highway, Bayswater, Bayswater, Melbourne
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