Bayzie Dumplings House in Bayswater Menu

None

Nearby Sample Menus

  • Teriyaki Combination (Japanese Style) $17.00
  • Boneless Lemon Chicken (Fried) $15.00
  • Curry Chicken $11.00
  • Chicken with Pineapple $15.00
  • Barbecue Pork Chow Mein $15.00
  • Beef Mee Goreng (Spicy) $12.00
  • Boneless Special Chicken (Fried) $15.00
  • Szechuan Beef $15.00
  • Szechuan Beef $16.00
  • Stewed Fish Fillet in Oyster Sauce (served with broccoli, chinese mushrooms pork & chicken strips) $22.00
  • Salt & Pepper King Prawns (in batter) (small) $10.50
  • Beef with Tomato Sauce - served with special fried rice or steamed rice $9.00
  • BBQ Pork with Bean Sprouts - served with special fried rice or steamed rice $9.00
  • Mongolian Lamb $17.50
  • Fish with Vegetables - served with special fried rice or steamed rice $9.00
  • Curry Beef with Vegetables - served with special fried rice or steamed rice $9.00
  • Salt and Pepper Squid $10.00
  • Sesame Prawn Toasts (two) $8.00
  • Sweet & Sour Chicken $16.00
  • Plain omelet $11.00
  • Chicken with vegetables $15.00
  • Beef with almonds $16.00
  • Honey chicken
  • Singaporean Style fried rice noodles $14.00
  • Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
  • Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95
  • King Prawns with Almonds or Cashew Nuts $19.50
  • Sweet & Sour Fried Fish $10.00
  • Sweet and Sour King Prawns $19.50
  • Scallops Black Bean $26.00
  • Prawn Crackers $3.00
  • Fried Quail $9.00
  • Sizzling Garlic squid $15.50
  • Satay Sticks (Beef or Chicken) (4) $9.00
Bayzie Dumplings House

Bayzie Dumplings House

location

Address

722 Mountain Hwy, Bayswater VIC 3153, Australia

phone

Phone

0387190403

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Location
722 Mountain Hwy, Bayswater VIC 3153, Australia
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