BBQ Brothers 10 in Melbourne Menu

None

Nearby Sample Menus

  • 8pcs $4.00
  • SE15. Braised Fish & Tofu in Clay Pot $18.80
  • P14. Tea-Smoked Smoked Duck (With 6 Pastry) $18.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $17.80
  • S13. Curry Fried Rice (with Chicken and Prawn) $8.50
  • S15. Tea-Flavoured Crispy Chicken Maryland on Rice $8.50
  • B6. Beef with Oyster Sauce $17.80
  • S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
  • BBQ Sweet corn $3.00
  • BBQ Pork belly $2.50
  • Lamb kidney $3.00
  • BBQ Enoki mushroom $4.50
  • Lamb meat $2.00
  • Spric hot noodle
  • BBQ Shimeji mushroom $5.00
  • Cantaloupe
  • B17 Steamed Custard Bao - 4pcs $5.80
  • Fish Fillet in Hot Chilli Oil Soup $26.80
  • A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
  • Stir Fried Beef with Spring Onion & Ginger $23.80
  • H17 Steamed Rice (per bowl) $2.00
  • Stir Fried Scallop with Seasonal Vegetables $28.80
  • H14 Fried Rice with Salted Fish & Diced Chicken $13.80
  • Quarter $12.80
  • BREAKFAST BURGER 15.50
    • Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • HASHBROWN 3.50
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • MUFFINS & PASTRIES
    • Please see our display cabinet gluten free options available
  • BAKED BEANS 3.50
  • Insalata 9.50
  • Pomodoro e basilico 18.50
  • Fish Black Bean 19.00
  • Satay Skewer Beef or Chicken 7.80
  • Satay Chicken 16.00
  • Honey Chicken 16.00
  • Fried Rice diced Chicken & Salt Fish 14.00
  • Chicken Mushroom Soup 6.00
  • Sweet & Sour battered King Prawns 25.00
  • Seafood Combination Omelette 26.00
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Involtini di Pollo 38.00
    • Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
  • Whole grain toast
    • organic linseed, sunflower, sesame
  • Pasta e Risotto
  • Pannacotta 16.00
    • Vanilla Pannacotta with lemon sable biscuit and fresh berries
  • Seasonal fruits 9.00/14.00
    • natural yogurt
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • House made Dips, flat bread and turkish (G*) $19.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Ginger Prawn Dumplings (3) $8.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • Wok seared seasonal vegetables $7.50
  • 450 grams grass fed black angus rib eye on the bone $46.00
  • Chancellor fruit platter $15.00
    • Selection of seasonal fruit
  • Herb garlic butter $1.50
  • Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
  • Turkish flat bread pizza $11.00
    • With prosciutto, artichokes and mozzarella
  • Tomato, mozzarella and basil bruschetta $9.00
  • 2 rolls $5.50
  • 17. Beef & Chicken Special M $12.50
    • (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • 508. Bowl of Vegetable $5.50
  • 20. Chargrilled Pork Chop M $12.50
  • 505. Bowl of Fish Balls $5.50
  • 305. Tofu & Vegetables
  • 4 rolls $10.00
  • M $12.50
  • "Grandma" beancurd $12.80
    • With steamed rice
  • Salted duck egg shrimps $28.80
  • Shanghai spinach $17.80
    • With bamboo shoot
  • Beef and vegetables "hor fun" in soup $13.80
  • Crispy spring rolls(2pcs) $5.50
  • peking pork spare $20.80
    • With shredded mushroom, bamboo shoot and chilli sauce
  • Mongolian beef $19.80
  • •Rice Dishes
  • Sushi and Sashimi Combination
  • OTHER STYLE OF SUSHI
  • Main Dish
  • More daily selections are available. Please ask your waiting staff.
  • With Japanese marbled beef $62.00
  • Sake Don $36.00
    • Raw salmon on sushi rice, served in a bowl with miso soup
  • Large $105.00
  • Unajyu $38.00
    • Grilled eel with sweet soya sauce, served on a bed of rice
  • Tempura sushi (6 pcs)
    • Fresh salmon & grilled Eel on vinegar tice
  • -Entree $16.00
  • -Main $14.50
  • -Main $23.50
  • -Main $27.00
  • Sake sushi (6 pcs)
    • Fresh salmon on vinegar rice
  • Tori curry don $12.80
    • Japanese style curry chicken fillet on rice
  • Deluxe sashimi combination
    • Deluxe combination of daily fresh sashimi
BBQ Brothers 10

BBQ Brothers 10

location

Address

589 Elizabeth St, Melbourne VIC 3000, Australia

phone

Phone

0390423173

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Location
589 Elizabeth St, Melbourne VIC 3000, Australia
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