BBQ Brothers 10 in Melbourne Menu

None

Nearby Sample Menus

  • Chicken with satay sauce $23.80
    • Chicken maryland fillet, shredded onions in a satay sauce, coconut butter, peanut puree & evaporated milk
  • Egg flower and minced beef soup
  • Satay prawns $31.80
    • Prawns with, onions, capsicum
  • Peking duck
    • The ultimate duck dish. The plumpest fresh whole duck fillet with marinate which includes fine chinese liqueur five flavor spices, and dried mandarin peel. Crispy skin and mead with silvers of fresh cucumber and shallots chinese pickles, soy sin sauce and panckae for two people or more
  • Sesame prawn toast (each) $9.80
  • Abalone with chinese mushrooms $58.80
    • Thinly sliced abalone, green vegetable, chinese mushrooms
  • -Larger (8-10 people) $388.00
  • Chicken with almond $23.80
    • Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & almond pieces
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Nabeyaki udon $11.50
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • O-bento bento $15.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • 49 Beef and black bean on rice 10.50
  • 103 Salt and pepper fried tofu on rice 10.00
  • 15 Stewed pig hock With rice 11.00
  • 78 Spicy shredded pork and beancurd fried noodles 11.50
  • 10 Crispy pork omelette on rice 12.50
  • 36 Chicken and vegetables on rice 10.50
  • 30 Sichuan spicy chicken on rice 11.00
  • 68 Beef and bean sprouts with fried rice noodles 11.00
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • Comes with Miso soup
  • Comes with Hot plate, Rice and Miso soup
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • 30. PORK STIR FRIED NOODLE 10.00
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • Sauteed King Prawns in Scrambled Egg $35.00
  • IMPORTED CHINESE TEA (Taiwan) - Chrysanthemum Tea $9.00/pot
  • Head & Claw Fried in Ginger & Spring Onion Seasonal
  • Choice of Vegetables with Fresh Crab Meat - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $36.00
  • Live Fish: Barramundi - Steamed with Ginger & Spring Onion Seasonal
  • Live Prawns: Prawns Congee Seasonal
  • Soyed Duck Fillet (Chao Zhow Style) $38.00
  • Jelly Fish sprinkled with Sesame Seeds $12.00
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 8. Gyu Don $9.90
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Wedges- with sweet chilli & sour cream $12.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Soup of the Day, crusty bread (G*) $12.50
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Onion salad $4.00
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • Perfect to pair with a Hot Chocolate
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • Bowl
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • SCHNITZ DIPS - Curry Mayo $1.00
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • SCHNITZ DIPS - BBQ Relish $1.00
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Grilled Scallop N/A
  • BBQ Eel N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Steamed tofu and egg $14.00
  • Dumplings in soup with chilli (8 pcs) $10.00
  • Prawn dumplings (12 pcs) $12.00
  • Spiced salt tofu $17.00
  • Seafood combination & beancurd soup $5.00
  • Pancake stuffed with beef (1 pcs) / (2 pcs) $4 / $7
  • Chinese broccoli with oyster sauce $14.00
  • Fried kway teow $10.50
  • Sticky date pudding with butterscotch sauce & vanilla ice cream
  • -Non members $10.00
  • -Non members $15.00
  • -Non members $16.00
  • -Non members $20.00
  • Mixed leaf garden salad (V)(GF)
  • -Members $5.00
  • Nachos with tomato, guacamole, cheese + sour cream (V)
  • Mushroom $39.00
  • ●Don
    • Mild or spicy meat served on steamed rice
  • Egg hamburger steak $29.00
    • Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top
  • Spicy chicken ball $25.00
    • Fried crispy chicken ball without bones served with sweet and spicy sauce
  • -Extra rice $2.00
  • Potato wedge
    • Deep fried potato wedges with sweet chili sauce
  • Spicy osam bulgoki $16.00
    • Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
  • Pork shabushabu stew + spicy pork bulgogi $45.00
BBQ Brothers 10

BBQ Brothers 10

location

Address

589 Elizabeth St, Melbourne VIC 3000, Australia

phone

Phone

0390423173

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Location
589 Elizabeth St, Melbourne VIC 3000, Australia
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