Address
589 Elizabeth St, Melbourne VIC 3000, Australia
BBQ Brothers 10 in Melbourne Menu
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Nearby Sample Menus
- VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
- ‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
- SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
- PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
- SFIZIOSI A MARE - seafood croquettes, with red onion, extra virgin olive oil, salt and pepper $21.00
- BRUSCHETTA PROFUMATA (3pz) - Chef’s Specialty $14.00
- MEDITERRANEO - buffalo mozzarella DOP, grilled eggplant and zucchini, cherry tomatoes, red onion, smoked provola cheese $18.00
- 4 FORMAGGI - fior di latte, gorgonzola, parmesan, asiago, basil $21.40
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SUSHI DELUXE $66.90
- (King size top choice of sushi for 2 people)
-
GYU MAKI $17.50
- (Enoki mushroom wrapped with thinly sliced beef)
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OKONOMIYAKI $10.40
- (Japanese pancake)
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GYUDON $15.80
- (Sliced beef on rice with sukiyaki sauce)
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14. KATSU CURRY RICE SET $15.90
- Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
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11. TORIDON SET $14.80
- Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
- (S)$16.80
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HOUSE'S SPECIAL $66.90
- (A deluxe combination of sushi and sashimi for 2 people)
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Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
- Fresh seasonal fruit salad $6.80
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Gourmet pies with salad $8.50
- beef and burgundy or chicken
- Fries $6.50
-
Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast
-
Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
- Homemade quiche & salad $9.00
- ●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte & Kaseplatte $29.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
-
Junior Hot Chocolate 4.00
- Our famous Belgian hot chocolate. served warm, not hot. GF NF
-
NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
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Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
-
Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
-
Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
- Perfect to pair with a Hot Chocolate
-
Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
- + Add a scoop of ice cream to any dessert 4.00
-
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
-
Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
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B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
-
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
-
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
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Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
-
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
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Porridge $9.50
- Banana & Honey, Mixed Berry
- Steak and Kidney Pie N/A
- Hot and Spicy Pie N/A
- Cornish Pastie N/A
- Steak and Mushroom Pie N/A
- Chicken Leek and potato Pie N/A
- Steak bacon and Cheese Pie N/A
- Steak and onion N/A
- Vegetable Pie N/A
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Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
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Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
- Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
- Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
-
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
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Pappardelle $22/$32
- Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
- Braised Local Baby Goat, Artichokes, Wilted Kale $34
-
Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
- Add on seasonal vegetables or mashed potato $1.50
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Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
- Steak sandwich $21.00
-
Chicken parmigiana $24.00
- Melted mozzarella cheese, ham, napoli sauce
-
Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
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Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
-
Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
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Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
- Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
- Tofu & Vegetable $10.90
- Seafood Combo $13.90
- Chicken & Wonton $11.90
- Step 1 - Choose Noodles N/A
- One Choice with Rice or Noodles $9.50
- Prawn & Chicken $13.90
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- 2 rolls $5.50
- S $11.50
- 401. Prawn & Chicken
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18. Ta Pin Lu M $12.50
- (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
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17. Beef & Chicken Special M $12.50
- (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
- 4 rolls $10.00
- 6. Chicken & Heart (GF)
- S $11.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Spinach Cheese $4.00
- Tuna Sandwich $5.00
- Coffe (Regular / large) $3.00 / $3.50
- Apple Triangle $4.00
- Salted Pretzel $3.50
- Brie Cheese Sandwich $6.00
- Chicken-Avocado Sandwich $6.00
-
Tofu Bibimbap
- Rice topped with seasoned vegetables, tofu, and fried egg either on bowl or hotpot
- 3. Roast Duck + Duck Bulgogi $62.00
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Cold Noodle $18.00
- Buckwheat noodle in cold broth with radish and Yeolmu Kimchi
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Jumbo Sized Spicy Cold Noodle with Bossam $38.00
- Spicy cold noodle and boiled pork served in jumbo sized tray
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Fried Boneless Chicken with Spring Onion $30.00
- Deep fried boneless chicken with spring onion served with chilli or soy sauce
- M $28.00
-
Tofu Kimchi with Rice $16.00
- Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
- HOTPOT $15.00
- Our selection of house made sorbetti & ice cream $18.00
- Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
- White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
- Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
- Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
- 28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
- Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
- Chargrilled asparagus, parmigiano, balsamic $12.00
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11. Rare Beef with Sliced Chicken
- Pho tai ga
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2. Special Beef & Chicken
- Pho bo ga dac
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63. Stir-fried Vegetables with Tofu on Rice $12.00
- Com rau cai dau hu
-
54. Rice Vermicelli Fried Noodle Crab Meat $13.00
- Mien xao cua
-
80. Beef roll with enoki mushroom with vermicelli or rice $11.50
- Com/Bun bo cuan nam kim cham
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42. Fried rice with chicken mushroom and egg cooked in dark soy sauce $11.50
- Com chien kieu Ma Lai
-
43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
- Com suon (hoac ga) rang muoi
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52. Stir Fried stick pea with Minced Beef on Rice $12.00
- Com bo xao dau ve
BBQ Brothers 10
Phone
0390423173
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
589 Elizabeth St, Melbourne VIC 3000, Australia
- Melbourne Korean Menus
- Inner Melbourne Korean Menus