BBQ Chickens in Blacktown Menu

None

Nearby Sample Menus

  • Grilled Chicken on Turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta $16.90
  • - Avocado $4.00
  • Lamb Fillet Salad - tomato, cucumber, spanish onion, olives, mint yoghurt, fetta cheese with a lemon and oil dressing $18.90
  • Additions -
  • Garlic bread on turkish $4.80
  • Chicken breast, Leg ham or Tuna $7.00
  • Fresh strawberries or banana or blueberries or mango or apple and cinnamon $11.50
  • - Salad $3.00
  • King Prawns with Ginger and Shallots $15.00
  • Scallops with Garlic Sauce $15.00
  • Sweet Corn and Chicken Soup $4.50
  • Special Rice (with White Sauce) $12.00
  • Pork Ribs in Plum Sauce $12.00
  • Sesame Seed Prawn Toast (1/2 dozen) $11.00
  • Mini Spring Rolls (1/2 dozen) $6.50
  • Shredded Steak with Chilli and Plum Sauce $13.00
  • -BBQ Pork and Roast Duck Entree / Main $11.00 / $19.80
  • Fried Egg Noodles/Rice Noodles with Beef Brisket $10.80
  • Steam or Deep Fried Dim Sim (4 per serve) $5.80
  • Congee with Lean Pork and Preserved Egg $9.80
  • Roast Duck Entree / Main $10.00 / $18.80
  • Phoenix Prawn Dumpling with Egg Noodles in Soup (5 per serve) $9.80
  • Bean Curd with Roast Pork Serve in Hot Pot $18.80
  • Fried Rice in Yangzhou Style $9.80
  • Chicken caesar ($2 extra)
    • Tomato base, bacon, onion, chicken, caesar sauce
  • -Lemon lime
  • Deli delight ($2 extra)
    • BBQ sauce, bacon, beef and chicken
  • Classic italian
    • Tomato base, pepperoni, anchovies, mushroom, olives
  • Byron bay ($2 extra)
    • Garlic base, bacon, prawns, chicken, sweet chilli
  • -Chocolate
  • Gelativo $3.00
  • Large pizzas from $8.90 each pick up from $11.90 each delivered
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Whole Chicken with 2 large sides* $29.25
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Spicy Rice (Regular) $3.95
  • Coleslaw (Large) $5.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Café Latte $4.20
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Babychino $1.00
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Grilled Beef with Rice $14.00
    • Com Bo Lui
  • Rice Noodle Soup with Carrots $11.00
    • Pha Ca Rot
  • Grilled Pork w/ Steamed Rice Noodle $14.00
    • Banh Hoi Thjt Heo Nuong
  • Grilled Beef with Vermicelli $14.00
    • Bun Bo Lui
  • Vermicelli w Veg Spring Rolls $13.00
    • Bun Cha Gio Chay
  • Prawn & Pork Wrapped in Rice Paper $8.00
    • Goi Cuon
  • Grilled Beef Rice Noodle Soup S $14.00/L $15.00
    • Pho Bo Lui
  • Grilled Pork/Spring Roll w Vermicelli $14.00
    • Bun Thjt Nuong Cha Gio
  • Sweet & Sour Pork, Prawn Cutlets and Fried Rice $12.50
  • Salty Pepper Pork Chop $14.50
  • Salty Pepper Fish Fillet $13.50
  • Chicken Mongolian Sauce $11.00
  • Thai Chilli Seafood Combination $17.00
  • Spring Water $2.60
  • King Prawns in BBQ Sauce $11.00
  • Chicken Chow Mein with Prawn Cutlets & Fried Rice $12.50
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • 84. King Prawns with Salt & Pepper 15.50
  • 98. Chicken with Sesame & Mustard (Hot) 13.50
  • 191. Crab Omelette 10.50
  • 153. Pork Spare Ribs with Black Bean Sauce 13.50
  • 26. King Prawn Cutlets (3) 6.00 (6) 12.00
  • 31. Scallop Cocktail 6.20
  • 37. Seafood Bean Curd Soup 5.50
  • 51. Beef Laksa 11.50
  • KEEMA NAAN (NAAN STUFFED WITH LAMB MINCE & SPICES) $4.00
  • MOUTH WATERING COMBINATION OF A VEGETABLE SAMOSA, SEEKH KABAB, CHICKEN TIKKA & ONION PAKORA PASSAGE TO INDIA ASSORTED PLATTER (FOR ONE) $10.90
  • TENDER PIECES OF BONELESS CHICKEN MARINATED IN MILD SPICES, CHEES, YOGURT & ROSTED IN A CLAY OVEN SHAHI KABAB (4PCS) $11.90
  • NAAN (LIGHTLY BAKED , PLAIN FLOUR BREAD) $2.50
  • OVEN COOKED BONELESS CHICKEN PIECES DIPPED IN A TOMATO SAUCE WITH ONION & FLAVOURED WITH AROMATIC HERBS CHICKEN TIKKA MASALA (MEDIUM) $14.90
  • KUCHUMBER (TOMATO & ONION) $2.50
  • SOFT DRINKS (1.25 LITRES) $5.00
  • HOME MADE COTTAGE CHEESE PIECES COOKED IN AN INDIAN STYLE MASALA PANEER BUTTER MASALA (MEDIUM) $11.90
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Teriyaki Fillet Steak N/A
  • Curried King Prawns N/A
  • Live King Crab with 2 Courses N/A
  • Live Silver Perch N/A
  • Seafood Bean Curd Soup N/A
  • Sizzling Seafood in Satay Sauce N/A
  • Live Parrot Fish N/A
  • Chinese Broccoli with Oyster Sauce N/A
BBQ Chickens

BBQ Chickens

location

Address

24 Flushcombe Street, Blacktown, Sydney

phone

Phone

0296220986

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Charcoal Chicken , Fast Food , Fish & Chips

features

Features

Takeaway

Location
24 Flushcombe Street, Blacktown, Sydney