BBQ Chickens in Blacktown Menu

None

Nearby Sample Menus

  • Quiche of the Day - housemade with a fresh garden salad $16.00
  • - Smoked salmon or Lamb $5.50
  • Grilled Chicken on Turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta $16.90
  • Blueberry Bagel Toasted -
  • Smoked salmon, cream cheese, lettuce, spanish onion and capers on sourdough $16.90
  • Poached eggs with rocket and avocado on sourdough drizzled with a semi dried tomato pesto $14.50
  • Cheese or Egg and mayonnaise $5.90
  • Greek Salad - cos lettuce, tomato, capsicum, cucumber, spanish onion, fetta cheese and olives with a lemon and oil dressing $14.00
  • Deep Fried Pork Spare Ribs with Oriental Sauce $12.00
  • Curried Chicken and Rice $12.00
  • Barbecue Pork with Plum Sauce $12.00
  • Sesame Seed Prawn Toast (1/2 dozen) $11.00
  • Curried Lamb Fillets and Rice $14.00
  • San Choy Bow $12.00
  • Chicken with Black Bean Sauce $11.00
  • Sliced Beef with Supreme Sauce $12.00
  • Stir Fried Chinese Spinach with Chilli and Garlic Sauce $14.80
  • BBQ Pork Laksa $11.80
  • Wonton with Egg Noodles in Soup (5 per serve) $9.80
  • Fried Scallops in Black Pepper and Honey Sauce $26.80
  • Fried Udon with Shredded Pork in XO Sauce $11.80
  • Sizzling Fillet Steak in Garlic Sauce (Spicy) $22.80
  • Congee with Boneless Chicken $9.80
  • Sticky Rice Dumpling with Salted Pork and Salty Egg Yolk $5.80
  • BBQ meat
    • BBQ sauce, ham, cabanossi, pepperoni, bacon
  • Supreme
    • Tomato base, ham, cabanossi, onion, olives, capsicum, mushroom
  • -Mango
  • Mexicana
    • Tomato base, pepperoni, beef, onion, chilli flakes
  • Hawaiian
    • Tomato base, double ham, pineapple
  • Garden delight
    • Tomato and garlic basem onion, mushroom, diced tomato, olives
  • Byron bay ($2 extra)
    • Garlic base, bacon, prawns, chicken, sweet chilli
  • Piscary
    • Tomato and garlic base, pepperoni, prawns, mushroom
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • See Super Smoothies range on our drinks menu from $7.50
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Long $3.90
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Chips (Regular) $3.95
  • 4 Grilled Tenderloins $8.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Grilled Tenderloins* $9.95
  • Grilled Pork with Rice $12.50
    • Com Thjt Heo Nuong
  • Tofu with Rice $12.00
    • Com Dau Hu
  • Beef Rice Noodle Soup S $13.00/L $15.00
    • Pho Tai
  • Combination Broken Rice $13.00
    • Com Bi Suon Cha
  • Rice Noodle Soup with Carrots $11.00
    • Pha Ca Rot
  • Tofu with Rice Noodle Soup $13.00
    • Pho Dau Hu
  • Tomato (Red) Rice - Add extra $1.00
    • Com Do
  • Grilled Pork Rice Noodle Soup S $14.00/L $15.00
    • Pho Thjt Nuong
  • Mixed Vegetables $9.00
  • Juice (250ml) $2.90
  • BBQ Pork Chop Suey $12.50
  • Deep Fried Duck with Sweet & Sour Sauce $14.50
  • Fillet Fish Ginger & Shallot Sauce $13.50
  • Chicken with Black Bean Sauce $13.50
  • Thai Chilli King Prawns $16.50
  • Fried Wontons (12) $7.50
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • 110. Deep Fried Peking Chicken 13.50
  • 186. Plain Omelette 7.50
  • 73. Fish Fillet with Crab Meat Sauce 12.50
  • 40. BBQ Pork Short Soup 9.00
  • 131. Beef with Tomato Sauce 13.50
  • 170. Deep Fried with Sweet & Sour Sauce 15.50
  • 33. Long Soup 4.50
  • 227. Combination Rice 11.50
  • PIECES OF TENDER BONELESS CHICKEN COOKED IN A TOMATO SAUCE & FLAVOURED WITH HERBS & SPICES BUTTER CHICKEN (MILD/MEDIUM) $14.90
  • PUNJABI STYLE LENTILS CURRY COOKED WITH FRESH HERBS & SPICES TARKA DAL (MILD) $9.90
  • MUSHROOM & GREEN PEAS COOKED WITH ROASTED SPICES, ONION, TOMATO, GINGER & GARLIC MUSHROOM MATTER BHAJI (MEDIUM) $11.90
  • EGGPLANT COOKED WITH ONIONS, FRESH TOMATOES & AROMATIC MASALA: BAIGAN PATIYALA (MEDIUM) $10.90
  • YOUNG LAMB CUTLETS MARINATED IN YOGURT & TANDOORI MASALA AND COOKED IN TANDOOR BARRAH KABAB $14.90
  • MOUTH WATERING COMBINATION OF A VEGETABLE SAMOSA, SEEKH KABAB, CHICKEN TIKKA & ONION PAKORA PASSAGE TO INDIA ASSORTED PLATTER (FOR ONE) $10.90
  • SUCCULENT PIECES OF FILLET CHICKEN COOKED IN FRESH ONION, CAPSICUM & TOMATOES CHICKEN JALFRAZIE (MEDIUM) $14.90
  • Rasgulla- Small, Big,Sponge, Orange N/A
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Corn on the Cob (LG) $2.95
  • Mashed Potato $3.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Teriyaki Fillet Steak N/A
  • Satay Beef N/A
  • Stir Fried Four Kind of Vegetables N/A
  • King Prawn with Egg Yolk N/A
  • Szechuan King Prawns N/A
  • Fillet Steak with B.B.Q Sauce N/A
  • Live King Crab with 2 Courses N/A
  • Mud Crab or Snow Crab with Ginger & Shallot N/A
BBQ Chickens

BBQ Chickens

location

Address

24 Flushcombe Street, Blacktown, Sydney

phone

Phone

0296220986

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Charcoal Chicken , Fast Food , Fish & Chips

features

Features

Takeaway

Location
24 Flushcombe Street, Blacktown, Sydney