BOK CHOY - Steamed crispy bok choy served with a dollop of oyster sauce and crispy fried onions. $13.00
CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. $20.00
DEEP FRIED SALT AND PEPPER SQUID - Lightly floured tender squid wok-tossed in our salt and pepper five spice mix. $11.00
TERIYAKI CHICKEN - Succulent pieces of chicken tossed in our homemade Teriyaki sauce served with a mini side salad and topped with roasted sesame. $16.00
MONGOLIAN LAMB CUTLETS - Classic mongolian sauce drizzled over tender frenched lamb chops and stacked with crispy fried onion rings. $19.00
LAMB SPRING ROLLS 4pcs - Crispy pastry filled with marinated lamb mince, cumin, leek, onion and carrots $8.00
BUDDHA - Fried rice tossed with fresh shiitake, snow peas, baby corn, carrots, bamboo fried tofu and mook yi. (v) $14.00
EDAMAME - Delicious soy beans in a pod topped with pink salt. $6.00