Address
Shop 14, 238 Boardwalk Boulevard, Point Cook, Melbourne
BBQ Noodle House in Point Cook Menu
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Nearby Sample Menus
- Duck combination hot pot $28.80
- Deep Fried Prawns or Scallops in batter with honey / sweet and sour sauce $23.80
- Special beef fried rice $13.80
- Fried rice or vegetarian fried rice Small $8.80 / Large $10.80
- Pineapple fritter with ice cream $6.80
- Seafood San Choi Bow (1 piece) $8.50
- Pad Thai Fried Noodles Stir fried rice noodles, spring onions, bean shoots, (crushed peanuts optional) in Thai sweet tamarind sauce served with a lemon wedge and fresh chilli. $19.80
- Deep fried whole flounder in hot rock salt $26.80
- Saganaki - Pan fried Kefalograviera cheese served with a side of home-made tomato chutney & warm ciabatta $13.50
- Chicken Strips & Chips - Available with vegies or salad $9.50
- Traditional Parma - Succulent chicken schnitzel topped with a rich basil Napoli sauce, sliced ham & mozzarella cheese. Served with two sides of your choice $19.50
- Salmon Gravlax - Cured Atlantic salmon topped with fresh dill, served with seaweed salad, dill mustard dressing & crispy tortilla $15.50
- Coffee on it's own - Cappuccino, Latte, Flat White, Long Black, Short Black, Chai, Tea Variety $3.50
- Steamed seasonal vegies $6.50
- For the Little People - Meal + Drink + Dessert $9.50
- Lamb Rump - Cooked to Medium rare perfection & paired with Heirloom carrots, purple congo potatoes & finished off with a drizzle of red wine jus - Delicious $28.50
- Pavlova Dressed $28.95
- Coffee Pecan Torte $29.95
- Babylicious $149
- Ascot $149
- Continental Profiteroles $1.95
- Original Sin $38.95
- Chocolate Chip $25.95
- Continental Eclairs $2.95
- CHICKEN TANDOORI Chicken, Capsicum, Onion, Tandoori Sauce $6.90 / $8.90 / $13.90 / $22.90
- 1 FAMILY PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK $20.90
- DELUXE SUPREME Ham, Mushrooms, Capsicum, Pineapple, Garlic, Prawns $6.90 / $8.90 / $13.90 / $22.90
- BOLOGNAISE Mince Fresh Tomato with Parmesan (Otional) $9.90
- CHICKEN & MUSHROOM Fresh Chicken, Mushroom $6.90 / $8.90 / $13.90 / $22.90
- VEGETARIAN Mushrooms, Capsicum, Onion, Olives, Oregano $6.90 / $8.90 / $13.90 / $22.90
- CAPRICCIOSA Ham, Mushrooms, Olives, Anchovies (Optional) $6.90 / $8.90 / $13.90 / $22.90
- THE GODFATHER Hot Salami, Mushrooms, Capsicum, Olives $6.90 / $8.90 / $13.90 / $22.90
- Pork- Pork ribs in peking sauce (main/ w/rice) $ 20.80/ 13.80
- Sides or Extras- Extra seafood $ 3.50
- Seafood crispy noodles- crispy noodles, prawns, calamari, fishcakes, pork, v egetables topped with egg gravy $ 13.80
- Snack- Fried fishcake (5pcs) $ 5.80
- Combination curry laksa- Mixed noodles with shrimp, fishcakes and chicken $ 11.80
- Roti Corner- Roti with beef rendang $ 12.80
- Salted fish & chicken fried rice- fried rice with chicken and salted fish $ 12.80
- Vegetables- Salt and pepper eggplant $ 16.80
- Chicken fillet burger chilli combo' chilli grilled chicken breast , chips & can or 600 ml water served with lettuce tomato peri peri sauce cheese + 50c $ 11.00 / Add salad $1.00
- Potato (Mayonnaise) Small $4.5 / Med $5.9 / Large $7.9
- Pineapple Fritter $1.50
- Potato, Corn,? Peas, Pumpkin & Gravy Schnitzel, Chips & 2 Salads extra seafood + chicken avocabo $ 11.00 / $ 1.00 /$ 1.00
- Chicken burger combo a crumbed chicken burger , chips & can or 600 ml water served with lettuce mayonnaise tomato ,cheese etc + 50c $ 8.00 / Add salad $1.00
- Whole Chicken $13.90
- Gravy Small $3 / Medium $4.5 / Large $5.5
- Schnitzel, Chips & Gravy $9.00
BBQ Noodle House
Phone
0383752356
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Shop 14, 238 Boardwalk Boulevard, Point Cook, Melbourne
- Point Cook Chinese Menus
- Western Melbourne Chinese Menus