Address
289 Marrickville Rd, Marrickville NSW 2204, Australia
BBQ Prince in Marrickville Menu
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Nearby Sample Menus
- Mixed - choice of 2 meats $11.00
- Extras -
- Chicken $9.90
- Pita Bread Each $1.00
- - Beetroot, Pineapple $0.70 each
- Plain $6.40
- Vegetarian $6.00
- Chicken $9.90 / $19.80 / $39.60
- Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
- Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
- Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
- Plus: melts - ham/cheese/tomato $9.50
- Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
- Chicken with lemon, baby spinach, roasted roma tomatoes, shaved parmesan $15.90
- Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90
- Plus: melts - chicken/cheese/avocado $10.50
- Passionfruit $25.95
- White Gold Mudcake $28.95
- Caribbean Dream $30.95
- White Cherry $99
- Pavlova Dressed $28.95
- Continental Apple Cake $26.95
- Pretty In Pink $209
- Strawberry Fields Torte $30.95
- Pao com alho (Garlic bread) $ 3.50
- Lulas grelhadas (Grilled queensland calamari served w/ salada and boiled potatoes) $ 22.00
- Anel de lulas (Calamari rings) $ 10.00
- Bife a casa (Steak served with grilled mushroom, egg and round chips) $ 23.00
- Gambas a la plancha (Grilled king prawns) $ 18.00
- Small Garden Salada $ 5.00
- Plate of round chips $ 10.00
- Polvinhos grelhado (Grilled octopus) $ 17.00
- Tenderly braised with a choice of tasty flavours + optional hot chilli Curry Sauce – Bo Xao Lan Sate Sauce – Bo Sate Ginger Sauce – Bo Xao Gung Sweet & Sour Tamarind Sauce – Bo Chua Ngot With Mixed Ve $21.7
- OR Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce -
- Scallops with Shallots – Diep Xao Hanh Stir-fried with soy sauce and onion. $25.5
- Vegetarian Crispy Pancake – Banh Xeo Chay Authentic specialty pancake, filled with tofu, broccoli, bean sprouts and snow peas served with salad, pickles and fish/soy sauce. The light and crispy pancak $14.5
- Red Curry Chicken – Ga Cari Aromatic casserole of chicken in tasty Vietnamese style red curry and lemongrass. $20.5
- OR Crispy Noodles With Vegetable Stir-fried mixed vegetable with crispy noodles. -
- Entrees: Duck Salad – Goi Vit Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle salad -
- Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
BBQ Prince
Phone
0289710695
Opened hours
Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 7:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 7:00 PM, Sunday: 9:30 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Barbeque , Chinese
Features
289 Marrickville Rd, Marrickville NSW 2204, Australia
- Marrickville Barbeque Menus
- Marrickville Chinese Menus
- Inner West Barbeque Menus
- Inner West Chinese Menus