Address
2/190 Arden St, Coogee NSW 2034, Australia
Beach bowls in Coogee Menu
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Nearby Sample Menus
- extra fruit $1.00
- Medium $6.00
- VEGETARIAN ~Home made olive tapenade, marinated eggplant, artichoke, mushrooms, semi-sundried tomatoes, marinated capsicum and tasty cheese. $7.00
- green tea, chamomile, english breakfast, earl grey, peppermint (Reg/Large) $3.00/$3.50
- Try our low-fat smoothie with skim milk and low-fat yoghurt $0.50 extra
- BRAIN FOOD JUICE ~beetroot, carrot and watermelon with gingko (Reg/Large) $6.00/$7.00
- Delicious toasted muesli, rolled oats and cinnamon blended with banana, ice-cream, honey and ice. $7.00
- CHICKEN PASTA SALAD Penne pasta, freshly cooked chicken breast, rocket, mayonnaise and pesto dressing. (S/M/L) $6/$7/$9
- Risotto of chicken, pumpkin, sage, white wine $24
- Sydney rock oyster with palmito, lime, pimenta biquinho, spanish onions, coriander 1/2 Dozen: $18; Dozen: $32
- Sydney rock oyster Kilpatrick 1/2 Dozen: $18; Dozen: $30
- Mussels, saffron, pimenta, dash of cream $16
- Angus beef tenderloin, mash, vegetables, mushroom or pepper sauce $31
- Mustard crusted pork fillet, guava relish, vegetables $25
- Moqueca - fish fillet and prawn stew cooked in a claypot, fragrant with garlic, pepper, coriander, chilli, urucun oil and enriched with coconut milk & rice $34
- Risotto of asparagus, oven dried tomatos, white wine $22
- Congee- free range chicken soup with rice, chilli, garlic & ginger $14.00
- Steamed greens, olive oil & parsley $6.00
- Smoothies with natural yoghurt (mango, banana or mixed berry) $7.00
- Fresh Juice (orange, apple, carrot, celery, ginger, mint, pineapple or watermelon) $7.00
- Baby mixed leaves with tarragon vinaigrette $10.00
- Thick cut chips $6.00
- Turmeric chicken on shredded green papaya, heirloom tomato, coriander & peanuts, lime vinaigrette $18.50
- Cookies $3.00
- Still Water (600ml) $2.50
- Cashew Nut Sauce $11.90
- Tom Yum Prawn $10.00
- Mixed Entrees - curry puff, spring roll, chicken satay, fish cake $7.50
- Cashew Nut Noodle Stir Fried $11.90
- Red Curry (Medium) $11.90
- Chicken Satay (4pcs) $7.50
- Spring Roll (4pcs) - veg $6.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- With lavosh, fruit compote, apple $14.50
- Spiced chicken wings, hot sauce $13
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Brocollini, pickled red onion $8
- Smoked scamorza, sliced potato, rosemary, maple $21
- HAM & PINEAPPLE N/A
- STEAK SANDWICH N/A
- MEAT BALLS N/A
- SALT & PEPPER SQUID SALAD N/A
- FRUIT SALAD N/A
- SCONES WITH CREAM & JAM N/A
- VEGETARIAN BREAK-FEAST N/A
- Add a poached egg to compliment the creaminess of our Caesar dressing. N/A
- Steak & chips $10
- Crumbed chicken wings salsa, corriander, smoked BBQ sauce $16
- Salt & pepper squid smoked paprika mayo $16
- Bucket of Australian prawns lemon, aoli - 500g $32
- Dips toasted sourdough, hummus, beetroot tapenade, olives $13
- Green beans $6
- Grilled minute steak rice noodles, pickled crunchy vegetables, thai herbs & nam jin $19
- Classic chicken schnitzel red cabbage slaw, chipolte mayo, served with chips $19
- Fettucine Marinara Ribbon pasta tossed in a thick tomato sugo w fresh local mussels, prawns, calamari, vongole & scallops $20
- Rigatoni con Polpette Penne-style pasta tossed w home made lean beef & pork meatballs finished w a thick tomato sugo $15
- Cotto e Funghi Tomato, mozzarella, ham & mushrooms $15
- Carrettiera Mozzarella, fresh tomato, rocket & parmesan $15
- Lasagne della Casa Home made bolognese lasagne w béchamel, parmesan & mozzarella $15
- Ortolana Tomato, mozzarella, eggplant, zucchini, capsicum, mushrooms & rocket $15
- Alpina Tomato, mozzarella, raddichio, walnuts & gorgonzola $15
- Porcini e Crudo Tomato, mozzarella, porcini mushrooms & prosciutto $18
- Spicy Tuna Crunchy n/a
- Grilled Salmon, Cucumber n/a
- Tuna n/a
- Chicken Katsu Crunchy n/a
- Agedashi Tofu n/a
- Scallop Sashimi n/a
- Grilled Salmon Tar Tar n/a
- Chicken Avocado n/a
- Eggs Benedict - bacon, ham or salmon, 2 poached eggs on toast topped with hollandaise $16.50
- Bowl of Chips with Gravy $6.00
- Baked Herb Mushrooms with grilled halloumi cheese, slow roasted roma tomatoes + avocado served on turkish bread topped with pesto dressing $16.50
- Raisin, Turkish, Cinnamon or Cob toast with marmalade, vegemite, jam or honey $5.50
- Grilled chorizo sausage, grilled halloumi, rocket and pesto mayo $11.50
- Toast, Bacon and Eggs $12.50
- Toast, Bacon or Sausage and Eggs (fried or poached) $8.50
- French toast served with fresh strawberries and berry sauce $14.00
- Grilled chorizo, sherry, lemon $10
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Crispy cider battered red emperor, fries, tartare $29
- Garden fries, aioli $9.50
Beach bowls
Phone
None
Opened hours
Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Health Food , Japanese
Features
2/190 Arden St, Coogee NSW 2034, Australia
- Coogee Health Food Menus
- Coogee Japanese Menus
- Eastern Suburbs Health Food Menus
- Eastern Suburbs Japanese Menus