Beach House in Port Macquarie Menu

None

Nearby Sample Menus

  • TOM YUM CHICKEN SOUP (hot and sour) $6.50
  • KING PRAWNS IN GINGER AND SHALLOTS $21.00
  • FRIED ICE CREAM WITH FLAVOURING Chocolate, strawberry or caramel $7.00
  • SHREDDED BEEF IN PEKING SAUCE Beef, deep fried till golden brown and tossed in Peking sauce. $16.50
  • PRAWN TOAST $8.00
  • BEEF CHOW MEIN $15.00
  • SWEET AND SOUR KING PRAWNS $21.00
  • HOKKIEN FRIED RICE A combination of prawn, chicken, barbecue pork, ham, champignons, pea and onion cooked in a beautiful sauce over fried rice. A Malaysian surprise. $17.80
  • Vegetables & tofu $13.90
  • Singapore noodles prices above
    • Stir-fried thin rice noodles with mixed vegetables & tumeric
  • Vegetables $13.00
  • Chicken, pork, beef $14.90
  • Vegetables $13.00
  • Garlic & pepper soft shell crab $21.90
    • Deep-fried soft shell crab with special garlic & popper sauce
  • Soft shell crab pad pong karee $23.90
    • Deep-fried soft shell crab with special thick creamy curry sauce, eggs & vegetables
  • Pad Thai prices above
    • A very popular noodle dish - stir-fried rice noodles with Thai House special sauce, eggs, tofu, bean sprouts & shallots
  • Salad Roll $4.50
  • Vege Dim Sim $1.80
  • Steak Works $8.50
  • Fish Cocktails $1.00
  • Mini Spring Roll $1.20
  • The Works $7.80
  • Homemade Fishcake $2.80
  • Tropical $7.80
  • - with ice cream or honey yoghurt $14.50
  • Croque Monsieur Pan-fried sandwich - of smoked ham, Gruyere-style cheese, Dijon mustard and bechamel sauce served with salad greens $12.00
  • Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread $22.00
  • - With a side of chips $19.00
  • Roasted pumpkin, ricotta & sage tart - with a mixed salad and toasted macadamias $15.00
  • Toasted coconut and macadamia bread $8.00
  • Sauteed mushrooms with garlic and rocket with poached eggs on toasted sourdough $14.00
  • Rainforest Green Eggs (scrambled, poached or fried local free-range eggs) with avocado, baby spinach, parsley oil and organic sourdough toast $14.00
  • Baked Potato $1.00
  • Quarter Chicken $5.00
  • Mega Chicken Burger $7.60
  • Squid Rings $0.60
  • Hawaiian Pack - 1/4 chicken, chips, banana fritter & pineapple fritter $9.00
  • Snack Pack - 1/4 chicken, chips, peas & gravy $8.00
  • Panang Curry - Seasonal vegetables with creamy curry sauce, topped with ground peanuts Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Cookies Popettes $5.70
  • Smoke Salmon $5
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
  • Breakfast Burger - Bacon,Free RangeEgg,baby Spinach,Swiss Cheese,and Tomato Relishon a Toasted Turkish Roll $10
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
  • Roasted Tomato/Beans $2.50
  • Omelette - see our Chef's Specials Board $18.50
  • Crumbed Whiting Fillets - with chips, salad and tartare $23.00
  • Deluxe Fish Burger - grilled ocean perch, with homemade tartare, lettuce, tomato, cucumber $18.00
  • Eggs Benedict - with leg ham and hollandaise $16.00
  • Peppered Soft Shell Crab - with mango avocaado and asian style salad $27.00
  • Caesar Salad - bacon, croutons, poached egg and parmesan $19.00
  • Vegetarian Wrap - seasonal roast vegetables, baby spinach, marinated feta and aioli $16.00
  • - or with caramelised banana and maple syrup $16.50
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Bacon & Egg Roll $3.95
  • Sauce - BBQ N/A
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Sliced Avocado (LG) $2.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Napoletana Sauce (LG) $1.95
  • Chocolate Chip $25.95
  • Chocolate Dipped Strawberries $1.5
  • Continental Profiteroles $1.95
  • Marble Mudcake $30.95
  • Number Cakes $46.95
  • Ascot $149
  • A Little Sin $9.95
  • Pavlova Dressed $28.95
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • YUM PLA boneless fish pieces tossed in salad with mint, corriander, lime juice, shallots, red onion, fresh ginger & peanuts $26
  • - 1kg $58
  • PAD THAI rice noodles with veges, peanuts & egg Vegan, Chicken, Pork $18 / Prawn $22.5
  • - Chicken, pork $18.5
  • - Seafood $28
  • NAM TAK MOO pork neck BBQ’d, sliced & tossed in a salad with mint, corriander, red onion & shallots $22.5
  • PAW PEAH TOD 4pcs MEKONG’S own spring rolls, vegetarian or minced prawn & black fungi served with sweet chilli sauce Vegan $9 / Prawn $12
  • - Vegan $16
  • ABITZA Bolognaise & napolitana, danish salami, bacon, tomato, pineapple, capsicum & parsley. $17.00
  • MIX & MATCH 2 prawn cutlets & 2 calamari rings served on a bed of lettuce with tartare. sauce & lemon . $13.50
  • PENNE Tubular and short in shape. (in an effort to meet different diets this pasta is a brought product that is made from 100% durum wheat, it may contain traces of egg & soy) N/A
  • GARLIC PRAWNS: A rich blended sauce of carbonara, garlic, chili flakes & parsley. Served on a bed of spaghetti & grilled with mozzarella. served with chips & salad. $33.00
  • Cream of mushroom: mushrooms , garlic, herbs, spices & cream. S $8.50 / M $13.50 / L $16.50
  • LIGHTLY BATTERED FLOUNDER FILLETS: Served with beer battered chips, salad, tartare sauce & lemon. $24.50
  • Chilli (mild) or Spinach Fettuccini extra $1.50
  • Bolognaise: lean prime mince cooked with red wine, herbs & spices. S $9.50 / M $14.50 / L $17.50
  • The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
  • Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
  • Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
  • Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
  • Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Dianne or Pepper Sauce $2.95
  • Soft drink $3.95
  • Fish with Chips & Salad $8.95
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Grandma's Recipe Coleslaw $4.95
  • Fresh Mushroom Sauce $2.95
Beach House

Beach House

location

Address

1 Horton St, Port Macquarie, New South Wales, Australia

phone

Phone

0265846011

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
1 Horton St, Port Macquarie, New South Wales, Australia