Bean Bandit Coffee in Newtown Menu

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Nearby Sample Menus

- $39.50 per person
PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
MOUSSAKA MELIZANA - baked layers of eggplant, potatoes, salsa, white cheese sauce and served with Greek salad $24.50
YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
SALT AND PEPPER KALAMARI - lightly fried $15.00
- $39.50 per person
PITA BREAD $3.00
BBQ OCTOPUS - drizzled with balsamic vinegar $16.00

- Chorizo Smoked Salmon Grilled Haloumi N/A
- Hollandaise and Tomato Relish N/A
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
Lightly Toasted Sandwich -
- Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50

Passionfruit cream pie N/A
Beer,* cider, bubbles or glass of wine $7.50
Corned beef with white sauce & capers N/A
Slow roasted beef brisket, hickory smoke & mushrooms N/A
Classic mince N/A
Bag of chips* $5.50
Old school steak & kidney N/A
Spicy cajun style pork slow cooked with corn and black beans N/A

Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
Arancini Balls - three mushroom arancini balls served with aioli $7.50
Lemon Tart - served with cream & mixed berries $8.50
Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
Focaccia Bread - with garlic butter $8
Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50

Salmon $4.00
Oshinko Roll (pickled radish) $3.00
Salmon Sashimi 4pcs $5.50
Wagyu Sukiyaki Roll $4.50
Tekka Roll (raw tuna) $3.50
Natto Roll (fermented soybean) $3.50
Salmon & Asparagus Roll $4.00
Salmon & Ikura Ship $5.50

Grilled haloumi Served traditionally with a drizzle of olive oil and lemon $12.5
Orange and cranberry Fresh orange, cranberry, onion and mixed leaves in a homemade dressing $17.0
Side salad Seasonal garden salad with vinaigrette dressing $6.9
Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
Mezze plate for two Fresh calamari, dolmades, lamb souvlaki, haloumi, tzatziki served with pita bread $29.9
Seafood platter for two Calamari, fish cocktails, squid, prawns, baby octopus, and mussels served with fries, tartar, $38.9
Greek style calamari Lightly floured and seasoned fresh calamari served with chips and salad $19.9
Bruschetta A traditional Italian salsa of tomato, onion, basil, garlic and olive oil served on crusty bread $11.5

Fruit Salad - with Toasted Almonds and Yogurt $7.00
Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50

(All our meat & chicken dishes are served with your choice of mashed potatoe or fresh steamed vegetables) -
Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00
Veal Rustica Veal with mushrooms, shallots, sun dried tomato, oregano and a pink sauce $24.90
Fresh Prawns and Smoked Salmon Salad Mixed leaf lettuce, fresh king prawns, Tasmanian smoked salmon, cucumber, tomato and thousand island dressing $17.50
Salt & Pepper Prawns Prawn cutlets in sea salt & peppercorns, pan fried $15.00
Spaghetti Puttanesca Mushrooms, anchovies, olives, oregano in napolitana sauce $18.00
Blueberry Cheesecake Freshky baked blueberry cheesecake $12.00
Tiramisu Traditional tiramisu covered in glazed almonds $12.00

HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A

Bean Bandit Coffee

Inner West > Newtown > Bean Bandit Coffee

Address

378a Latrobe Terrace, Newtown VIC 3220, Australia

Phone

0352219584

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 8:30 PM, Thursday: 5:00 – 8:30 PM, Friday: 12:00 – 2:00 PM, 5:00 – 8:30 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 8:30 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 8:30 PM