Bean Code in Chatswood Menu

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Nearby Sample Menus

  • Pappardelle w/ Confit Cherry Tomatoes, Sage, Pine Nuts, Pangratato, Goats Curd $28
  • King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
  • Ragout of Lamb Shoulder w/ Gnocchi, Spiced Eggplant $34
  • Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
  • Affogatto Natural/Frangelico $13 / $17
  • Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
  • Smoked Ham Hock Terrine w/ Sweet & Sour Pickled Pumpkin, Mache $18
  • Berrys Creek Tarwin Blue - Victoria -
  • BRAT - Bacon, Rocket, Avocado, Tomato $8.20
  • Macchiato, Piccolo Latte $3.50
  • Iced Chocolate $5.00
  • Mushroom Wrap - Scrambled eggs, mushroom, cheese, chilli jam $7.50
  • (one slice bread serve) N/A
  • Cinnamon Toast, Raisin Toast $4.20
  • Pasta - A choice of Carbonara or Vegetarian Neapolitan Reg.Tray $20.00/Lge Tray $20.00
  • Fruit & Nut Bread $4.80
  • Chilli, Mayo, Aioli, Ranch, Garlic Chilli $1.50
  • Falafel - Home- made falafel, Patty, rocket fetta, beetroot, Spanish Onion, & Moroccan aioli $11.50
  • Double Falafel Patty $13
  • Choice of original BBQ - Smoky BBQ - Chilli - Sticky Soy $9.50
  • Lamb - Minced lamb leg patty, tomato, rocket, Fetta, Spanish Onion and tzatziki $15.50
  • Pork Spare - Sticky Soy Chilli Peanut $28.50
  • Wagyu - Premium Wagyu beef mince, baby cos, tomato, Spanish Onion, dill Pickles, Crispy onion rings, with our Pink and BBQ Saucce $17.50
  • Rump Steak -400 g Rump Steak Grass -Fed $23
  • Popcorn Chicken Maxi $7.95
  • BLT Twister - $6.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Sauce - Tomato N/A
  • Roast duck congee $ 10.80
  • Pork ribs in winsure style $ 14.80
  • Satay seafood combination $ 18.80
  • Mixed entree (3 pcs) $ 6.80
  • Hokkien fried rice $ 12.80
  • Honey chicken $ 13.80
  • Beef & bitter melon fried rice noodles $ 10.80
  • King prawn with scramble egg with rice $ 10.80
  • GALANGA Creamy soup made from coconut cream, galanga, lemon grass, lemon juice and mushroom. -
  • CRISPY PRAWNS OR FISH King Prawns or sliced fish fillets in light batter topped with tasty tamarind sauce and served with salad. $23.90
  • PRAWN TAMARIND Golden crispy prawns on skewers served with tamarind sauce and salad. $11.90
  • STEAMED WHOLE SNAPPER/ BARRAMUNDI Steamed whole fish topped with soy sauce, ginger and spring onions. $29.90
  • - Chicken $18.90
  • PANCAKE VEGETABLE Mixed vegetables wrapped in pancake served with Hoi Sin sauce. $11.90
  • PRAWN BETEL LEAF Traditional Thai starter. Prawn roaster shredded coconut, ginger, red onion, cashew nut and lime topped with a shrimp and tamarind sauce, served on a betel leaf. $11.90
  • CHILLI PASTE CHICKEN or PORK A traditional Thai dish. Stir fried chicken or pork with home made chilli paste, fresh green beans and kaffir leaves. $18.90
  • Flourless Chocolate Brownie, Salted Caramel & Vanilla Ice Cream $13.00
  • Caesar $15.00
  • Chicken Parmigiana with Fries & Salad $18.00
  • Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli $16.00
  • Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V $14.00
  • Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF $24.00
  • Lemon & Lime Tart, Mascarpone, freeze dried Mandarin $13.00
  • Salt and Pepper Squid Legs with Aioli $16.00
  • Pork Roll N/A
  • Salad Roll $4.00
  • Tomato, cheese 50¢ extra
  • Sausage Rolls $2.40
  • Pastie $3.40
  • With sauce 30¢ extra
  • Tuna Roll N/A
  • Chicken Roll N/A
  • Smoked Duck Fillet (180g) $15.90
  • Cajun Chicken Salad - salad served with cajun spiced chicken breast $17.90
  • Bibim Naeng-Myeon $14.90
  • Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
  • Pollack Fish Roe Jji-Gae - pollack fish roe pot stew with chilli and vegs $14.90
  • Sundubu Jji-Gae - tofu pot stew served chilli or non chilli $12.90
  • Teri-Chicken Salad - topped with deep fried marinated chicken thigh fillet and soban's own lemon dressing $15.90
  • Fried Dumpling (6) $10.80
  • Spicy And Sour Tofu Pudding $8.80
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Zhong Pork Dumplings $12.80
    • Served With Sweet Chilli Oil
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • Rice Noodles Served With $12.80
    • Beef / Pork / Intestine / Spicy And Sour Sauce
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Baked Egg Pancakes $6.80
    • One Sweet One Salted - 2 Pieces
  • Roast Beef w/ tomato, onion & mustard $9.00
  • The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus $9.00
  • The Beef - roast beef, onion, lettuce, tomato, cheese & seeded mustard $8.50
  • Poached Chicken w/ avocado & tomato $9.00
  • Vego Breakfast (mush, falafel, tomato, spinach, Avo) $14.50
  • Traditional Omelette From $8.00
  • The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00
  • The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
  • Vanilla each: $2.50, dozen: $27.00
  • Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
  • Valentine 3 N/A
  • Lemon Meringue $60
  • Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
  • Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
  • Lemon Meringue each: $2.50, dozen: $27.00
  • Banana each: $2.50, dozen: $27.00
  • MI GORENG - Stir-fried Nissin noodles wok-tossed with sambal chilli sauce, sweet soy, beef and mixed vegetables. (v) optional $14.00
  • SCHOOL PRAWN STACK - Crunchy school prawns stacked and served with fresh lime and aioli. $13.00
  • CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. $20.00
  • TEMPURA QUAIL EGG SKEWERS 6pcs - Crispy fried quail eggs drizzled with our sweet teriyaki sauce. $8.00
  • STEAMED DIM SUM 4pcs - Minced pork and prawns parcels wrapped in egg wonton pastry then steamed to perfection. $7.00
  • SATE CHICKEN SKEWERS 4pcs - Petite chicken skewers grilled and served with our chunky sate sauce. $8.00
  • STIR FRIED CHILLI BASIL CROCODILE - Delicate crocodile slices accompanied with seasonal vegetables and cooked in our chilli basil sauce. $19.00
  • BARRAMUNDI APPLE SALAD - Whole baby barramundi deboned and lightly fried, topped with julienne granny smith apples, mint, coriander, garlic, chilli, carrot & tossed with lime dressing. $29.00
Bean Code

Bean Code

location

Address

Food Court, Level 4, Westfield Chatswood, 1 Anderson Street, Chatswood, Sydney

phone

Phone

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email

Email

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clock

Opened hours

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price range

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Type

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service level

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cuisine

Cuisine

Beverages

features

Features

Dessert Parlour

Location
Food Court, Level 4, Westfield Chatswood, 1 Anderson Street, Chatswood, Sydney
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