Bean Seen There in South Melbourne Menu

None

Nearby Sample Menus

  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Grilled ham & cheese croissant $9.50
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • All sandwiches served with green salad
  • -With toasted sourdough $11.50
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • soft drinks 1.80
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • Japanese tea 1.20
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • Soup Formosa $7.00
    • housemade mini meat balls thick soup
  • Cotton Sponge Cheesecake $9.50
    • w Green Tea Ice cream
  • Teriyaki Chicken $15.00
    • tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Beef About $12.50
    • tenderly stewed beef slices, traditional stock, broad flat noodle
  • Spicy Calamari & TW Sausage $15.00
    • taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
  • Clear Soup $3.50
  • Avocado Prawn Spring Roll $9.00
    • mayo & tonkatsu sauce
  • - Add to salumi board $15.00
  • Csabai Salami $12.00
    • Paprika, garlic, spicy
  • Supplied by harper & blohm, essendon, victoria
  • Flat iron steak, Madeira mushrooms, parmesan cream $34.00
  • - Add to salumi board $12.00
  • Montgomery - Cheddar $15.00
    • Semi hard - cow's milk - Somerset, England
  • Inferno Salami $12.00
    • Packed with chilli, spicy
  • - Add cheese of the day $34.00
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • - -
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • An individual tasting plate of delicate desserts N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • Sandwich $7.50
  • Eggs and Bacon $10.90
  • Mixed berry $16.00
  • toasted muesli with fruit and yoghurt $11.50
  • Fruit Salad with yoghurt $9.50
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • Raisin toast $4.90
  • Focaccias and wraps $9.50
  • -Carrot $0.50
  • -Large $5.60
  • Bagel $3.50
    • With your choice of spread
  • Egg poached, scrambled, or fried on toast $7.50
  • -Avocado $1.00
  • -Ham & cheese $5.00
  • -Salami $5.50
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Barramundi $5.70
  • Hamburger Meal Deal $11.90
    • Hamburger The Lot, Chips & a Can
  • All served with lettuce, tomato, onion and garlic sauce in a pita bread.
  • Potato Cake $1.00
  • Calamari Ring $1.00
  • Blue Grenadier $5.70
  • Beetroot, her mayo, tomato sauce $1.00
  • Chicken $5.00
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • Shoestring fries $8.00
  • Dukes coffee $4.00
  • Penfolds Grandfather Port $18.00
  • Seasoned vegetables $9.00
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Prosciuto black olives rocket & shaved parmesan $20.00
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • House Hot Smoked Salmon $21.00
    • baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
  • Lamb Backstrap $34.00
    • chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
  • Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
  • Salt & Pepper Calamari $17.00
    • spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
  • Fresh Tomato basil flor de latte & olive oil $18.00
  • EGG / TOAST $3.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • ADD CHORIZO $5.00
  • HOUSE CURED KANGAROO $6.00
  • SPANISH JAMON $5.50
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Tuna Salad $7.90
  • Schnitzel $9.40
    • Crumbed chicken, capsicum, mushroom, eggplant
  • Cheese $0.80
  • Coriander $0.50
  • Eggplant $0.80
  • Chicken Kebab $7.90
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Plate of silver whiting $20.00
  • Grilled green lip abalone (farmed) $9.00
  • Spaghettini with white anchovy $14.00
  • -Kilp $3.00
  • Octopus pintxo $12.00
  • Burghul pilaf with raw nuts, dried fruits & peppers $8.00
  • Classic bianca marinara $45.00
  • Grilled scampi $7.00
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Bean Seen There

Bean Seen There

location

Address

200 Wells Street, South Melbourne, Melbourne

phone

Phone

0396901692

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
200 Wells Street, South Melbourne, Melbourne
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