Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
Kids Pasta , Napoli Sauce and Cheese $8.90/$12.90
Vegetable Lasagne - Layered Zucchini , Eggplant , Spinach and Char grilled Capsicum in a Napoli Sauce with Mozzarella Cheese and a garden Salad $21.90
Blue Swimmer Crab - Fresh Crab Meat with fettucine in a creamy Rose Sauce with fresh Lemon Juice , Salt and Pepper , Parsley and lightly sprinkled with Parmesan Cheese. $26.90
Twice Cooked Pork Belly - Asian infused Pork Belly slowly braised in an aromatic blend of spices until tender , then grilled until crisp . Served with a caramel glaze ,steamed Bok Choy and greens on $28.90
Crumbed Calamari and Chips $8.90/$12.90
Bowl Of Wedges (V) - With sweet chilli sauce and sour cream $9.00
Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) $15.90
Steak Sandwich with the Lot - bacon cheese. egg. onion, lettuce. tomato & sauc $6.50
Potato- Fritter Burger-potato fritter, Lettuce, tomato & mayo $4.00
Steak Burger with the Lot $7.00
1/4 Chicken & Chips $6.70
50 / 50 meal Deal - 2 pieces fish , 1/2 chicken, large serve of chips=, large salad, 1 serve of tartare sauce, 100 ml gravy and 2.25 litre P&N drink $27.00