Address
8 Crown Ln, Wollongong NSW 2500, Australia
Beast & Bread in Wollongong Menu
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PLATE- X3 Proteins + Salads $20.00
- X1 protein + salads $17.00
- Just Salads $12.00
SANDWICHES-
Grilled Cheese $9.90
- gruyere parmesan house pickle & BBQ dipping sauce
-
The Pig Sandwich $14.00
- 16-hour pork shoulder gruyere house pickle & pork crackling
-
The Meatball Sub $14.00
- pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
-
Southern Spiced roasted chicken $13.00
- with garlic mayo house BBQ sauce & slaw
THIS WEEK PROTEINS-
16 Pork Shoulder
- with Cuban mayo house pickle & pork crackling GF
-
Pork Fennel & Ricotta Meatball
- with salsa verde & parmesan GF
-
Southern Spiced Roast Chicken
- with aioli house BBQ sauce and slaw GF
THIS WEEK SALADS-
Sumac Roasted cauliflower spiced pearl barley and pomegranite
- with fresh herbs and toasted almond
-
Miso roasted Japanese pumpkin and beets
- with udon noodle baby spinach and toasted sesame
-
Green bean salad
- with creme fraiche mustard & lemon GF V
SIDES-
Pork Crackle Chips $7.00
- pork crackling with house pickle & Cuban mayo
-
Warm Ciabata $4.00
- with balsamic & olive oil
-
Meatballs $3.00
- topped with salsa verde & parmesan
Nearby Sample Menus
-
Chilli Verde $19.90
- Our hottest dish, beef, typical spices and jalapeno chillies
-
Super Nachos Med: $15.90 Lrg: $21.00
- Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
-
Chilli Con Queso $9.90
- Combination of red sauce and tasty cheese
-
Enchilada $9.90
- Soft corn tortilla with spicy meat filling (not hot)
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Enchilada Combination $21.00
- One small chicken enchilada, beans burrito and beef taco combined for the first tryer
-
Nachos $9.90
- Mountains of chips with melted cheese topped with sour cream
-
Mole Loco $19.90
- Thick mass of sweet corn, pumpkin, sweet potatoes, potatoes and beef
-
Frijoles $9.90
- Red beans blended with sour cream, spices and cheese.
- Eye fillet 260g -riverine sa - 100 day grass fed truffle mash, white onion puree, roasted baby vegetables, red wine jus $37.90
- Oysters - Wakame & salmon - seaweed, atlantic salmon, dill creme friache 12: $31.90 / 8: $22.90
- Atlantic salmon - chickpea & pumpkin ragu, tomato & eschallot salad, pumpkin puree $32.90
- Grilled with garlic & chilli butter Market Price
- Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
- Greek salad -tomato, cucumber, spanish onion, capsicum, kalamata olives, fetta $11.90
- Flathead fillets Fried in beer batter - radicchio, orange & fennel salad, shoestring fries, garlic aioli $33.90
- Mornay with parmesan cheese Market Price
- Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
- King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
- Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
- - The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River $13
- Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing -
- Salad of baby beets and candied fennel Meradith goats cheese, pine nuts, and banyuls reduction / Head Riesling, Eden Valley, SA -
- King brown mushrooms and baby onion kale, nuts, grains and mushroom emulsion / The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River, WA -
- Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes / Domaine Lafond Grenache Shiraz, Cotes du Rhone, France -
- Combination (beef, chicken and seafood $14.50
- Golden roast duck $15.00
- -beef or chicken $13.50
- -combination (beef, chicken and seafood $14.50
- Seafood $14.00
- -chicken, beef or pork $14.50
- -tofu & vegetables $12.50
- ●satay (GF)
- Roast beef $4.00
- Small $4.50
- Banana $3.00
- Calamari rings $0.75
- Caesar salad $5.00 / $6.00 / $7.00
- Rolls $0.60
- Pork Dinner: 2 slices pork, peas carrots, potatoes, gravy $9.00
- Schnitzel Burger and Chips + Upsize to a can (only $1) $7.50 / $8.50
- Miso eggplant with peas, brussel sprouts, asparagus & miso sauce $32.00
- Five spiced duck breast, peking sauce, ginger & shallot sauce, garlic, pickled cucumber, burnt celery, cashew $39.00
- North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00
- Pearl barley with roasted heirloom carrots, kipfler potato gnocchi. parmesan & a quail egg $32.00
- 600g Sirloin, cafe de paris butter and sides (ideal for 2) $85.00
- Split king prawns, tamari, burnt butter, shiso $27.00
- Coconut gelato, liquorice powder, strawberries, meringue $14.00
- Wagyu oyster blade, shitake, seaweed, enoki, turnip, soy butter jus $40.00
- Corrimal $8.00
-
-Premium Platter $23.90
- 2pcs Chicken Tikka, 2pcs Seekh Kebab, 2pcs Lamb Chop, 2pcs Samosa
- Bellambi $8.00
-
Navratna Korma (GF) $13.90
- Mixed Vegetables tossed in Butter and cooked in a rich Cashew Nut Sauce
- Veg Naan $4.50
-
Shahi Paneer (GF) $13.90
- A mild dish with ground cashew nuts and fresh cream sauce.
- Gulab Jamun $4.90
-
Kadhai Chicken (GF) $14.90
- Tender chicken tossed with sliced capsicum, onion and tomato cooked in a medium hot sauce
-
Chicken Schnitzel $16.90
- Served with fries, garden salad and gravy
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Camembert Filo $16.90 / $25.90
- Individual camembert parcels, melted in cushions of filo pastry served with berry sauce
- Dutch Apple Pie $10.50
-
Prawn & Avocado Salad $17.90 / $25.90
- Cooked King Prawns & Avocado topped on mixed Leaf salad with crispy noodles & white wine dressing
- ●Ice cream
-
Seafood basket $39.90
- Panko calamari, prawns, crab claw, beer battered fish served with fries, garden salad & tartare sauce
- Herb Bread $6.00
- Lemon Lime Tart $9.90
- Prawn & Pork $8.90
- Combination noodle $14.90
- Vegetarian (V) $12.00
- Stir-fried with oyster sauce & Jasmine rice Mixed seafood $14.90
- Stir-fried with oyster sauce & Jasmine rice Pork/ Beef/ Chicken $12.90
- Fried chicken wings (6pcs) $6.00
- ( Pho is renowned to be Vietnam's most popular dish which is easy to fall in love with)
- Hanoi style fried rice $11.50
- PRAWN GOANESE King Prawn curry cooked in coconut and capsicum. $16.00
- FISH PAKORA Cubes of fish de-boned delicately seasoned and marinated in mixture of yogurt and spices cotted with chickpea flour. $11.00
- PANEER NAN Stuffed with cheese and spices. $3.90
- KASHMIRI NAN Stuffed with cashews, sultanas and coconut. $4.50
- PRAWN MASALA King Prawn cooked in capsicum, onion, tomatoes and spicy sauce. $16.00
- DAL BHUKARO Black lentils soaked overnight in spices and slowly cooked on charcoal fire for hours and served in tomato gravy, lightly garnished with cream. $12.00
- MACHLI RAYE TAMATARI An eloquent tribute to India’s most famous mouth watering fish curry flavoured in secret spices and cooked in tomato gravy. $16.00
- KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50
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Brekky Bruschetta $13.00
- bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
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Homemade Granola $11.00
- with honey and coconut yogurt
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Smashed Avo $9.00
- sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
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Fried Bacon and Eggs $13.00
- with toasted sourdough roast tomatoes and mushrooms
- Muffins $4.00
-
Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
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Big Brekky $16.00
- fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
-
Bologna $8.50
- salamiolive tapenade sundried tomato & swiss cheese
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Bruschetta $11.50
- Crusty italian bread topped with tomatoes, garlic & basil, drizzled with a fine olive oil.
-
Mama´s wedges $16.50
- Potato wedges topped with bacon, cheese, tomato salsa, sour cream & sweet chilli sauce
- Salt and pepper squid $26.50
-
Chicken delight foccacia $17.90
- Chicken, avocado, cheese, sweet chilli sauce, mayonnaise
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Garlic prawns $18.50
- Cooked in a tomato & garlic sauce served with italian wood fired bread
-
Garlic $12.00
- Topped with fresh garlic & cheese
- Bowl of chips $7.50
- E=Entrée, M=Main
-
House Made Granola $10.00
- In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
-
Porridge $12.00
- Oats porridge topped with seasonal fruit compote and a drizzle of honey
-
Plain Toast (Vg, GF) $4.00
- Your choice of Coast Coal White Sourdough, Coast Coal Soy and Linseed Mixed Grain Sourdough (Gluten Free Toast extra $1)
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My Pick Breakfast $18.00
- Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
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Moroccan Chicken Wrap $10.00
- Moroccan Chicken, fresh tomato, baby spinach, feta and homemade garlic sauce
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Warm CHICKEN OR TURKEY Salad $16.00
- Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
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Avocado Bruschetta $11.00
- Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
-
Chicken Ceasar Wrap $10.00
- Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
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Seasoned Baby Squid $16.00
- with rocket salad lime & caper dressing
-
1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
- served with beer battered chips & corn on the cob
- Basket of Beer Battered Chips $10.00
- Honey Bourbon Glazed Beef Short Ribs $26.00
- Corn Cob $3.00
-
Grass Fed T-bone $29.00
- (Gippsland VIC) 400g
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Seasoned Sautéed Greens $5.00
- tossed in butter & toasted almonds
- Bruschetta $12.00
-
Tropicale $17.00
- (ham and pineapple)
- Antipasto plate $18.00
-
Veal Parmigiana $20.00
- with eggplant, Napoletana sauce, and mozzarella
-
Carnivora $20.00
- (ham, hot salami, and pork sausage)
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Pollo $19.00
- (chicken, Spanish onion, mushrooms and peri peri)
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Gamberi $20.00
- (prawns and chorizo)
- Bruschetta bread $6.00
- Margherita $16.00
Beast & Bread
Phone
0242264629
Opened hours
Monday: 8:30 AM – 8:30 PM, Tuesday: 8:30 AM – 8:30 PM, Wednesday: 8:30 AM – 8:30 PM, Thursday: 8:30 AM – 8:30 PM, Friday: 8:30 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM
Price
None
Type
Cafe
Service
Table Service
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Takeout , Cafe
8 Crown Ln, Wollongong NSW 2500, Australia
- Wollongong Australian Menus
- Wollongong Cafe Food Menus
- Wollongong Gluten Free Menus
- Wollongong Vegan Menus
- Wollongong Vegetarian Menus
- City of Wollongong Australian Menus
- City of Wollongong Cafe Food Menus
- City of Wollongong Gluten Free Menus
- City of Wollongong Vegan Menus
- City of Wollongong Vegetarian Menus