Address
10 Henley Ave, Terrigal, New South Wales 2260, Australia
Bec's Kitchen in Terrigal Menu
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Nearby Sample Menus
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Dijonnaise Sauce $1.95
- Mashed Potato $3.95
- Mexicana Tomato Salsa (LG) $1.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- King Prawn with Cashew $14.50
- Mee Goreng (Chicken or Beef) $9.50
- Malaysia Grilled Chicken with Chilli or Satay Sauce $10.50
- Sweet & Sour Fish $11.50
- Beef Chinese Mushroom Broccoli $10.50
- Combination Seafood - Stir fried King Prawn, Scallop, Squid, Fish & Vegetable with Oyster Sauce $15.50
- Salt & Pepper Pork Ribs - Stir fried Salt, Pepper & Some Vegetables with Deep Fried Pork Ribs with Batter $11.50
- Singapore Noodle $10.50
- SPAGHETTI MARINARA SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, MIXED FRESH SEAFOOD, GARLIC AND CHILLI $20.20 / $26.90
- ITALIAN SALAD CAPSICUM, ONIONS, OLIVES, CUCUMBER, LETTUCE, TOMATO AND ITALIAN DRESSING $9.80
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- MEXICANA CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION, JALAPENO PEPPERS AND CHILLI $17.30 / $20.90 / $23.60 / $29.20
- BRUSCHETTA POMODORO OR CHEF'S SUGGESTION $14.50
- AUSSIE CHEESE, TOMATO, BACON AND EGG $17.30 / $20.90 / $23.60 / $29.20
- PENNE ARRABIATA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL AND CHILLI $16.70 / $21.50
- BARBEQUE PRAWNS WHOLE KINGS PRAWNS BARBEQUED IN OUR CHEF'S OWN SAUCE $21.80 / $33.50
- Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
- Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce $27.00
- Cake of the Day w/ fresh berries & ice cream $7.50
- • English Breakfast • Earl Grey • Chamomile • Decaf $3.20
- Bruschetta, Tomato, Basil & Bocconcini $9.00
- Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
- Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
- Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
- moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
- calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
- mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
- spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
- dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
- fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
- apple pie - home style apple pie served with vanilla ice cream $9.00
- octopus - freshly cooked and marinated octopus $12.00
- Basil Vegetables Stir fried mixed vegetables & tofu with chilli and basil leaves. $14.90
- Gang Pa Hot Jungle curry with vegetables & fresh pepper corn (with coconut milk). Beef, Chicken or Pork $16.90 / Seafood $19.90
- Poh Tak Hot and spicy clear seafood soup. $9.90
- Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
- Coca Cola - Regular Can $3
- Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90
- Thai Fried Rice Cooked with egg, onion, tomatoes & mixed vegetables. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
- Tom Kha Chicken Chicken, mushroom and cabbage cook in mind coconut milk soup. Gluten Free $10.00
- Coconut Rice $6.00
- Paradise Prawns King prawns and marinated chicken wraps in Spring roll pastry. $10.90
- Fresh Ginger Sauce $20.90
- Pad Kee Mao Flat noodle stir fried with Chili and basil sauce. Mild $20.90
- Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
- Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90
- N'Thai Deep Fried Ice Cream A signature deep fried ice cream with your choice of caramel or chocolate topping. $8.00
- Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
- Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
- King Prawns $18.50
- Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
- Veg & Tofu $14.50
- King Prawns $18.50
- Fried Rice - Chicken Beef or vegetarian $10.50
- Soft Drink/ Juice/ ice Tea N/A
- Purée Parisienne $6.90
- Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
- Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
- Baguettine $3.90
- Tarte Tatin aux Poires Pear tarte tatin -
- Soupe à L?oignon Gratinée (V) French onion soup -
- Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
- Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
- Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
- Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
- Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
- Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
- Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
- Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Bec's Kitchen
Phone
0243841403
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Fusion
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Groups
10 Henley Ave, Terrigal, New South Wales 2260, Australia
- Terrigal Asian Menus
- Terrigal Australian Menus
- Terrigal Fusion Menus
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- City of Gosford Australian Menus
- City of Gosford Fusion Menus