Bec's Kitchen in Terrigal Menu

None

Nearby Sample Menus

  • Byron Bay Chilli Sauce (LG) $1.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Pepper Sauce (LG) $1.95
  • Honey Chicken $10.50
  • Kicap Chicken - Stir fried Chicken with Japanese Soya Sauce $11.50
  • Vegetarian Noodle $9.50
  • Chicken Satay Skewers (4) $7.00
  • Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50
  • Prawn Toast (4) $5.00
  • King Prawn Laksa $14.50
  • Spring Rolls (4) $5.50
  • VEAL DOM'S PAN FRIED VEAL COOKED IN A RED CREAMY SAUCE AND TOPPED WITH PRAWN MORNAY, THEN GRILLED $33.00
  • BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30
  • VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90
  • CALABRESE ITALIAN SAUSAGE, OLIVES, CAPSICUM, CHILLI (OPT) AND SCRAMBLED EGGS $15.30
  • POLLO WOLF'S CHICKEN BREAST COOKED WITH FRESH TOMATOES, MUSHROOM, RED CAPSICUM, CAPERS, OLIVES, GARLIC AND CHILLI (OPTIONAL) $30.10
  • - -
  • LASAGNA - / $19.20
  • VEGETABLE RISOTTO RICE WITH FRESH VEGETABLES, GARLIC AND RED SAUCE $19.20 / $23.00
  • Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00
  • 100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
  • Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
  • Rib Eye Steak Burger w/rocket & tomato salad $15.00
  • Selection from our Meat Window CYO / Chef
  • Eye Fillet Medallion 250grams $25.00 / $29.00
  • Grilled Minute Steak w/chips & salad $10.00
  • Special Fried Rice w/ king prawns $20.00
  • spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • apple pie - home style apple pie served with vanilla ice cream $9.00
  • haloumi - four pieces of grilled haloumi cheese $6.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
  • keftedes - six greek style meatballs $8.00
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • Coca Cola - Zero Can $3
  • Coca Cola - Regular Bottle 600 ml $4
  • Lift Can $3
  • Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
  • Cooked with onion, mint leaves, coriander, ground toast rice and hot chilli in lemon sauce. $16.90
  • Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Gang Keaw Whan Green curry with eggplant bamboo shoot & basil leaves in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Apple Juice $3.50
  • Pad Cha Seafood Seafood stir fried with herbs, tumeric powder and chilli basil. $21.90
  • Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50
  • Paradise Prawns King prawns and marinated chicken wraps in Spring roll pastry. $10.90
  • Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50
  • Asian Green Stir fried green vegetable with oyster sauce. Vegetarian $15.90
  • Steamed Rice $5.00
  • Plain Fried Rice With diced mix vegetable, egg and shallot. $9.90
  • Tom Kha Chicken Chicken, mushroom and cabbage cook in mind coconut milk soup. Gluten Free $10.00
  • Gang Kew Wan - traditional green curry N/A
  • Tod man Pla - hand made Thai Fish cakes $7.90
  • BBQ duck Breast $17.90
  • Duck Rolls - Duck breast wrapped in roti (2p) $11.90
  • BBQ duck Breast $17.90
  • Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
  • Pad Hokkien -hokkien noodles with chilli jam and vegetables N/A
  • Jasmine Rice $2.50
  • Gratin Dauphinois $6.90
  • Salad Verte Vinaigrette $6.90
  • Tarte Tatin aux Poires Pear tarte tatin -
  • Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
  • - Beaume de Venise f ½ bottle $48.00
  • Ratatouille Provençale $6.90
  • Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
  • - Ste Croix du Mont f ½ bottle $36.00
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Bec's Kitchen

Bec's Kitchen

location

Address

10 Henley Ave, Terrigal, New South Wales 2260, Australia

phone

Phone

0243841403

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , Fusion

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Groups

Location
10 Henley Ave, Terrigal, New South Wales 2260, Australia