B.E.D in Potts Point Menu

None

Nearby Sample Menus

  • Jungle curry (Thai herbs, red chilli paste with mixed vegetables, no coconut milk) N/A
  • Prawns salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
  • Fish soup (fresh fillet fish, fresh tofu, mixed vegetables and ginger) $ 8.50
  • Crispy chicken wings $ 1.50 each
  • Deep fried tofu $ 2.00
  • Crying tiger, B.B.Q.beef Thai style serve with fresh salad and special spicy sauce $ 10.00
  • Panang curry (cooked in medium panang curry with coconut milk, lime leaves and mixed vegetables) N/A
  • Chicken $ 9.00
  • Eel on Rice (L) $14.00 / (D) $14.50
  • Wonton Udon $11.00
  • - Eel $1.50
  • Rice $1.50
  • Small (Tuna 2p, Salmon 6p) $8.50
  • Prawn and Avocado $4.50
  • Soft Shell Crab Tempura $9.50
  • House Salad $4.50
  • Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • Quiche or Frittata with salad $10.90
  • Raisin Toast $4.50
  • Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
  • Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
  • Gourmet Pie with salad $10.90
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Steam Vegetable with Oyster Sauce $9.90
  • Pork Fillet with Special Sauce $12.90
  • Stir Fried Mix Vegetable & Rice $7.90
  • Seafood with Garlic Sauce $18.90
  • Dim Sim (6) (Steamed or Fried) $8.90
  • Chicken with Satay Sauce $12.90
  • Pork Fillet with Mushroom and Vegetable $14.90
  • Sauce: Curry, Sweet & Sour, Satay Large $4.00 / Medium $2.00 / Small $1.00
  • Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
  • Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
  • Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
B.E.D

B.E.D

location

Address

42 Darlinghurst Rd, Potts Point NSW 1340, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

5 AM to 11:45 PM (Tue), 5 PM to 12 Midnight (Wed-Fri), 3 PM to 12 Midnight (Sat), 3 PM to 10 PM (Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza , Tapas

features

Features

Location
42 Darlinghurst Rd, Potts Point NSW 1340, Australia
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