Address
8 Hunger Street, Sydney, New South Wales 2000, Australia
Behemoth Burgers in Sydney Menu
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Nearby Sample Menus
- Organic porridge topped with banana or fruit compote $7.00
- Warm ham & cheese croissant $6.50
- Croissant, raisin snail $4.00
- Espresso, macchiato $3.00
- Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Bacon & poached organic egg on toasted with house made relish $9.00
- Tortilla de Gambas - Prawn omelette $21.90
- Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Garlic Bread $5.00
- Patatas Bravas - Potatoes in spicy tomato salsa $17.50
- Jamon Serrano - Spanish ham $17.50
- Tortilla de Championes - Mushroom Omelette $20.50
- Chicken Chorizo $15.50
- Filete de Ternera - Veal Steak $27.50
- Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
- Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
- Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
- Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
- Apple Strudel $ 6.00
- Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
- Vegetarian Supreme $ 8.40
- Chicken and Avocado $ 8.40
- FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
- RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
- SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
- SOUP OF THE DAY (ask your waiter) $17.90
- PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
- Mushroom Sauce $4
- Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
- Ploughmans Board - with a red tape tasting paddle $36
- King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
- Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Classic margherita, buffalo mozzarella $19
- Capsicum, fetta, herb arancini, tomato chutney $13
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Mesculin, tomato, red onion $7
- Garden fries, aioli $9.50
- Crispy cider battered red emperor, fries, tartare $29
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Grilled chorizo, sherry, lemon $10
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- CHICKEN/CHIPS $15
- SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
- FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
- CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
- FISH/CHIPS $15
- CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
- PLAIN BREAD ROLLS Extra rolls N/A
- SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Gyoza $7.50
- dumpling and vegetables
-
Tempura udon $14.50
- prawn tempura and noodle soup
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Vegetarian udon $11.95
- noodle soup with vegetables
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
- - TOM YUM SOUP $7.50
- VEGIE SNACKS $4.50
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- - WITH YOGHURT + MUESLI add $2.00
- - ROASTED PUMPKIN 300 ML $4.00
- SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- SOUP AND SALAD COMBO -
- SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
- The garden’s baked mac and cheese $9.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Marinated sicilian olives $7
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Crispy cider battered red emperor, fries, tartare $29
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Classic margherita, buffalo mozzarella $19
- Pumpkin, caramelised onion, fetta, parmesan $22
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Italian sopressa, salami, black olive, artichoke $23
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Crispy cider battered red emperor, fries, tartare $29
- Prawn, spinach pesto, pancetta, fresh chilli $23
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Mesculin, tomato, red onion $7
- Pan-Fried Chorizo with mint & basil $10.90
- Freshly Baked Damper with salted butter $5.90
- Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
- Tomato Salad with caper berries, Spanish onion & basil $9.90
- Green Peppercorn Sauce $2.90
- O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
- Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
- Mushroom Sauce (serves 2) $6.90
- Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
- Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
- Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
- Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
- Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
- Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
- Chicken caesar salad – the classic with golden croutons and egg $16
- Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
Behemoth Burgers
Phone
0298100700
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Burger
Features
8 Hunger Street, Sydney, New South Wales 2000, Australia
- Sydney Burger Menus
- Inner Sydney Burger Menus