Beijing Dumpling in Surry Hills Menu

None

Nearby Sample Menus

  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Salt and pepper calamari $15.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • With lavosh, fruit compote, apple $14.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Chips $6
  • Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • Herb Bread $6
  • BLT Sandwich - w/ chips $11
  • Chips - w/ cheese and garlic mayonnaise $8
  • Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
  • Garden Salad $4.00
  • Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
  • Bowl of Fries $4.50
  • Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
  • Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
  • Stuffed Calamari - w prawns, parsley & white wine sauce $29
  • Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
  • The Start - Tomato bruschetta, Spicy popcorn prawns & calamari, Pork belly bites, Arancini / The Middle - Nona’s Macaroni, Penne with eggplant, Lamb roast, Chicken cacciatore / The End - Sfingi $55
  • Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
  • Sfingi - sugar dusted Italian donuts with nutella $12
  • Penne Melizani - w eggplant tomato and mozzarella $26
  • The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
  • Limoncello Brule - burnt vanilla cream infused w limoncello $12
  • Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
  • Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
  • Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
  • Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
  • Fried Chat potato Served with dill and garlic dressing $7.95
  • Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
  • Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
  • Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
  • Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A
  • OR - your choice of any three salads or vegetables with - -
  • Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
  • Medium $11.50
  • Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
  • Combos available . This includes a can of drink and small chips. $4.20 extra
  • Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
  • Steamed green vegetables with olive oil and lemon N/A
  • Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
  • Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
  • Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
  • Hanoi pho ga chicken noodle soup $11
  • Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
  • Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
  • MORCILLA Blood Sausage with Red Peppers in Garlic $12
  • CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
  • LENGUA EN ESCABECHE Pickled Veal Tongue $10
  • ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
  • POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
  • POLENTA White Polenta with Gorgonzola & Walnuts $16
  • ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Brocollini, pickled red onion $8
  • Classic margherita, buffalo mozzarella $19
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • 8 Churrasco BBQ Ribs $8.95
  • Spicy Rice (Regular) $3.95
  • Couscous (Regular) $3.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Natural Cheddar Cheese $1.50
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Hamburger with the Lot $15
  • Scotch $25
  • Caesar Salad $15
  • Reef & Beef $25
  • Vegetarian Lasagne $16
  • Parma & Chips $8
  • Fish & Chips $8
  • Garlic Bread $5
Beijing Dumpling

Beijing Dumpling

location

Address

432 Cleveland St, Surry Hills NSW 2010, Australia

phone

Phone

0293197283

email

Email

None

clock

Opened hours

11:30 AM to 3 PM, 5 PM to 11 PM (Mon-Fri), 11:30 AM to 10 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Location
432 Cleveland St, Surry Hills NSW 2010, Australia
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