Address
Shop G 03 55 Miller St, Sydney, New South Wales 2009, Australia
Beijing Wine Bar in Sydney Menu
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Nearby Sample Menus
- Green beans, thyme and sake butter $15
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Mizuna leaves, citrus sesame dressing $15
- Creamed corn, tarragon and lime butter $15
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Wicked Wings 10 pieces $9.95
- Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Nuggets Go Bucket $3.75
- Wicked Wings 6 pieces $5.95
- Sauce - Super Charged N/A
- Chicken Salad Twister - $6.95
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
- Croissant with jam $3.00
- Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
- Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
- Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
- Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
- Bacon & poached organic egg on toasted with house made relish $9.00
- Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
- Ricotta $3.00
- House baked banana bread $6.00
- Fresh juice $5.50
- Avocado $3.00
- House roasted muesli topped with seaonsal fruit & yoghurt $8.00
- Pan fried stuffed eggplant with shrimp paste $23.80
- Slow braised whole abalone with premium oyster sauce and mustard green stems (XXL/XL/L/M) $128/$98/$88/$38.80
- Wok fried chicken with black bean and shallots $20.80
- Japanese style Wagu Sukiyaki beef in hot pot $29.80
- Wok tossed sliced sea cucumber with XO sauce $34.80
- Braised live mud crab with garlic, pork and vermicelli in claypot Market Price
- Stir fried scallops with XO sauce and snow peas $38.80
- Braised sea cucumber with meat balls $34.80
- HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- FILLET OF FISH (catch of the day) $37.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- Bacon & Egg Roll $8
- King Prawn Pasta with green olives, in spicy napolitana sauce $22
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Assortment of Cakes from $5.5
- Lemon lime bitters $4.5
- Grilled Barramundi Fillet with salad & chips $25
- Chicken Caesar $19
- Open Steak Sandwich with cheese & onion jam, served with chips $18
- Marinated sicilian olives $7
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Classic margherita, buffalo mozzarella $19
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Brocollini, pickled red onion $8
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Crispy cider battered red emperor, fries, tartare $29
- GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
- VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
- MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
- LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
- ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
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- CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
- CALAMARES FRITOS Fresh calamari, fried to perfection N/A
- Deluxe Burger $8.00
- - bacon $1.00
- Steak Sandwich $7.50
- House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Bacon & Egg Roll $5.00
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
- Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
- Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
- Béarnaise Sauce $2.90
- Pork Scratchings $8.90
- Roast Garlic & Thyme Butter $2.90
- Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
- Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
- Pan seared barramundi, carrot puree, fennel salad $39
- Pumpkin, caramelised onion, fetta, parmesan $22
- Grilled chorizo, sherry, lemon $10
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Salt and pepper calamari $15.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Grilled chorizo, sherry, lemon $10
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Mesculin, tomato, red onion $7
- Spiced chicken wings, hot sauce $13
- Classic margherita, buffalo mozzarella $19
- Pan seared barramundi, carrot puree, fennel salad $39
- Pollo Chicken · Mushroom · BBQ Sauce · Sesame Seeds S: $15.5, M: $18.5, L: $21.5
- Catalana Spinach · Pine nuts · Onion · Garlic · White Wine · Cream $14.5
- Aceitunas Rellenas - Green olives stuffed with preserved lemon $8
- Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
- Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
- Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
- Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
- Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
Beijing Wine Bar
Phone
0430242405
Opened hours
Sunday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Chinese , Wine Bar
Features
Shop G 03 55 Miller St, Sydney, New South Wales 2009, Australia
- Sydney Chinese Menus
- Sydney Wine Bar Menus
- Inner Sydney Chinese Menus
- Inner Sydney Wine Bar Menus