Mongol Lamb - Succulent pieces of lamb cooked with dry apricots, fresh mild chillis, coriander and cream $18.50
Beef Mamna (4pcs) - Skewered beef mince marinated with freshly ground garam masala and coriander $10.90
Lamb Korma - Lamb prepared in a rich creamy almond and cashew sauce $17.50
Kofta Chat - Dumplings of soft potatoes, cottage cheese, spinach, raisins; deep fried and served with chopped onions, cold seasoned yoghurt and layered with the complimenting $10.50
Dhania Gosht - Succulent pieces of lamb cooked with coriander, garlic and fenugreek $18.90
Roza Roll (4pc) (spring roll) - Spiced chicken with mashed potatoes, carrot and fresh coriander rolled in a crisp pastry Samosa (2pcs) 8.50 $9.90
Gulab Jamun - Sweet dumplings made from milk, immersed in sugar syrup and served with vanilla ice cream $6.90
Onion Bhaji ( 4pcs) - Onions battered in chick pea $7.50
LAMB MADRAS Diced leg of lamb sautéed with mustard seed, curry leaves and red chillies and finished with coconut cream $16.90
TANDOORI LACHA PARATHA Wholemeal flaky bread with layers $3.90
BEEF VINDALOO The ever famous Portuguese influence, with vinegar, hot chillies, tamarind, cumin and coriander, with a dash of sugar, tender beef pieces, a delight of Goa. $15.90
TANDOORI JHINGA (6 Pieces) Prawn cutlets marinated in yogurt, chickpeas flour and Carom seeds, infused with fenugreek leaves and then cooked to perfection in Tandoor $14.90
MURG TIKKA (4 Pieces) Commonly known as Tandoori Chicken, boneless fillets marinated overnight in the traditional blend of spices and yogurt-and then roasted in the Tandoor. $10.90
BEEF JALFREZI Lightly spiced slow cooked beef with tomatoes, onions, capsicum finished with roasted with special chef’s spices. $15.90
PANEER CROQUETTE (4 Pieces) Homemade cottage cheese, ricotta cheese and cedar cheese flavoured with onion, fresh coriander and mild spices rolled in bread crumbs and deep fried. $9.90
INDIAN CUT MIX Onions, tomatoes and chillies cut Indian style $4.90