Margarita - Napoli sauce, bocconcini, grated mozzarella, basil and sliced tomato $15.95, Add anchovies: $2.00
Pappardelle tossed in a pesto cream sauce with wilted spinach, toasted macademia nuts $18.95
House made duck spring rolls (3) with plum sauce and sweet soy $11.95; Add a spring roll: $3.00
Australian barramundi pan seared and oven baked with roasted kipflers, sauteed bok choy, French beans finished in E.V. olive oil with a lemon wedge $24.95
Fillet Mignon - 250 gm - The Eye fillet wrapped in double smoked bacon teases your taste buds, with a light smoky flavoured bacon basting your eye fillet. This is 'The steak lover's dream' $29.95
Premium Beef Burger - Grilled Angus beef burger with lettuce, tomato, mayonnaise and tomato sauce on a toasted Turkish bun with fries $15.95
Soup of the Moment; the markets best produce with the Chefs inspiration, your server will advise $8.90
Prime beef and burgundy meat pie with roasted mushrooms, peas, mash and gravy $17.95