Address
208 Arden St, Coogee NSW 2034, Australia
Bell & Anchor in Coogee Menu
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Nearby Sample Menus
- SALAMI ~Danish salami, semi-sundried tomatoes, rocket and tasty cheese. $6.50
- Medium $6.00
- MELON MAGIC ~watermelon, rockmelon and honeydew $7.00
- Banana, mango, strawberry, raspberry, blueberry or rockmelon. Served blended with honey, milk, ice-cream and ice. (Large Only) $6.00
- Malt $0.50
- Small $5.00
- Skim $0.50
- Acai mixed with banana, topped with toasted muesli, fresh banana and honey. (Reg/Large) $8.00/$11.00
- Baked palm heart, tomato chutney, pimenta, gorgonzola $16
- Bobó de Camarão - prawns in a puree of cassava, dendê oil, coconut milk, coriander & rice $28
- Salt and pepper squid, lime, palm sugar, chilli $17
- Carpet bag steak, filled with oysters, mash, vegetables, gorgonzola $39
- Risotto of asparagus, oven dried tomatos, white wine $22
- Bruschetta, diced tomato, Spanish onions, basil, olive oil $8
- Chicken parmigiana with mash and vegetables $18
- Veal backstrap, mushroom, shallots, white wine, veal jus, vegetables $26
- Shakes with ice cream (mango, banana, mixed berry, chocolate or vanilla) $7.00
- Coconut panna cotta with mango relish $12.00
- Cucumber, tomatoes, Spanish onion, olives, marinated feta with lime, herbs & extra virgin olive oil $14.50
- Rosemary roasted baby potatoes & cucumber yoghurt $8.50
- Grilled jumbo prawns with garlic butter $18.00
- Thick cut chips $6.00
- Smoothies with natural yoghurt (mango, banana or mixed berry) $7.00
- Nakula organic coconut water $5.00
- Steamed Rice (S) $2.50
- Sweet and Sour Sauce $11.90
- Peanut Noodle $11.90
- Ginger Sauce $11.90
- Warm Duck Salad - with lychee, red onion and sweet chilli jam $16.90
- Chilli Basil Sauce $11.90
- Massaman Curry (Beef Only) $13.90
- Stir Fried Pumpkin - pumpkin, egg and basil $13.90
- Capsicum, fetta, herb arancini, tomato chutney $13
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Salt and pepper calamari $15.50
- Mesculin, tomato, red onion $7
- Pan seared barramundi, carrot puree, fennel salad $39
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- HAM & CHEESE CROISSANT N/A
- SALT AND PEPPER SQUID N/A
- BACON, LETTUCE, TOMATO N/A
- FRUIT SALAD N/A
- BIG BREAKFAST WRAP N/A
- CHICKEN & VEGETABLE N/A
- CAESAR PESTO CHICKEN N/A
- The Dôme fridge also contains a range of delightful treats that won’t spoil your appetite! N/A
- Green beans $6
- Garden salad $7
- Fish & chips $10
- Crumbed chicken wings salsa, corriander, smoked BBQ sauce $16
- Grilled tuna nicoise soft boiled egg, green beans, potato, tomato olive dressing $25
- Bay burger grilled angus beef patty, cheese, pickles, thousand island dressing, toasted bun, served with chips $21
- Prawn salad fennel, baby cos, raddish, citrus tea vinaigrette $19
- Alaskan crab pasta spaghetti, chili, garlic, olive oil, parmesan $29
- Frutti di Mare Tomato, prawns, mussels, vongole, garlic & parsley $15
- Spaghettini al Ragu Long thin pasta tossed with a thick full bodied bolognesse sauce $15
- Lasagne della Casa Home made bolognese lasagne w béchamel, parmesan & mozzarella $15
- Pollo LaSpiaggia Corn-fed breast of chicken w walnuts, sun-dried tomatoes, dry sherry & cream $20
- Calabrese Tomato, mozzarella, hot Italian salami & chilli $15
- Scallopine Pescara Veal medallions w sautéed prawns, green peppercorns & shallots in a rose sauce $23
- Insalata Mediterranea Mixed mediterranean salad $10
- Prosciutto e Rucola Tomato, mozzarella, cured ham & rocket $15
- Scallop Sashimi n/a
- Salmon Ikura n/a
- Seaweed Salad n/a
- Vegie Croquette n/a
- Salmon, Cream Cheese, Cucumber n/a
- Salmon Avocado n/a
- Spicy Tuna Crunchy n/a
- Seared Scallop n/a
- Bosciola Chicken, bacon, mushrooms and cream $17.00
- Omelette all served with toast - Ham, cheese and tomato $16.50
- Home Style Pancakes served with your choice of two toppings + maple syrup (Ice cream, banana, fresh strawberries, cinnamon sugar or whipped cream) $12.00
- Classic Caesar with Grilled Chicken Strips - bacon, cos lettuce, croutons, shaved parmesan, caesar dressing and garnished with egg $17.00
- Fresh Baked Croissants Avocado + Cheese $8.50
- Smoked salmon, cream cheese, red onion, capers and avocado $8.50
- Slow cooked pulled pork w/ crisp and homemade mayo $11.50
- Bowl of Chips with Gravy $6.00
- Crispy cider battered red emperor, fries, tartare $29
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- The garden’s baked mac and cheese $9.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Salt and pepper calamari $15.50
Bell & Anchor
Phone
0296653101
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 6:30 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Modern Australian
Features
208 Arden St, Coogee NSW 2034, Australia
- Coogee Modern Australian Menus
- Eastern Suburbs Modern Australian Menus