Bella Kay in Darwin Menu

None

Nearby Sample Menus

  • Potato wedges with sour cream and sweet chili sauce $8.50
  • Lentil Salad $18.00
    • roast beetroot asparagus and baby carrots salad
  • Gnocchi $22.00
    • with cherry tomato spinach and tomato pesto sauce
  • Steamed Vegetables $8.50
  • Corn Fed Chicken Breast 220g $30.00
  • Tempura imported prawn $12.00
    • served with lime aioli
  • Caesar Salad $20.50
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
  • Salt & Pepper crocodile $18.00
    • with lime and chili aioli
  • Crispy Fish Salad - crispy fish fillet mixed with lemongrass, fresh ginger, onion, shallot, fresh herbs, fish sauce and lemon juice $18.00
  • Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
  • BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
  • Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
  • Steamed Dim Sim (Pork) (3 pcs) $8.00
  • Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
  • Prawn Crackers $5.00
  • Crispy Chicken Wing (6 pcs) $10.00
  • Vegetables Fried Noodles $22.00
  • Prawn Wonton Noodle Soup (imported) $19.00
  • Sweet & Sour Pork $27.00
  • Lamb Cutlets in Tamarind Sauce $32.00
  • Spicy Salted Calamari with Black Pepper (imported) $11.00
  • Squid with Chilli Bean Sauce $27.00
  • Spicy Salted Pork Ribs in Chilli Flavour $27.00
  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Chocolate Chip $25.95
  • Ascot $149
  • Mississippi Baked $30.95
  • White Gold Mudcake $28.95
  • Tropical Torte $29.95
  • Lollipop Cake $209
  • Treasure Cake $38.95
  • Blueberry $25.95
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • Peking Duck Pancake 2 $15.00
    • roast duck hoisin spring onion cucumber
  • Mr. Wong's Chicken Curry $26.00
    • chili paste coconut cream candle Nut
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Hot & Sour $12.00
    • BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
  • Beef Rendang $28.00
    • curry spicy coconut butter coconut milk
  • Ha-Gao 4 $14.00
    • prawn dumplings
  • Cheese $1.00
  • Ham $4.50
  • Tuna $5.00
  • Roast Sandwich w/gravy $9.00
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • - Add cheese $0.50
  • Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
  • Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
  • Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
  • Fresh Territory Fish of the Day Market Price
  • Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
  • Diet Coke (375ml can) $3.5
  • Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Liqueur Coffees $10
  • House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
  • Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
  • Side of Vegetables $2.00
  • Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
  • Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
  • Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
  • Rib Eye Scotch 500g $39.95
  • Oysters Kilpatrick 1/2 doz $21.50
  • Creamy Mushroom N/A
  • Onion Rings with Garlic Aioli $8.95
  • Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
  • Cheesy Garlic Bread $7.95
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • Moorish vegetarian tasting plate $19.5
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • House baked bread with dukkah and olive oil $4.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • Egg $1.50
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • - natural $15 / $26
  • - Salt & Pepper calamari $5ea
  • - Onion rings $5
  • Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
  • Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
  • Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
  • - 5 spiced crocodile $5ea
  • Trio of dips with olives and warm pitta $9
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
  • CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
  • HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
  • CHICKEN - herb roasted chicken breast -
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • LAMB - mediterranean lamb back strap -
  • MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • 1/2 Chicken $11.45
  • PERi-PERi Chips (Regular) $3.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Red Pepper Strips $1.50
  • Streaky Bacon $1.50
  • Whole Chicken with 1 large side* $23.85
  • Caramelised Onion $1.50
Bella Kay

Bella Kay

location

Address

48 Smith St, Darwin City NT 0800, Australia

phone

Phone

0401187944

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indonesian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout

Location
48 Smith St, Darwin City NT 0800, Australia
Similar Restaurants based on Cuisines