Upgrade - to Beef and Reef (prawns) with garlic sauce $45
Calamari - Calamari lightly seasoned in- house with salt and pepper served with golden crispy chips and sweet chilli sauce $22
Lamb Shanks - Lamb shanks slow cooked and served with creamy mash potato $25
Steak Sandwich - with fried onions, cheese and BBQ Sauce $24
Warm Moroccan chicken quinoa salad - Chicken breast marinated in Moroccan spices served with fresh quinoa salad and drizzled with balsamic glaze and vinaigrette $22
Tenderridge 300gm Sirloin Steak - cooked to your liking, with mushroom or pepper sauce $35
Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15