Bellaccino Espresso Bar in Castle Hill Menu

None

Nearby Sample Menus

  • Salmon Taco's with Grilled Salmon, Cherry Tomato & Avocado Salsa $16
  • Kids Pasta $5
  • Large Chips $9
  • T-Bone Steak (300g) with Chips or Salad Sauce $10
  • Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15
  • Chilli Prawn with Cherry Tomato & Basil Pesto $15
  • Beer Battered Fish & Chips with Tartare Sauce & Salad $16
  • Salad of the Day $12
  • Smoked Salmon Panini: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. $15.90
  • Nepolitana: penne with GPK’s tomato sauce, topped with shaved parmesan & fresh parsley. $14.50
  • Crustini: eight herb twists served with roasted capsicum jam, char-grilled eggplant dip, semi dried tomato tapenade & basil pesto. $18.50
  • Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $11.90
  • Chocolate Nut Brownie: served warm with chocolate sauce and vanilla ice-cream or cream. $7.50
  • Coffee: short or long black, macciato $3.50
  • Ice Cream: a scoop of vanilla ice-cream, topped with chocolate, caramel or strawberry sauce. $3.90
  • Bali: tiger prawns & roasted capsicum served on a sweet & spicy BBQ sauce, topped with fresh parsley. $22.50
  • Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
  • Seafood Basket - tempura snapper, calamari rings, tempura prawns, chips s/w tartare sauce & sliced lemon $15.00
  • Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00
  • Croissant W/ Ham & Cheese $9.00
  • Baby Hot Chocolate $3.60
  • ham or grilled tomato or baby spinach or rocket $2.50
  • Bowl of Fries $8.00
  • Raisin Toast $5.00
  • PAN FRIED CHICKEN SUPREME with a Chorizo & Mixed Bean Cassoulet $31.00
  • POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
  • STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00
  • TRIO OF SORBET with Crushed Praline & Blueberry Compote $14.00
  • Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00
  • SUGAR CURED SALMON with Fried Capers & Pickled Onion Salad $19.00
  • Handmade Parpadelle Pasta with Roast Pumpkin, Spinach & Walnut Beurre Noisette $19.00
  • CHAR GRILLED BEEF with Boullangeré Potatoes, Charred Tomato & Bearnaise Sauce - Beef Ribeye $36.00
  • Apple Soda - made here, apples, soda, good times $5
  • Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
  • The Jaffa (Orange) $4.8
  • Roasted Lamb Sandwich - 4 hour slow roasted lamb, roasted potatotes, rocket, roasted garlic mayonnaise $13.9
  • Bacon $4
  • Orange - a whole lotta oranges $6.5
  • Cold Coffee - Cold Brew / Iced Latte / Iced Coffee (sweetened with rapadura sugar) / Iced Mocha $4.5
  • Danish Fetta $2.5
  • Beef Noodle Soup - BBQ marinated Beef served alongside, flat rice noodles in tasty beef broth, topped with bokchoy and bean sprouts. $16.5
  • Pad Thai - A family favourite, thin rice noodles, diced tofu, bean sprouts, crushed peanuts and sliced red onion and egg, tossed together. Give it a squeeze of lemon juice before taking a bite. N/A
  • Ginger & Shallot Sauce N/A
  • Pad See Ew - The richer flavours of soy and oyster sauce add body to the flat rice noodles tossed with seasonal vegetables and egg. N/A
  • Garlic & Pepper N/A
  • Tom Yum Prawn Soup (Creamy soup) - Steeped in traditional Thai flavours, fresh juicy prawns are poached in a sour and spicy broth with a slightly grainy texture and an underlying milky creaminess. A Entrée $9.9 / Main $19.5
  • Fried Rice with Prawn $19.5
  • Duck with Herb (2pcs) - Roast duck tossed with mint leaves, coriander, shallot, roasted rice powder, and drizzled with chilli-lime dressing. Served on lettuce cups. $8.5
  • GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. $20.20
  • Satay Beef and Chicken combination - BBQ marinated meat topped with spicy peanut sauce $14.80
  • BROWN RICE (S) $3.40 / (L) $3.90
  • MUSSAMUN CURRY Chunky beef curry with coconut milk, peanuts and potato. $15.80
  • Mixed vegetables $13.50
  • - Prawns $20.20
  • FRIED RICE with EGG (not spicy) -
  • PAD THAI (not spicy) Thin rice noodles stir fried with egg, shallots and peanuts. -
  • TANDOOR LAMB CUTLET (4pcs) Lamb cutlet marinated with yogurt and spices cooked in clay oven, served with mint sauce. $17.90
  • LAMB BHUNA – Lamb sauteed with onions, capsicums & touch of ginger & green chillies. $16.90
  • BANANA SUNDAE Served with sliced banana, vanilla ice cream topped with your choice of caramel, chocolate or strawberry sauce and nuts. $6.90
  • GULAB JAMUN Home made cottage cheese dumpling in sugar syrup served with ice cream $5.50
  • BOWL OF CHIPS $3.50
  • TANDOORI CHICKEN HALF (full: $18.00) Marinated overnight with yogurt and spices, then roasted in tandoori oven and served with mint chutney. $9.90
  • BIRYANI (Lamb or Chicken serve with Raita) A rich, dry and lightly spiced dish cooked with your choice of meat. $16.90
  • CHICKEN TIKKA (4pcs) Chicken fillet marinated with yogurt and spices cooked in clay oven, served with mint chutney. $11.90
  • Diet Coke - 600ml N/A
  • Turkey N/A
  • Subway Seafood Sensation N/A
  • Avocado N/A
  • Cheddar N/A
  • Subway Melt N/A
  • Coke Zero - 390ml N/A
  • Wrap N/A
Bellaccino Espresso Bar

Bellaccino Espresso Bar

location

Address

Shop 35, Level 3, Castle Towers, 614 Castle Street, Castle Hill, Sydney

phone

Phone

0296347294

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Shop 35, Level 3, Castle Towers, 614 Castle Street, Castle Hill, Sydney
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