Bellaccino Espresso Bar in Castle Hill Menu

None

Nearby Sample Menus

  • Check out the dessert fridge for some of our tempting treats N/A
  • Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15
  • Kids Fish & Chips $5
  • Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
  • Chicken Parmagiana with Chips $14
  • Beef Nachos with Sour Cream, Guacamole & Tomato Salsa $12
  • Scotch Fillet (300g) with Chips, Salad & Choice of Sauce $25
  • Garden Salad with Balsamic $6
  • Caesar Salad: cos lettuce, crispy bacon pieces & croutons, tossed in GPK's anchovy dressing, topped with shaved parmesan. $12.90
  • Mykonos: baby spinach, fetta cheese & char-grilled eggplant served on GPK's tomato sauce, topped with roasted capsicum jam. $22.90
  • Milkshakes: strawberry, chocolate, caramel, vanilla or banana. $3.50
  • Fruit Frappe: mixed berry, mango or banana $4.50
  • Barbados: tiger prawns, roasted garlic, red onions & semi dried tomato tapenade topped with fresh parsley. $22.90
  • Chocolate Mud Cake: served warm with chocolate sauce and vanilla ice-cream or cream. $9.50
  • Pot of Tea: Lipton, English Breakfast, Green Camomile, Peppermint or Earl Grey. $3.90
  • Ice Cream: a scoop of vanilla ice-cream, topped with chocolate, caramel or strawberry sauce. $3.90
  • White Chocolate Mocha $5.00
  • White Chocolate $5.00
  • Seafood Basket - tempura snapper, calamari rings, tempura prawns, chips s/w tartare sauce & sliced lemon $15.00
  • hollandaise sauce $2.50
  • Baby Hot Chocolate $3.60
  • Chicken Schnitzel - w/ salad, chips & gravy sauce $19.00
  • Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast $13.00
  • Scones W/ Jam & Cream $6.00
  • ROAST PUMPKIN, ROCKET & FRENCH BEAN SALAD WITH PERSIAN FETTA SMALL $7.00 / LARGE $12.00
  • BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
  • DAMPER WITH BAKED CAMEMBERT $14.00
  • SUGAR CURED SALMON with Fried Capers & Pickled Onion Salad $19.00
  • Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00
  • BEER BATTERED CHIPS WITH GARLIC AIOLI SMALL $7.00 / LARGE $12.00
  • GRANDE- Baileys, Cointreau & Crème De Cacao $10.00
  • SUMMER FRUIT SALAD with a Passionfruit Sabayon $14.00
  • Brewed Chai Tea (Brewed with Milk) $5.5
  • Roasted Lamb Sandwich - 4 hour slow roasted lamb, roasted potatotes, rocket, roasted garlic mayonnaise $13.9
  • Beloka Springs - sparkling water (500ml) $4.5
  • Salted Coconut (Himalayan pink salt) $4.8
  • Roasted Mushroom $2.5
  • Danish Fetta $2.5
  • House Loaf N/A
  • Nourishing Toasted Muesli - Served w/ house-made coconut yoghurt, stewed rhubarb, almond milk $11
  • Ling fish fillet $21.5
  • Salt & Pepper Calamari & Soft Shell Crab - The crispy battered soft-shell crab and calamari, dusted with an Asian salt and pepper seasoning, fresh chilli and shallots. $21.5
  • Tom Yum Prawn Soup (Creamy soup) - Steeped in traditional Thai flavours, fresh juicy prawns are poached in a sour and spicy broth with a slightly grainy texture and an underlying milky creaminess. A Entrée $9.9 / Main $19.5
  • Cashew Nut Noodles - Stir-fried flat rice noodles with chilli jam, egg and vegetables. Dressed with cashew nuts. N/A
  • Panang Curry - A rich blend of spices and wonderful sauce. Perfectly accompanied with seasonal vegetables, sliced kaffir lime leaves and red chillies. N/A
  • Chicken $15.9
  • Grilled Prawn Salad – Yum Goong - Drizzled with a creamy spiced dressing of chilli jam, lime sauce and coconut milk, this magnificent salad is tasty with its sliced cucumber, lemongrass, red onion, co $19.5
  • Honey Lemon Chicken - Chicken fillet lightly battered and deep fried, served with steamed vegetables, dressed with honey-lemon sauce. $16.5
  • Chicken breast fillet / Beef / Pork $14.80
  • STEAMED RICE (S) $2.90 / (L) $3.40
  • TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. $9.20
  • Pad Prik Khing - Stir fry with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, corn, broccoli and basil -
  • PAD THAI (not spicy) Thin rice noodles stir fried with egg, shallots and peanuts. -
  • TOM KHA HED Mushrooms cooked in delicious coconut milk with lemon juice, lemon grass, shallots and galanga. $9.60
  • VEGETARIAN SPRING ROLLS (4 pcs) Deep fried with a mixture of vermicelli and vegetable fillings. $8.60
  • MUSSAMUN CURRY Chunky beef curry with coconut milk, peanuts and potato. $15.80
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • Sweet Onion N/A
  • Multigrain N/A
  • Chicken Teriyaki N/A
  • Ham N/A
  • Natural Swiss N/A
  • Ranch N/A
  • Coke - 600ml N/A
  • VEGETABLE SAMOSA (2pcs) Mildly spiced potatoes, green peas wrapped in a thin pastry and fired to perfection. Served with mint chutney. $5.90
  • BOMBAY BEEF – Beef dices cooked with mild cashew nut gravy and potato. $16.90
  • BHUNA PRAWN – Green prawn cutlet in a spicy curry with coconut flavor. $18.90
  • HERB NAAN - soft tandoori bread with mixed herb $3.50
  • PAPADUM - (4pcs) deep fried lentil crispy wafers $2.90
  • CHICKEN SAAG – Boneless chicken cooked with fresh spinach and fresh home ground spices. $16.90
  • BASMATI RICE (per person) $2.50
  • RAITA – Home made yogurt mix with cucumber & roasted cumin $2.90
Bellaccino Espresso Bar

Bellaccino Espresso Bar

location

Address

Shop 35, Level 3, Castle Towers, 614 Castle Street, Castle Hill, Sydney

phone

Phone

0296347294

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Shop 35, Level 3, Castle Towers, 614 Castle Street, Castle Hill, Sydney
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