Bellarine Sushi & Noodle in Geelong Menu

None

Nearby Sample Menus

Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
Fruit Juices $3.00
Soft Drinks Cans $3.50
Fillet Of The House - Scotch Fillet Steak Grilled Then Served with Olives, Capers, Shallots In A Spicy Chilli Sauce And Served with Vegetables. $25.00
Grilled Porterhouse - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $22.00
Lamb Souvlaki - lamb cubes served with salad in Turkish Bread. $10.50
Four Corners - Your choice of four corners. Sml NA / Med NA / Lge $20.00 /Xlg $23.00
Californian - Tomato or Taco sauce, cheese bacon, hot salami, corn, chilli, spices and garlic Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00

Diced Chicken with Vegetables $24.00
Banana Fritter with Ice cream $8.50
Salt & Pepper Lobster - Lightly crumbed deep fried lobster, wok fried with onion, capsicum, a touch of garlic and spicy salt and pepper Seasonal price per 100gms
San Choi Bao $7.00
Spring Roll $4.00
Sliced Beef with Black Bean Sauce $24.00
Szechuan Prawns $32.00
Whole (12- 16 pieces) $58.00

Salt & pepper calamari with Greek salad & aioli… $19
Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Greek Salad…. $9
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
Grilled banana & almond bread with mascarpone & blueberry butter… $9
Chicken Ceasar Wrap with shoe string fries… $17.50

House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Soup & fresh bread MP
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
Turkish lamb pizza Both with an ancient grain salad $14.50
Maple granola with yoghurt & seasonal fruit $12.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Bloody Mary $12.00

Garden Salad $7
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Steamed Vegetables $7
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Greek Salad $9
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31

Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Pane Con Aglio E Formaggio Garlic flat bread $9.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00

Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
- Chicken, beef or pork $14.50
Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
Steamed Coconut Rice Small $4.00 / Large $5.00
Pad Khing Stir fried Vegetables with Fresh Ginger -
Yum Chef Special Combination of Chicken, Beef, Pork and Prawns with Thai Herbs, Chilli Paste, Cashew Nuts and Lemon Juice $17.00